Atosa YRS0450A-161 23-Inch Modular Ice Machine, 450 lb/24 hr, Half-Dice, 115V
See current pricing, availability and checkout for this item at The Restaurant Warehouse, our main store.
See Price & Buy at The Restaurant WarehouseThe Atosa YRS0450A-161 makes up to 450 lb of half-dice ice per day in a 22-3/4" wide modular head. It still runs on a standard 115V outlet, so you get a real jump in production without calling an electrician. The bin is sold separately.
The 115V Workhorse
450 lb a day is the most ice Atosa makes on a regular 115V plug in a 23" head. That makes it a common choice for busy brunch spots, pho and boba shops in the International District, and bars that run a full cocktail menu, especially where the panel has no 208-230V circuit to spare.
Plan the Circuit
At 11.9 amps, it should have its own circuit. Atosa specifies a 16 A breaker. Sharing a circuit with a reach-in or a fryer is a common reason ice machines trip.
Features
- Half-dice cubes, 3/8" x 7/8" x 7/8"
- Air-cooled, R290 refrigerant
- 115V, 11.9 amps, 1,150 watts, NEMA 5-15P
- 3/8" water inlet; 3/4" hose barb drain (hose clamp needed)
- 3M water filter system included
- ENERGY STAR, NSF, cETLus and ETL-Sanitation
Pair It With
Atosa shows this head on the BYR0300 300 lb bin. Smaller option: YRS0350A-161. Same width with more ice on 208-230V: YRS0600A-261. Wider 31" version: YRM0450A-161.
Seattle Water
Seattle's water is soft, drawn from the Cedar River and Tolt River watersheds. That is easy on the evaporator, but minerals and slime still collect over time. Keep the included 3M filter fresh and run ATIMD01 and ATIMR02 every 3 months or sooner.
Buying in Seattle
The YRS0450A-161 is new, with Atosa's 2-year parts and labor and 5-year compressor and evaporator warranty. It ships with free freight and free lift gate to Seattle restaurants on orders over $500, and we offer 1-3 day delivery from 12 distribution centers. Size: 22-3/4" W x 24-1/4" D x 25-3/4" H, 106 lb. Call or text +1 (206) 419-5801, or see Commercial Ice Machines Seattle.
Specifications
| Spec | Detail |
|---|---|
| Configuration | 23" modular ice machine (bin sold separately) |
| Ice production | Up to 450 lb per 24 hours |
| Ice type | Half-dice, 3/8" x 7/8" x 7/8" |
| Exterior dimensions | 22-3/4" W x 24-1/4" D x 25-3/4" H |
| Condenser | Air-cooled |
| Refrigerant | R290 |
| Electrical | 115V / 60Hz / 1-phase, 11.9 amps, 1,150 watts |
| Plug | NEMA 5-15P |
| Fuse/breaker (Atosa spec) | 16 A |
| Water inlet | 3/8" slip style connector, accepts 3/8" OD tubing |
| Water outlet (drain) | 3/4" hose barb, accepts 3/4" rubber hose (hose clamp needed) |
| Water filter | 3M water filter system included |
| Operating room temperature | 41°F to 110°F |
| Water temperature | 37°F to 90°F |
| Water pressure | 30 to 70 psi |
| Net weight | 106 lb |
| Warranty | 2-year parts and labor, 5-year compressor and evaporator |
| Certifications | cETLus, ETL-Sanitation, NSF, ENERGY STAR |
YRS0450A-161 Questions
Can it run on a regular outlet?
Yes. 115V, NEMA 5-15P, 11.9 amps. Use a dedicated circuit.
Which bin fits?
The 23" BYR0300.
What is the difference from the YRM0450A-161?
Same production. The YRS is 22-3/4" wide and taller; the YRM is 30-3/4" wide and 22" tall.
Is it ENERGY STAR certified?
Yes.
Where can I buy it in Seattle?
Right here at Encore Seattle, new, with free freight to Seattle restaurants on orders over $500.