Atosa YRS0350A-161 23-Inch Modular Ice Machine, 350 lb/24 hr, Half-Dice, 115V
See current pricing, availability and checkout for this item at The Restaurant Warehouse, our main store.
See Price & Buy at The Restaurant WarehouseThe Atosa YRS0350A-161 is a 22-3/4" modular ice machine that makes up to 350 lb of half-dice ice per day. It runs on a standard 115V outlet, is air-cooled and is the shortest head in Atosa's 23" line at just 22" tall. The bin is sold separately.
Who It Fits
350 lb a day covers a neighborhood cafe, a taco shop with a fountain machine, or a small bar in Capitol Hill or Fremont that goes through a few bins on a weekend. Half-dice cubes fill a glass tightly and chill drinks fast, which suits soda, iced tea and cocktails.
Why the 22" Height Matters
Many Seattle kitchens sit in older buildings with low ceilings or soffits. A short head on a 41-1/2" bin keeps the stack under about 64", which leaves room for air to escape off the top.
Features
- Half-dice cubes, 3/8" x 7/8" x 7/8"
- Air-cooled condenser, R290 refrigerant
- 115V, 10.6 amps, NEMA 5-15P, 16 A breaker per Atosa
- 3M water filter system included
- Runs in rooms from 41°F to 110°F, water 37°F to 90°F at 30 to 70 psi
- ENERGY STAR, NSF, cETLus and ETL-Sanitation
Pair It With
The matching bin is the BYR0300 (300 lb). Need more ice from the same footprint? Step up to the YRS0450A-161 or YRS0600A-261. Keep it clean with ATIMD01 descaler and ATIMR02 sanitizer.
Seattle Water
Seattle's tap water comes from the Cedar River and Tolt River watersheds and is naturally soft, so scale builds up more slowly than in hard-water cities. Slow is not none: descale with ATIMD01 and sanitize with ATIMR02 at least every 3 months, as Atosa recommends.
Buying in Seattle
The YRS0350A-161 is new, with Atosa's 2-year parts and labor and 5-year compressor and evaporator warranty. It ships with free freight and free lift gate to Seattle restaurants on orders over $500, and we offer 1-3 day delivery from 12 distribution centers. Size: 22-3/4" W x 24-1/4" D x 22" H, 88 lb. Call or text +1 (206) 419-5801, or see Commercial Ice Machines Seattle.
Specifications
| Spec | Detail |
|---|---|
| Configuration | 23" modular ice machine (bin sold separately) |
| Ice production | Up to 350 lb per 24 hours |
| Ice type | Half-dice, 3/8" x 7/8" x 7/8" |
| Exterior dimensions | 22-3/4" W x 24-1/4" D x 22" H |
| Condenser | Air-cooled |
| Refrigerant | R290 |
| Electrical | 115V / 60Hz / 1-phase, 10.6 amps, 1,000 watts |
| Plug | NEMA 5-15P |
| Fuse/breaker (Atosa spec) | 16 A |
| Water filter | 3M water filter system included |
| Operating room temperature | 41°F to 110°F |
| Water temperature | 37°F to 90°F |
| Water pressure | 30 to 70 psi |
| Net weight | 88 lb |
| Warranty | 2-year parts and labor, 5-year compressor and evaporator |
| Certifications | cETLus, ETL-Sanitation, NSF, ENERGY STAR |
YRS0350A-161 Questions
Is a bin included?
No. It is a modular head. The BYR0300 is the matching 23" bin.
What kind of ice does it make?
Half-dice cubes, 3/8" x 7/8" x 7/8".
Does it need a special outlet?
No. It runs on 115V with a NEMA 5-15P plug, 10.6 amps.
Is a water filter included?
Yes. A 3M water filter system comes with it.
How fast can I get it in Seattle?
1-3 days from 12 distribution centers. Call or text +1 (206) 419-5801.