Atosa Mixrite SE3636ECR2 Equipment Stand 36 x 36, Stainless Steel, Undershelf, 37 in Wide

The Atosa Mixrite SE3636ECR2 is a 36 x 36 stainless steel equipment stand with a 36" deep top and an adjustable undershelf. It is 36-1/4" wide and stands on 4 legs.

At a Glance

• Size: 36-1/4" W x 36" D x 25-3/4" H
• Top and undershelf: stainless steel
• Gauge: 18 (as Atosa lists)
• Legs: 4, 1-5/8" diameter, with 1" adjustable bullet feet
• Edges: safety hemmed edge on the sides and back
• Ships: knocked down (KD), tools included
• Certification: NSF
• Warranty: 90 days on workmanship

A Square Equipment Stand 36 x 36

This equipment stand 36 x 36 has a square top, 36-1/4" wide and 36" deep, with a hemmed edge on the sides and back.

For a narrower size, see the SE3630ECR2. For a wider size, see the SE3648ECR2. For the same width at 30" deep, see the SE3036ECR2.

Good For

• Restaurants: holds countertop cooking equipment at working height
• Cafes and bakeries: a base for countertop equipment
• Catering kitchens: extra storage on the undershelf

Standard Features

• Sturdy stainless steel top and undershelf
• Stainless steel hat channel, legs and sockets
• Ships knocked down (KD), with the tools you need to put it together
• Adjustable undershelf adds storage space
• 1" adjustable bullet feet for stability
• Safety hemmed edge on the sides and back keeps equipment and other items from sliding off
• H-shape reinforcing rib under the top helps it hold more evenly spread weight
• 60" and longer models come with 6 legs

Compare the Mixrite 36 Inch Series

Need a 30" deep stand? See the SE3024ECR2, SE3030ECR2, SE3036ECR2, SE3048ECR2 and SE3060ECR2.

Shop all prep tables and equipment stands.

Buy the Atosa SE3636ECR2 in Seattle

Encore Seattle sells the Atosa SE3636ECR2 new, not used, with the full manufacturer warranty. If you are pricing an equipment stand in Seattle, it ships with free freight to Seattle restaurants on orders over $500, and we offer 1-3 day delivery from 12 distribution centers. We deliver to kitchens in Rainier Valley, Eastlake, Phinney Ridge and SoDo, and to restaurants across the lower 48.

Compare more options in our Food Prep collection, or call or text +1 (206) 419-5801 with questions.

Specifications

Before You Order

• Space: the SE3636ECR2 is 36-1/4" wide, 36" deep and 25-3/4" tall.
• Assembly: it ships knocked down. Tools are included.
• Casters: an optional 5" caster set (Atosa part WA400001) is sold separately.
• Working height: the stand is 25-3/4" tall. Add the height of your equipment to see where the cooking surface will sit.

Atosa SE3636ECR2 FAQ

What size is the Atosa SE3636ECR2?

The SE3636ECR2 is 36-1/4" wide, 36" deep and 25-3/4" tall.

What is the SE3636ECR2 made of?

A stainless steel top and undershelf, with stainless steel hat channel, legs and sockets. Atosa lists 18 gauge.

How many legs does the SE3636ECR2 have?

4 legs, 1-5/8" in diameter, with 1" adjustable bullet feet.

Does the SE3636ECR2 come assembled?

No. It ships knocked down (KD), and the tools are included.

Does the SE3636ECR2 have an edge to stop things sliding off?

Yes. It has a safety hemmed edge on the sides and back.

Can I add casters to the SE3636ECR2?

Yes. Atosa offers an optional 5" caster set, part WA400001 (set of 4, 1-1/2" expanding stem).

Is the SE3636ECR2 NSF listed?

Yes. The Atosa sheet shows the NSF mark.

How much does the SE3636ECR2 weigh?

52 lb net, 59.74 lb boxed.

What warranty comes with the SE3636ECR2?

90 days on workmanship.

Where can I buy the Atosa SE3636ECR2 in Seattle?

Right here at Encore Seattle. The SE3636ECR2 is new and ships to your restaurant with free freight on orders over $500.

How fast can I get the SE3636ECR2 in Seattle?

We offer 1-3 day delivery from 12 distribution centers. Call or text +1 (206) 419-5801 to check timing for your address.

Spec Sheet

Download the Atosa Mixrite 36 Inch Series equipment stand spec sheet (PDF, Rev. 02/26)