Atosa MGF8448GR 36-Inch Two Drawer Refrigerated Chef Base, 4.7 cu. ft.
See current pricing, availability and checkout for this item at The Restaurant Warehouse, our main store.
See Price & Buy at The Restaurant WarehouseThe Atosa MGF8448GR is a 35-9/16" refrigerated chef base with two drawers and 4.7 cu. ft. at 35°F to 38°F. It comes with (2) full size 12" x 20" pans and (6) 1/6 size pans. ENERGY STAR certified, 115V, 2.3 amps.
Built Around One Piece of Equipment
Set one 36" griddle or charbroiler on it, or two 18" countertop pieces side by side. Seattle food trucks and small breakfast spots often run one main piece of equipment, and this base puts the eggs, bacon, cheese and burger patties a drawer pull away from it. At 26-3/5" tall, it keeps the cooking surface at a comfortable working height.
Features
- One-piece heavy duty stainless steel top, built to carry countertop equipment
- Heavy duty stainless steel drawer slides and rollers
- Magnetic drawer gaskets, recessed handles, pull out handles included
- 6" deep stainless steel pans and corner guards included
- Heavy duty 1/7 HP compressor on R290, electronic controller
- Stainless inside and out, 5" casters
- ENERGY STAR certified; cETLus and ETL-Sanitation
Before You Set Equipment on Top
Check the clearance and weight requirements from the maker of the griddle or charbroiler going on top. Leave the base room to breathe and clean the condenser often; grease from the line above builds up fast.
Other Sizes
Next up: MGF8450GR (48-2/5"). Freezer version: MGF8458GR. Shop matching griddles and charbroilers.
Buying in Seattle
The MGF8448GR is new, with Atosa's 3-year parts and labor and 5-year compressor warranty. It ships with free freight and free lift gate to Seattle restaurants on orders over $500, and we offer 1-3 day delivery from 12 distribution centers. Size: 35-9/16" W x 33" D x 26-3/5" H on 5" casters, 170 lb. Call or text +1 (206) 419-5801, or see all Seattle commercial refrigeration.
Specifications
| Spec | Detail |
|---|---|
| Configuration | Refrigerated chef base, two drawers |
| Drawers | (2) drawers, heavy duty stainless steel slides and rollers, magnetic gaskets |
| Pans | (2) full size 12" x 20" pans and (6) 1/6 size pans, 6" deep stainless steel, included |
| Capacity | 4.7 cu. ft. |
| Top | One-piece heavy duty reinforced stainless steel, supports countertop equipment |
| Exterior dimensions | 35-9/16" W x 33" D x 26-3/5" H with 5" casters |
| Temperature range | 35°F to 38°F |
| Temperature control | Electronic |
| Compressor | 1/7 HP, heavy duty |
| Refrigerant | R290 |
| Construction | Stainless steel interior and exterior |
| Included | Corner guards, pull out handles, 6" deep stainless steel pans |
| Casters | 5", pre-installed |
| Electrical | 115V / 60Hz / 1-phase, 2.3 amps |
| Plug | NEMA 5-15P |
| Net weight | 170 lb |
| Shipping weight | 218 lb |
| ENERGY STAR | Yes |
| Warranty | 3-year parts and labor, 5-year compressor |
| Certifications | cETLus, ETL-Sanitation |
MGF8448GR Questions
What pans come with it?
(2) full size 12" x 20" pans and (6) 1/6 size pans, 6" deep stainless.
What fits on top?
A single 36" griddle or charbroiler, or two 18" countertop pieces. Confirm clearance and weight with the equipment maker.
What temperature does it hold?
35°F to 38°F.
Is it ENERGY STAR certified?
Yes.
Is there a freezer version?
Yes, the MGF8458GR chef base freezer.