{"title":"Commercial Griddles Seattle","description":"\u003cstyle\u003e.collection-longform a,.collection--description a{color:#046e82!important;text-decoration:underline!important}.collection-longform a:hover,.collection--description a:hover{color:#046173!important}.collection-longform td a{white-space:nowrap}.collection-longform .gg-toc{background:#f7f7f7;border:1px solid #e3e3e3;border-radius:6px;padding:18px 22px;margin:24px 0}.collection-longform .gg-toc ul,.collection-longform .gg-toc ol{columns:2;column-gap:32px;margin:8px 0 0 18px}.collection-longform .gg-toc li{break-inside:avoid;margin:2px 0}.collection-longform [id]{scroll-margin-top:140px}@media (max-width:640px){.collection-longform .gg-toc ul,.collection-longform .gg-toc ol{columns:1}}\u003c\/style\u003e\u003ch2 id=\"gd-guide-top\"\u003eCommercial Griddle Buying Guide for Seattle Restaurants\u003c\/h2\u003e\n\u003cp\u003eThe flat top griddle is the busiest station in many kitchens. Burgers, eggs, pancakes, bacon, cheesesteaks, quesadillas and smash burgers all come off it, often at the same time. A good griddle heats evenly, recovers fast when you drop cold food on it, and lets you run different heat zones across the plate.\u003c\/p\u003e\n\u003cp\u003eMany Seattle owners start by looking for a used griddle, and that is how a lot of people found the original Encore Seattle, which sold used restaurant equipment before it closed. Today Encore Seattle sells only new Atosa equipment. This guide explains why a new griddle is the better buy for most kitchens, then walks you through manual vs. thermostatic, size, installation, seasoning and cleaning so you order the right griddle the first time.\u003c\/p\u003e\n\n\u003cdiv class=\"gg-toc\"\u003e\n\u003cp\u003e\u003cstrong\u003eIn this guide\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003ca href=\"#gd-find\"\u003eFind your griddle fast\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"#gd-new-vs-used\"\u003eNew vs. used commercial griddles\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"#gd-manual-vs-thermo\"\u003eManual vs. thermostatic griddles\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"#gd-sizing\"\u003e24\", 36\" or 48\"?\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"#gd-models\"\u003eCompare every Atosa griddle\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"#gd-zones\"\u003eCooking in zones\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"#gd-install\"\u003eInstallation, gas and ventilation\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"#gd-season\"\u003eSeasoning a new griddle\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"#gd-cleaning\"\u003eCleaning and care\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"#gd-troubleshooting\"\u003eQuick troubleshooting\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"#gd-atg\"\u003eATG griddles: chrome or steel\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"#gd-freight\"\u003eFree freight: we handle the hard work\u003c\/a\u003e\u003c\/li\u003e\n\u003cli\u003e\u003ca href=\"#gd-faq\"\u003eGriddle questions\u003c\/a\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\n\u003ch2 id=\"gd-find\"\u003eFind Your Griddle Fast\u003c\/h2\u003e\n\u003ctable\u003e\n\u003cthead\u003e\u003ctr\u003e\n\u003cth\u003eYour kitchen\u003c\/th\u003e\n\u003cth\u003eStart with\u003c\/th\u003e\n\u003cth\u003eWhy\u003c\/th\u003e\n\u003c\/tr\u003e\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eFood truck, cafe or small line\u003c\/td\u003e\n\u003ctd\u003e\n\u003ca href=\"\/products\/atmg-24-ng\"\u003eATMG-24\u003c\/a\u003e or \u003ca href=\"\/products\/attg-24-ng\"\u003eATTG-24\u003c\/a\u003e\n\u003c\/td\u003e\n\u003ctd\u003e24\" wide with two 12\" cooking zones\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eDiner, breakfast spot or burger restaurant\u003c\/td\u003e\n\u003ctd\u003e\n\u003ca href=\"\/products\/atmg-36-ng\"\u003eATMG-36\u003c\/a\u003e or \u003ca href=\"\/products\/attg-36-ng\"\u003eATTG-36\u003c\/a\u003e\n\u003c\/td\u003e\n\u003ctd\u003e36\" wide with three zones, the most popular size\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eHigh-volume breakfast or burger line\u003c\/td\u003e\n\u003ctd\u003e\n\u003ca href=\"\/products\/atmg-48-ng\"\u003eATMG-48\u003c\/a\u003e or \u003ca href=\"\/products\/attg-48-ng\"\u003eATTG-48\u003c\/a\u003e\n\u003c\/td\u003e\n\u003ctd\u003e48\" wide with four zones for big rushes\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eExperienced cooks who want fast, direct heat\u003c\/td\u003e\n\u003ctd\u003eATMG manual griddles\u003c\/td\u003e\n\u003ctd\u003eHigher BTU and a lower price\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eNewer staff or menus that need exact temperatures\u003c\/td\u003e\n\u003ctd\u003eATTG thermostatic griddles\u003c\/td\u003e\n\u003ctd\u003eEach zone holds the temperature you set, on a thicker 1\" plate\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\n\u003ch2 id=\"gd-new-vs-used\"\u003eNew vs. Used Commercial Griddles\u003c\/h2\u003e\n\u003cp\u003eA used griddle can look like an easy win. It is a steel plate and some burners, and it lights when you turn it on. But years of high heat, scraping and cleaning take a toll that is hard to see in a listing photo.\u003c\/p\u003e\n\n\u003ch3\u003eWhat wears out on a used griddle\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eA warped plate:\u003c\/strong\u003e uneven heating, or pouring cold water on a hot plate, can warp the steel. A warped plate has hot and cold spots and pools grease.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePitting and gouges:\u003c\/strong\u003e years of hard scraping and harsh cleaners leave pits and grooves that hold carbon and make food stick.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBurners and pilots:\u003c\/strong\u003e clogged burner ports and worn pilots give you uneven flames and dead zones.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eValves and thermostats:\u003c\/strong\u003e worn manual valves are hard to adjust, and failing thermostats on thermostatic models cause temperature swings.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrease drawer and splash guards:\u003c\/strong\u003e often bent, missing or caked with old grease.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eThe wrong gas type:\u003c\/strong\u003e a used griddle set up for natural gas will not run on propane without a technician and parts, and the other way around.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eThe warranty gap\u003c\/h3\u003e\n\u003cp\u003eMost used griddles are sold as-is. If a valve, thermostat or pilot fails, the repair and the lost sales are yours. Every new Atosa griddle on this page carries a \u003cstrong\u003e1-year parts and labor warranty\u003c\/strong\u003e, and you start with a flat, clean plate.\u003c\/p\u003e\n\n\u003ch3\u003eThe real cost of a used griddle\u003c\/h3\u003e\n\u003ctable\u003e\n\u003cthead\u003e\u003ctr\u003e\n\u003cth\u003eCost\u003c\/th\u003e\n\u003cth\u003eUsed griddle\u003c\/th\u003e\n\u003cth\u003eNew Atosa griddle\u003c\/th\u003e\n\u003c\/tr\u003e\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003ePurchase price\u003c\/td\u003e\n\u003ctd\u003eLower up front\u003c\/td\u003e\n\u003ctd\u003eHigher up front\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003ePickup and delivery\u003c\/td\u003e\n\u003ctd\u003eUsually yours: truck rental, helpers and a 160 to 300 lb griddle to lift\u003c\/td\u003e\n\u003ctd\u003eFree freight with liftgate on orders of $500 and up\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003ePlate condition\u003c\/td\u003e\n\u003ctd\u003eMay be warped, pitted or caked with carbon\u003c\/td\u003e\n\u003ctd\u003eFlat, polished steel plate\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eValves, pilots and thermostats\u003c\/td\u003e\n\u003ctd\u003eUnknown condition\u003c\/td\u003e\n\u003ctd\u003eNew\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eRepairs in the first year\u003c\/td\u003e\n\u003ctd\u003ePaid by you\u003c\/td\u003e\n\u003ctd\u003eCovered by the 1-year parts and labor warranty\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eGas type\u003c\/td\u003e\n\u003ctd\u003eMay need conversion\u003c\/td\u003e\n\u003ctd\u003eOrder natural gas or propane from the start\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp\u003eAdd up the delivery, a plate that may need resurfacing, worn controls and the risk of downtime, and a new griddle often costs less over its first year than a used one.\u003c\/p\u003e\n\n\u003ch3\u003eIf you still buy used, check this first\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eLay a straightedge across the plate in several directions to check for warping.\u003c\/li\u003e\n\u003cli\u003eLook for deep pits, cracks and heavy carbon buildup.\u003c\/li\u003e\n\u003cli\u003eLight every burner and check for an even blue flame across each zone.\u003c\/li\u003e\n\u003cli\u003eHeat the plate and check the surface temperature in each zone with a surface thermometer.\u003c\/li\u003e\n\u003cli\u003eConfirm the gas type, and ask for the model and serial number and service history.\u003c\/li\u003e\n\u003cli\u003eHave a licensed technician inspect and install any used gas griddle.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eIf that sounds like a lot of work, that is the point. With a new Atosa griddle, none of it is on you.\u003c\/p\u003e\n\n\u003ch2 id=\"gd-manual-vs-thermo\"\u003eManual vs. Thermostatic Griddles\u003c\/h2\u003e\n\u003ctable\u003e\n\u003cthead\u003e\u003ctr\u003e\n\u003cth\u003e\u003c\/th\u003e\n\u003cth\u003eATMG manual\u003c\/th\u003e\n\u003cth\u003eATTG thermostatic\u003c\/th\u003e\n\u003c\/tr\u003e\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eControls\u003c\/td\u003e\n\u003ctd\u003eOne manual valve per 12\" zone\u003c\/td\u003e\n\u003ctd\u003eOne thermostat per 12\" zone\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003ePlate\u003c\/td\u003e\n\u003ctd\u003e3\/4\" polished steel\u003c\/td\u003e\n\u003ctd\u003e1\" polished steel\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBurners\u003c\/td\u003e\n\u003ctd\u003e30,000 BTU each\u003c\/td\u003e\n\u003ctd\u003e25,000 BTU each\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBest for\u003c\/td\u003e\n\u003ctd\u003eExperienced cooks, fast searing and steady high heat\u003c\/td\u003e\n\u003ctd\u003eConsistent results, mixed menus and newer staff\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003ePrice\u003c\/td\u003e\n\u003ctd\u003eLower\u003c\/td\u003e\n\u003ctd\u003eHigher\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp\u003eWith a manual griddle, the cook adjusts the flame by feel. With a thermostatic griddle, you set a temperature and each zone holds it, so pancakes on one side and burgers on the other come out the same every time. The thicker 1\" plate on the ATTG also holds heat better when you load it with cold food.\u003c\/p\u003e\n\n\u003ch2 id=\"gd-sizing\"\u003e24\", 36\" or 48\"?\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e24\":\u003c\/strong\u003e two 12\" zones. A good fit for food trucks, cafes and kitchens where the griddle is one of several stations.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e36\":\u003c\/strong\u003e three zones. The most common size for diners, burger spots and breakfast restaurants.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e48\":\u003c\/strong\u003e four zones. For high-volume breakfast, burgers and cheesesteaks, or two cooks on one griddle.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eSize for your busiest rush. Count how many burgers, eggs or pancakes are on the plate at the peak of your busiest service. Room for a holding zone at a lower temperature helps too.\u003c\/p\u003e\n\n\u003ch2 id=\"gd-models\"\u003eCompare Every Atosa Griddle\u003c\/h2\u003e\n\u003cp\u003eAll Atosa ATMG and ATTG griddles are countertop models with polished steel plates, a 19-9\/10\" deep work area, a stainless steel grease drawer, stainless steel legs and a 3\/4\" NPT rear gas connection with a regulator (4\" W.C. natural gas, 10\" W.C. propane). They are 28-3\/5\" deep and 15-1\/5\" tall, and carry a 1-year parts and labor warranty.\u003c\/p\u003e\n\u003ctable\u003e\n\u003cthead\u003e\u003ctr\u003e\n\u003cth\u003eModel\u003c\/th\u003e\n\u003cth\u003eControls\u003c\/th\u003e\n\u003cth\u003ePlate\u003c\/th\u003e\n\u003cth\u003eWidth\u003c\/th\u003e\n\u003cth\u003eWork area\u003c\/th\u003e\n\u003cth\u003eBurners\u003c\/th\u003e\n\u003cth\u003eTotal BTU\u003c\/th\u003e\n\u003cth\u003eWeight\u003c\/th\u003e\n\u003c\/tr\u003e\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eATMG-24 (\u003ca href=\"\/products\/atmg-24-ng\"\u003eNG\u003c\/a\u003e \/ \u003ca href=\"\/products\/atmg-24-lp\"\u003eLP\u003c\/a\u003e)\u003c\/td\u003e\n\u003ctd\u003eManual\u003c\/td\u003e\n\u003ctd\u003e3\/4\"\u003c\/td\u003e\n\u003ctd\u003e24\"\u003c\/td\u003e\n\u003ctd\u003e23-9\/10\" x 19-9\/10\"\u003c\/td\u003e\n\u003ctd\u003e2\u003c\/td\u003e\n\u003ctd\u003e60,000\u003c\/td\u003e\n\u003ctd\u003e160.9 lb\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eATMG-36 (\u003ca href=\"\/products\/atmg-36-ng\"\u003eNG\u003c\/a\u003e \/ \u003ca href=\"\/products\/atmg-36-lp\"\u003eLP\u003c\/a\u003e)\u003c\/td\u003e\n\u003ctd\u003eManual\u003c\/td\u003e\n\u003ctd\u003e3\/4\"\u003c\/td\u003e\n\u003ctd\u003e36\"\u003c\/td\u003e\n\u003ctd\u003e35-7\/10\" x 19-9\/10\"\u003c\/td\u003e\n\u003ctd\u003e3\u003c\/td\u003e\n\u003ctd\u003e90,000\u003c\/td\u003e\n\u003ctd\u003e229 lb\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eATMG-48 (\u003ca href=\"\/products\/atmg-48-ng\"\u003eNG\u003c\/a\u003e \/ \u003ca href=\"\/products\/atmg-48-lp\"\u003eLP\u003c\/a\u003e)\u003c\/td\u003e\n\u003ctd\u003eManual\u003c\/td\u003e\n\u003ctd\u003e3\/4\"\u003c\/td\u003e\n\u003ctd\u003e48\"\u003c\/td\u003e\n\u003ctd\u003e47-9\/10\" x 19-9\/10\"\u003c\/td\u003e\n\u003ctd\u003e4\u003c\/td\u003e\n\u003ctd\u003e120,000\u003c\/td\u003e\n\u003ctd\u003e294 lb\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eATTG-24 (\u003ca href=\"\/products\/attg-24-ng\"\u003eNG\u003c\/a\u003e \/ \u003ca href=\"\/products\/attg-24-lp\"\u003eLP\u003c\/a\u003e)\u003c\/td\u003e\n\u003ctd\u003eThermostatic\u003c\/td\u003e\n\u003ctd\u003e1\"\u003c\/td\u003e\n\u003ctd\u003e24\"\u003c\/td\u003e\n\u003ctd\u003e23-9\/10\" x 19-9\/10\"\u003c\/td\u003e\n\u003ctd\u003e2\u003c\/td\u003e\n\u003ctd\u003e50,000\u003c\/td\u003e\n\u003ctd\u003e161 lb\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eATTG-36 (\u003ca href=\"\/products\/attg-36-ng\"\u003eNG\u003c\/a\u003e \/ \u003ca href=\"\/products\/attg-36-lp\"\u003eLP\u003c\/a\u003e)\u003c\/td\u003e\n\u003ctd\u003eThermostatic\u003c\/td\u003e\n\u003ctd\u003e1\"\u003c\/td\u003e\n\u003ctd\u003e36\"\u003c\/td\u003e\n\u003ctd\u003e35-7\/10\" x 19-9\/10\"\u003c\/td\u003e\n\u003ctd\u003e3\u003c\/td\u003e\n\u003ctd\u003e75,000\u003c\/td\u003e\n\u003ctd\u003e229 lb\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eATTG-48 (\u003ca href=\"\/products\/attg-48-ng\"\u003eNG\u003c\/a\u003e \/ \u003ca href=\"\/products\/attg-48-lp\"\u003eLP\u003c\/a\u003e)\u003c\/td\u003e\n\u003ctd\u003eThermostatic\u003c\/td\u003e\n\u003ctd\u003e1\"\u003c\/td\u003e\n\u003ctd\u003e48\"\u003c\/td\u003e\n\u003ctd\u003e47-9\/10\" x 19-9\/10\"\u003c\/td\u003e\n\u003ctd\u003e4\u003c\/td\u003e\n\u003ctd\u003e100,000\u003c\/td\u003e\n\u003ctd\u003e295 lb\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp\u003eOrder the gas type your building has. The natural gas (NG) and propane (LP) models are separate products.\u003c\/p\u003e\n\n\u003ch2 id=\"gd-zones\"\u003eCooking in Zones\u003c\/h2\u003e\n\u003cp\u003eEach 12\" section of an Atosa griddle has its own burner and control, so you can run different temperatures side by side:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eHigh heat zone:\u003c\/strong\u003e burgers, smash burgers, steaks and hash browns.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMedium zone:\u003c\/strong\u003e eggs, pancakes, French toast, grilled cheese and quesadillas.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLow zone:\u003c\/strong\u003e toasting buns, melting cheese, warming tortillas and holding finished food.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eDuring slow periods, turn off or turn down the zones you are not using to save gas.\u003c\/p\u003e\n\n\u003ch2 id=\"gd-install\"\u003eInstallation, Gas and Ventilation\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eUse a licensed technician.\u003c\/strong\u003e Atosa's manual says an authorized, licensed technician must install the griddle. It is not for outdoor use.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eInstall under an exhaust hood\u003c\/strong\u003e as local code requires.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSet it on a non-combustible counter or stand\u003c\/strong\u003e rated for the weight. The 48\" models weigh about 295 lb. A refrigerated \u003ca href=\"\/collections\/refrigeration#rf-chef-base\"\u003echef base\u003c\/a\u003e below the griddle keeps burgers and eggs within reach.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLeave clearance.\u003c\/strong\u003e Atosa's manual for the ATTG calls for at least 6\" on both sides and the back, and 4\" below.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eUse a proper gas hose kit.\u003c\/strong\u003e The \u003ca href=\"\/products\/wa300001\"\u003eWA300001\u003c\/a\u003e kit includes a 3\/4\" x 48\" connector, a quick disconnect, a gas valve and a restraining cable.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLevel the griddle\u003c\/strong\u003e so grease runs to the trough and drawer instead of pooling on the plate.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2 id=\"gd-season\"\u003eSeasoning a New Griddle\u003c\/h2\u003e\n\u003cp\u003eA new Atosa griddle plate ships with a protective coating. Remove it and season the plate before you cook:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eHeat the plate to 200°F to 300°F to loosen the coating, clean it off with a non-corrosive cleaner, rinse and wipe dry.\u003c\/li\u003e\n\u003cli\u003eHeat the plate to 300°F to 350°F.\u003c\/li\u003e\n\u003cli\u003eSpread about 1 oz of cooking oil per square foot in a thin film, then wipe off the extra.\u003c\/li\u003e\n\u003cli\u003eRepeat until the surface looks slick.\u003c\/li\u003e\n\u003cli\u003eExpect some smoke the first time you heat it. Atosa says it goes away after running at full heat for about an hour.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eRe-season the plate after every deep cleaning.\u003c\/p\u003e\n\n\u003ch2 id=\"gd-cleaning\"\u003eCleaning and Care\u003c\/h2\u003e\n\u003ctable\u003e\n\u003cthead\u003e\u003ctr\u003e\n\u003cth\u003eHow often\u003c\/th\u003e\n\u003cth\u003eWhat to do\u003c\/th\u003e\n\u003c\/tr\u003e\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eDuring service\u003c\/td\u003e\n\u003ctd\u003eScrape the plate between orders and push grease into the trough.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eEnd of every shift\u003c\/td\u003e\n\u003ctd\u003eLet the plate cool to a safe working temperature, scrape it clean, wipe it down, empty the grease drawer and apply a light coat of oil.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eWeekly\u003c\/td\u003e\n\u003ctd\u003eDeep clean carbon buildup with a griddle cleaner such as \u003ca href=\"\/products\/atgc101\"\u003eATGC101\u003c\/a\u003e, which is made for use on a hot griddle, then re-season.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eOnce a year\u003c\/td\u003e\n\u003ctd\u003eAtosa says to have the griddle checked by an authorized, licensed technician.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cul\u003e\n\u003cli\u003eNever pour cold water on a hot plate. It can warp the steel.\u003c\/li\u003e\n\u003cli\u003eDo not hose down or pressure wash the griddle. The catch tray is the exception.\u003c\/li\u003e\n\u003cli\u003eDo not use abrasive or corrosive cleaners on the plate.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch2 id=\"gd-troubleshooting\"\u003eQuick Troubleshooting\u003c\/h2\u003e\n\u003ctable\u003e\n\u003cthead\u003e\u003ctr\u003e\n\u003cth\u003eProblem\u003c\/th\u003e\n\u003cth\u003eCheck first\u003c\/th\u003e\n\u003c\/tr\u003e\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eFood sticks\u003c\/td\u003e\n\u003ctd\u003eThe plate needs seasoning, or it was not preheated long enough\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eHot and cold spots\u003c\/td\u003e\n\u003ctd\u003eClogged burner ports, a zone turned down or a griddle that is not level\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eGrease pools on the plate\u003c\/td\u003e\n\u003ctd\u003eThe griddle is not level, or the trough and drawer are full\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eSlow recovery\u003c\/td\u003e\n\u003ctd\u003eToo much cold food at once, or the wrong gas pressure\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003ePilot will not stay lit\u003c\/td\u003e\n\u003ctd\u003eGas supply, drafts or a worn part. Call a technician.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eSmoke from a new griddle\u003c\/td\u003e\n\u003ctd\u003eNormal at first. Atosa says it goes away after about an hour at full heat.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp\u003eFor gas problems, stop using the griddle and call a qualified technician. New Atosa griddles are covered by the 1-year parts and labor warranty.\u003c\/p\u003e\n\n\u003ch2 id=\"gd-atg\"\u003eCookRite ATG Griddles: Chrome or Polished Steel\u003c\/h2\u003e\n\u003cp\u003eAtosa CookRite ATG griddles have a 1\" plate, a deeper 24\" work area and a thermostat for each 12\" section, adjustable from 200°F to 450°F. Each 12\" burner puts out 30,000 BTU. Every size comes with a chrome plate (-C) or a polished steel plate (-S).\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePolished steel\u003c\/strong\u003e costs less and is the classic griddle plate. It needs seasoning and sears well.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eChrome\u003c\/strong\u003e costs more. Atosa says it puts less radiant heat into the kitchen, sticks less and carries less flavor from one order to the next. Use soft scrapers on chrome so you don't scratch the finish.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ctable\u003e\n\u003cthead\u003e\u003ctr\u003e\n\u003cth\u003eChrome\u003c\/th\u003e\n\u003cth\u003ePolished steel\u003c\/th\u003e\n\u003cth\u003eWidth\u003c\/th\u003e\n\u003cth\u003eWork area\u003c\/th\u003e\n\u003cth\u003eBurners\u003c\/th\u003e\n\u003cth\u003eTotal BTU\u003c\/th\u003e\n\u003c\/tr\u003e\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003ca href=\"\/products\/atg-2424-c\"\u003eATG-2424-C\u003c\/a\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003ca href=\"\/products\/atg-2424-s\"\u003eATG-2424-S\u003c\/a\u003e\u003c\/td\u003e\n\u003ctd\u003e24\"\u003c\/td\u003e\n\u003ctd\u003e24\" x 24\"\u003c\/td\u003e\n\u003ctd\u003e2\u003c\/td\u003e\n\u003ctd\u003e60,000\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003ca href=\"\/products\/atg-3624-c\"\u003eATG-3624-C\u003c\/a\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003ca href=\"\/products\/atg-3624-s\"\u003eATG-3624-S\u003c\/a\u003e\u003c\/td\u003e\n\u003ctd\u003e36\"\u003c\/td\u003e\n\u003ctd\u003e36\" x 24\"\u003c\/td\u003e\n\u003ctd\u003e3\u003c\/td\u003e\n\u003ctd\u003e90,000\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003ca href=\"\/products\/atg-4824-c\"\u003eATG-4824-C\u003c\/a\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003ca href=\"\/products\/atg-4824-s\"\u003eATG-4824-S\u003c\/a\u003e\u003c\/td\u003e\n\u003ctd\u003e48\"\u003c\/td\u003e\n\u003ctd\u003e48\" x 24\"\u003c\/td\u003e\n\u003ctd\u003e4\u003c\/td\u003e\n\u003ctd\u003e120,000\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003ca href=\"\/products\/atg-6024-c\"\u003eATG-6024-C\u003c\/a\u003e\u003c\/td\u003e\n\u003ctd\u003e\u003ca href=\"\/products\/atg-6024-s\"\u003eATG-6024-S\u003c\/a\u003e\u003c\/td\u003e\n\u003ctd\u003e60\"\u003c\/td\u003e\n\u003ctd\u003e60\" x 24\"\u003c\/td\u003e\n\u003ctd\u003e5\u003c\/td\u003e\n\u003ctd\u003e150,000\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp\u003eThe ATG line is natural gas only. For propane, choose an ATTG or ATMG griddle.\u003c\/p\u003e\n\n\u003ch2 id=\"gd-freight\"\u003eFree Freight to Seattle and the Lower 48: We Handle the Hard Work\u003c\/h2\u003e\n\u003cp\u003eBuying a used griddle usually means renting a truck, finding helpers and lifting a heavy griddle across town. When you order a new Atosa griddle from Encore Seattle, we handle the freight for you:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eFree freight on orders of $500 and up\u003c\/strong\u003e to business addresses in Seattle and anywhere in the lower 48 states.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLiftgate service included.\u003c\/strong\u003e The truck lowers your griddle to the curb or parking lot, so you do not need a loading dock or forklift.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFast delivery.\u003c\/strong\u003e We offer 1-3 day delivery from 12 distribution centers.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTracking sent to you.\u003c\/strong\u003e We email the PRO tracking number and the freight company's contact information.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDelivery Damage Promise.\u003c\/strong\u003e If the box is damaged, write \"BOX DAMAGED\" on the delivery receipt, inspect the unit and contact us within 48 hours. We deal with the freight company for you.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eDelivery is curbside, so plan to have help ready to move the griddle inside. See the \u003ca href=\"\/#guide-neighborhoods\"\u003eSeattle neighborhoods we serve\u003c\/a\u003e.\u003c\/p\u003e\n\n\u003ch2 id=\"gd-faq\"\u003eGriddle Questions\u003c\/h2\u003e\n\u003ch3\u003eWhat warranty comes with Atosa griddles?\u003c\/h3\u003e\n\u003cp\u003eAtosa ATMG and ATTG griddles carry a 1-year parts and labor warranty.\u003c\/p\u003e\n\u003ch3\u003eWhat is the difference between ATMG and ATTG?\u003c\/h3\u003e\n\u003cp\u003eATMG griddles have manual controls, a 3\/4\" plate and 30,000 BTU burners. ATTG griddles have thermostatic controls, a thicker 1\" plate and 25,000 BTU burners.\u003c\/p\u003e\n\u003ch3\u003eCan I run an Atosa griddle on propane?\u003c\/h3\u003e\n\u003cp\u003eYes. Every size comes in a natural gas (NG) model and a propane (LP) model. Order the one that matches your gas supply.\u003c\/p\u003e\n\u003ch3\u003eHow many BTUs is the Atosa 36\" griddle?\u003c\/h3\u003e\n\u003cp\u003eThe \u003ca href=\"\/products\/atmg-36-ng\"\u003eATMG-36\u003c\/a\u003e is 90,000 BTU, and the thermostatic \u003ca href=\"\/products\/attg-36-ng\"\u003eATTG-36\u003c\/a\u003e is 75,000 BTU.\u003c\/p\u003e\n\u003ch3\u003eDoes a gas griddle need a hood?\u003c\/h3\u003e\n\u003cp\u003eYes. Atosa's manual says to install the griddle under an exhaust hood as local code requires.\u003c\/p\u003e\n\u003ch3\u003eWhat can I set the griddle on?\u003c\/h3\u003e\n\u003cp\u003eA non-combustible counter, equipment stand or refrigerated chef base rated for the weight of the griddle.\u003c\/p\u003e\n\u003ch3\u003eHow do I season a new griddle?\u003c\/h3\u003e\n\u003cp\u003eClean off the protective coating, heat the plate to 300°F to 350°F, spread a thin film of oil, wipe off the extra and repeat. See our \u003ca href=\"#gd-season\"\u003eseasoning steps\u003c\/a\u003e above.\u003c\/p\u003e\n\u003ch3\u003eShould I buy a used griddle?\u003c\/h3\u003e\n\u003cp\u003eUsed griddles are usually sold as-is, and warped or pitted plates are hard to spot in photos. Read our \u003ca href=\"#gd-new-vs-used\"\u003enew vs. used guide\u003c\/a\u003e above.\u003c\/p\u003e\n\u003ch3\u003eIs a chrome griddle better than steel?\u003c\/h3\u003e\n\u003cp\u003eChrome sticks less, carries less flavor between orders and puts less heat into the kitchen. Polished steel costs less and is easier on scrapers. Both are in the ATG line.\u003c\/p\u003e\n\u003ch3\u003eWhich griddle works on a food truck?\u003c\/h3\u003e\n\u003cp\u003eChoose a propane ATTG or ATMG griddle, have a licensed gas technician hook it up and secure it so it can't shift while driving. The ATG line is natural gas only.\u003c\/p\u003e\n\u003ch3\u003eHow do I remove carbon buildup from a griddle?\u003c\/h3\u003e\n\u003cp\u003eWear chemical-resistant gloves and goggles and turn the hood up. Apply a griddle cleaner such as \u003ca href=\"\/products\/atgc101\"\u003eATGC101\u003c\/a\u003e, which is made for use on a hot griddle, and let it sit as the label says. Scrub with a griddle pad, not steel wool, then rinse the plate several times with water so no cleaner is left. Re-season polished steel plates. On chrome plates, use only cleaners the label says are safe for chrome.\u003c\/p\u003e\n\u003ch3\u003eWho handles pricing and checkout?\u003c\/h3\u003e\n\u003cp\u003ePricing and checkout are handled by our partner store, The Restaurant Warehouse. Each product page has a button that takes you to the matching listing.\u003c\/p\u003e\n\n\u003cp\u003eShopping for more cooking equipment? See our \u003ca href=\"\/collections\/commercial-charbroilers\"\u003ecommercial charbroilers\u003c\/a\u003e, \u003ca href=\"\/collections\/commercial-fryers\"\u003ecommercial fryers\u003c\/a\u003e and all \u003ca href=\"\/collections\/cooking-equipment\"\u003ecooking equipment\u003c\/a\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQuestions about the right griddle for your restaurant?\u003c\/strong\u003e Call or text +1 (206) 419-5801.\u003c\/p\u003e","products":[{"product_id":"atmg-24-lp","title":"Atosa ATMG-24-LP 24-Inch Manual Gas Griddle, Propane, 60,000 BTU, 3\/4\" Steel Plate","description":"\u003cp\u003eThe \u003cstrong\u003eAtosa ATMG-24-LP\u003c\/strong\u003e is a 24\" wide gas griddle with a \u003cstrong\u003e3\/4\" thick polished steel plate\u003c\/strong\u003e and manual controls for each 12\" section. It runs on propane with 60,000 BTU in total.\u003c\/p\u003e\n\n\u003cdiv class=\"product-media\"\u003e\u003ciframe loading=\"lazy\" title=\"Atosa ATMG-24-LP 24-Inch Manual Gas Griddle, Propane, 60,000 BTU, 3\/4\" steel plate video src=\"https:\/\/www.youtube.com\/embed\/5b85KP3j1qU\" width=\"560\" height=\"315\" allow=\"accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture; web-share\" referrerpolicy=\"strict-origin-when-cross-origin\" allowfullscreen\u003e\u003c\/iframe\u003e\u003c\/div\u003e\n\n\u003ch3\u003eAt a Glance\u003c\/h3\u003e\n\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSize:\u003c\/strong\u003e 24\" W x 28-3\/5\" D x 15-1\/5\" H (from the Atosa drawing)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWork area:\u003c\/strong\u003e 23-9\/10\" x 19-9\/10\"\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePlate:\u003c\/strong\u003e 3\/4\" thick polished steel\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGas:\u003c\/strong\u003e propane, 2 burners, 60,000 BTU total\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eControls:\u003c\/strong\u003e independent manual control for each 12\" section\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCertifications:\u003c\/strong\u003e cETLus, ETL-Sanitation\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWarranty:\u003c\/strong\u003e 1 year parts and labor (US only)\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eMost units ship within one business day from our warehouse with free freight and free lift gate to Seattle restaurants and the lower 48.\u003c\/p\u003e\n\n\u003ch3\u003eA Propane Food Truck Griddle\u003c\/h3\u003e\n\n\u003cp\u003eThis food truck griddle runs on propane and fits a 24\" space. It has a 3\/4\" thick polished steel plate and two 30,000 BTU burners with their own manual controls.\u003c\/p\u003e\n\n\u003ch3\u003eIs the ATMG-24-LP the Right Manual Griddle for Your Line?\u003c\/h3\u003e\n\u003cp\u003eThis is the propane ATMG at 24\": two manually controlled 12\" zones, 30,000 BTU per burner (60,000 BTU total), and a 3\/4\" polished steel plate with about 476 sq in of cooking space (23-9\/10\" x 19-9\/10\"). Plan for 160.9 lb on the counter and 194.5 lb on delivery.\u003c\/p\u003e\n\u003cp\u003eThe regulator is set at 10\" W.C. for propane, on a 3\/4\" NPT rear connection. The natural gas \u003ca href=\"\/products\/atmg-24-ng\"\u003eATMG-24-NG\u003c\/a\u003e has the same size and BTU with a 4\" W.C. regulator.\u003c\/p\u003e\n\u003cp\u003eFor propane, the other Atosa choice at 24\" is the thermostatic \u003ca href=\"\/products\/attg-24-lp\"\u003eATTG-24-LP\u003c\/a\u003e: a 1\" plate, 25,000 BTU burners (50,000 BTU total) and a thermostat for each zone, at a higher price. Pick the ATMG-24-LP if your cooks prefer to set the heat by hand and you want the most burner output. One more zone: the \u003ca href=\"\/products\/atmg-36-lp\"\u003eATMG-36-LP\u003c\/a\u003e is 36\" wide. Pair it with the ATRC-24-LP propane charbroiler: the same 24\" width and 15-1\/5\" height, at 27-3\/5\" deep.\u003c\/p\u003e\n\n\u003ch3\u003eGood For\u003c\/h3\u003e\n\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eFood trucks and carts on propane:\u003c\/strong\u003e a 24\" flat top with manual valves\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePop-ups and concessions:\u003c\/strong\u003e 60,000 BTU in a compact 24\" frame\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eKitchens without a gas main:\u003c\/strong\u003e a 10\" W.C. propane regulator comes standard\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSmall breakfast menus:\u003c\/strong\u003e eggs on one side, bacon on the other\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eBuilt for Daily Commercial Use\u003c\/h3\u003e\n\n\u003cul\u003e\n\u003cli\u003eStainless steel exterior and interior\u003c\/li\u003e\n\u003cli\u003eStainless steel grease drawer\u003c\/li\u003e\n\u003cli\u003eHeavy duty 3\/4\" thick polished steel griddle plate\u003c\/li\u003e\n\u003cli\u003e30,000 BTU burner for each 12\" section, with standby pilots\u003c\/li\u003e\n\u003cli\u003eIndependent manual control for each 12\" section\u003c\/li\u003e\n\u003cli\u003eStainless steel legs standard\u003c\/li\u003e\n\u003cli\u003e3\/4\" NPT rear gas connection and regulator standard\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003ePick the Right Size\u003c\/h3\u003e\n\n\u003ctable\u003e\n\u003cthead\u003e\u003ctr\u003e\n\u003cth\u003eModel\u003c\/th\u003e\n\u003cth\u003eGas\u003c\/th\u003e\n\u003cth\u003eWidth\u003c\/th\u003e\n\u003cth\u003eBurners\u003c\/th\u003e\n\u003cth\u003eTotal BTU\u003c\/th\u003e\n\u003c\/tr\u003e\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003ca href=\"\/products\/atmg-24-ng\"\u003eATMG-24-NG\u003c\/a\u003e\u003c\/td\u003e\n\u003ctd\u003eNatural gas\u003c\/td\u003e\n\u003ctd\u003e24\"\u003c\/td\u003e\n\u003ctd\u003e2\u003c\/td\u003e\n\u003ctd\u003e60,000\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eATMG-24-LP (this model)\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003ePropane\u003c\/td\u003e\n\u003ctd\u003e24\"\u003c\/td\u003e\n\u003ctd\u003e2\u003c\/td\u003e\n\u003ctd\u003e60,000\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003ca href=\"\/products\/atmg-36-ng\"\u003eATMG-36-NG\u003c\/a\u003e\u003c\/td\u003e\n\u003ctd\u003eNatural gas\u003c\/td\u003e\n\u003ctd\u003e36\"\u003c\/td\u003e\n\u003ctd\u003e3\u003c\/td\u003e\n\u003ctd\u003e90,000\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003ca href=\"\/products\/atmg-36-lp\"\u003eATMG-36-LP\u003c\/a\u003e\u003c\/td\u003e\n\u003ctd\u003ePropane\u003c\/td\u003e\n\u003ctd\u003e36\"\u003c\/td\u003e\n\u003ctd\u003e3\u003c\/td\u003e\n\u003ctd\u003e90,000\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003ca href=\"\/products\/atmg-48-ng\"\u003eATMG-48-NG\u003c\/a\u003e\u003c\/td\u003e\n\u003ctd\u003eNatural gas\u003c\/td\u003e\n\u003ctd\u003e48\"\u003c\/td\u003e\n\u003ctd\u003e4\u003c\/td\u003e\n\u003ctd\u003e120,000\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003ca href=\"\/products\/atmg-48-lp\"\u003eATMG-48-LP\u003c\/a\u003e\u003c\/td\u003e\n\u003ctd\u003ePropane\u003c\/td\u003e\n\u003ctd\u003e48\"\u003c\/td\u003e\n\u003ctd\u003e4\u003c\/td\u003e\n\u003ctd\u003e120,000\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\n\u003cp\u003eNeed natural gas? See the \u003ca href=\"\/products\/atmg-24-ng\"\u003eAtosa ATMG-24-NG\u003c\/a\u003e. Want thermostatic controls? See the \u003ca href=\"\/products\/attg-24-lp\"\u003eAtosa ATTG-24-LP\u003c\/a\u003e.\u003c\/p\u003e\n\n\u003cp\u003eShop all \u003ca href=\"\/collections\/commercial-griddles\" title=\"commercial griddles\"\u003e\u003cstrong\u003ecommercial griddles\u003c\/strong\u003e\u003c\/a\u003e, including propane and manual models.\u003c\/p\u003e\n\n\u003ch3\u003eBuy the Atosa ATMG-24-LP in Seattle\u003c\/h3\u003e\n\u003cp\u003eEncore Seattle sells the Atosa ATMG-24-LP new, not used, with the full manufacturer warranty. If you are pricing a commercial griddle in Seattle, it ships with free freight to Seattle restaurants on orders over $500, and we offer 1-3 day delivery from 12 distribution centers. We deliver to kitchens in Rainier Valley, Eastlake, Phinney Ridge and SoDo, and to restaurants across the lower 48.\u003c\/p\u003e\n\u003cp\u003eCompare more options in our \u003ca href=\"\/collections\/commercial-griddles\"\u003eCommercial Griddles Seattle\u003c\/a\u003e collection, or call or text +1 (206) 419-5801 with questions.\u003c\/p\u003e\n\n\u003ch3\u003eSpecifications\u003c\/h3\u003e\n\n\u003ctable\u003e\n\u003cthead\u003e\u003ctr\u003e\n\u003cth\u003eSpec\u003c\/th\u003e\n\u003cth\u003eDetail\u003c\/th\u003e\n\u003c\/tr\u003e\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eConfiguration\u003c\/td\u003e\n\u003ctd\u003eCountertop manual gas griddle\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eGas type\u003c\/td\u003e\n\u003ctd\u003ePropane (LP)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eGriddle plate\u003c\/td\u003e\n\u003ctd\u003e3\/4\" thick polished steel\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eWork area\u003c\/td\u003e\n\u003ctd\u003e23-9\/10\" x 19-9\/10\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBurners\u003c\/td\u003e\n\u003ctd\u003e2, 30,000 BTU each\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTotal BTU\u003c\/td\u003e\n\u003ctd\u003e60,000\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eControls\u003c\/td\u003e\n\u003ctd\u003eIndependent manual, one per 12\" section\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eGas pressure (regulator)\u003c\/td\u003e\n\u003ctd\u003e10\" W.C.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eGas connection\u003c\/td\u003e\n\u003ctd\u003e3\/4\" NPT, rear, with regulator\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eGrease drawer\u003c\/td\u003e\n\u003ctd\u003eStainless steel\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eLegs\u003c\/td\u003e\n\u003ctd\u003eStainless steel\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eConstruction\u003c\/td\u003e\n\u003ctd\u003eStainless steel exterior and interior\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eExterior dimensions\u003c\/td\u003e\n\u003ctd\u003e24\" W x 28-3\/5\" D x 15-1\/5\" H (from the Atosa drawing)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eNet weight\u003c\/td\u003e\n\u003ctd\u003e160.9 lb\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eShipping weight\u003c\/td\u003e\n\u003ctd\u003e194.5 lb\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eWarranty\u003c\/td\u003e\n\u003ctd\u003e1 year parts and labor (US only)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCertifications\u003c\/td\u003e\n\u003ctd\u003ecETLus, ETL-Sanitation; conforms to NSF\/ANSI 4 and ANSI Z83.11b; certified to CSA 1.8b\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\n\u003ch3\u003eBefore You Order\u003c\/h3\u003e\n\n\u003cul\u003e\n\u003cli\u003eThis is the propane model. Order the ATMG-24-NG for natural gas.\u003c\/li\u003e\n\u003cli\u003eGas: 3\/4\" NPT rear connection with a regulator. Atosa lists the regulator at 10\" W.C. for propane.\u003c\/li\u003e\n\u003cli\u003eCheck your counter: the ATMG-24-LP is 24\" wide, 28-3\/5\" deep and 15-1\/5\" tall, per the Atosa drawing. It weighs 160.9 lb, so use a counter or stand rated for that weight.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3 id=\"atmg-24-lp-faq\"\u003eAtosa ATMG-24-LP FAQ\u003c\/h3\u003e\n\n\u003ch4\u003eWhat size is the Atosa ATMG-24-LP?\u003c\/h4\u003e\n\u003cp\u003e24\" wide, 28-3\/5\" deep and 15-1\/5\" tall, per the Atosa drawing, with a 23-9\/10\" x 19-9\/10\" work area. It weighs 160.9 lb, or 194.5 lb shipped.\u003c\/p\u003e\n\n\u003ch4\u003eHow many BTU is the ATMG-24-LP?\u003c\/h4\u003e\n\u003cp\u003e60,000 BTU total from two 30,000 BTU burners, on propane. That is more than the 50,000 BTU thermostatic ATTG-24-LP.\u003c\/p\u003e\n\n\u003ch4\u003eHow thick is the ATMG-24-LP griddle plate?\u003c\/h4\u003e\n\u003cp\u003e3\/4\" thick polished steel. The thermostatic ATTG-24-LP has a 1\" plate.\u003c\/p\u003e\n\n\u003ch4\u003eDoes the ATMG-24-LP have thermostatic controls?\u003c\/h4\u003e\n\u003cp\u003eNo. Each of the two 12\" sections has its own manual valve. For thermostats, see the ATTG-24-LP.\u003c\/p\u003e\n\n\u003ch4\u003eWhat gas connection does the ATMG-24-LP need?\u003c\/h4\u003e\n\u003cp\u003eA 3\/4\" NPT rear connection with a regulator set at 10\" W.C. for propane. For natural gas, order the ATMG-24-NG.\u003c\/p\u003e\n\n\u003ch4\u003eWhat certifications does the ATMG-24-LP have?\u003c\/h4\u003e\n\u003cp\u003ecETLus, ETL-Sanitation; conforms to NSF\/ANSI 4 and ANSI Z83.11b; certified to CSA 1.8b.\u003c\/p\u003e\n\n\u003ch4\u003eWhat warranty comes with the ATMG-24-LP?\u003c\/h4\u003e\n\u003cp\u003e1 year parts and labor (US only) on the ATMG-24-LP.\u003c\/p\u003e\n\n\u003ch4\u003eCan I use the ATMG-24-LP in a food truck?\u003c\/h4\u003e\n\u003cp\u003eMany food trucks run propane griddles, but check your local fire code first. The ATMG-24-LP is 24\" wide, 28-3\/5\" deep and 160.9 lb, with 60,000 BTU, and it should be installed by a licensed technician.\u003c\/p\u003e\n\u003ch4\u003eWhere can I buy the Atosa ATMG-24-LP in Seattle?\u003c\/h4\u003e\n\u003cp\u003eRight here at Encore Seattle. The ATMG-24-LP is new and ships to your restaurant with free freight on orders over $500.\u003c\/p\u003e\n\u003ch4\u003eHow fast can I get the ATMG-24-LP in Seattle?\u003c\/h4\u003e\n\u003cp\u003eWe offer 1-3 day delivery from 12 distribution centers. Call or text +1 (206) 419-5801 to check timing for your address.\u003c\/p\u003e\n\n\u003ch3\u003eSpec Sheet\u003c\/h3\u003e\n\n\u003cp\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0373\/1000\/5307\/files\/Atosa-CookRite-Manual-Griddle-ATMG-24-ATMG-36-ATMG-48-Spec-Sheet.pdf\" title=\"Atosa ATMG-24-LP spec sheet\" target=\"_blank\" rel=\"noopener\"\u003eDownload the Atosa ATMG-24-LP spec sheet (PDF)\u003c\/a\u003e\u003c\/p\u003e","brand":"Atosa","offers":[{"title":"Default Title","offer_id":50684071968932,"sku":"ATMG-24-LP","price":839.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0870\/9740\/9700\/files\/4039_original.jpg?v=1794267257"},{"product_id":"atmg-24-ng","title":"Atosa ATMG-24-NG 24-Inch Manual Gas Griddle, Natural Gas, 60,000 BTU, 3\/4\" Steel Plate","description":"\u003cp\u003eThe \u003cstrong\u003eAtosa ATMG-24-NG\u003c\/strong\u003e is a 24\" wide gas griddle with a \u003cstrong\u003e3\/4\" thick polished steel plate\u003c\/strong\u003e and manual controls for each 12\" section. It runs on natural gas with 60,000 BTU in total.\u003c\/p\u003e\n\n\u003cdiv class=\"product-media\"\u003e\u003ciframe loading=\"lazy\" title=\"Atosa ATMG-24-NG 24-Inch Manual Gas Griddle, Natural Gas, 60,000 BTU, 3\/4\" steel plate video src=\"https:\/\/www.youtube.com\/embed\/5b85KP3j1qU\" width=\"560\" height=\"315\" allow=\"accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture; web-share\" referrerpolicy=\"strict-origin-when-cross-origin\" allowfullscreen\u003e\u003c\/iframe\u003e\u003c\/div\u003e\n\n\u003ch3\u003eAt a Glance\u003c\/h3\u003e\n\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSize:\u003c\/strong\u003e 24\" W x 28-3\/5\" D x 15-1\/5\" H (from the Atosa drawing)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWork area:\u003c\/strong\u003e 23-9\/10\" x 19-9\/10\"\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePlate:\u003c\/strong\u003e 3\/4\" thick polished steel\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGas:\u003c\/strong\u003e natural gas, 2 burners, 60,000 BTU total\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eControls:\u003c\/strong\u003e independent manual control for each 12\" section\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCertifications:\u003c\/strong\u003e cETLus, ETL-Sanitation\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWarranty:\u003c\/strong\u003e 1 year parts and labor (US only)\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eMost units ship within one business day from our warehouse with free freight and free lift gate to Seattle restaurants and the lower 48.\u003c\/p\u003e\n\n\u003ch3\u003eA 24\" Manual Griddle\u003c\/h3\u003e\n\n\u003cp\u003eThis manual griddle is 24\" wide with a 3\/4\" thick polished steel plate and two 30,000 BTU burners, one for each 12\" section. Each section has its own manual control, so you can run two heat zones.\u003c\/p\u003e\n\n\u003ch3\u003eIs the ATMG-24-NG the Right Manual Griddle for Your Line?\u003c\/h3\u003e\n\u003cp\u003eThe ATMG-24-NG is 24\" wide with two 12\" zones, each on its own 30,000 BTU burner and manual valve, for 60,000 BTU in total. Its 3\/4\" polished steel plate gives a 23-9\/10\" x 19-9\/10\" work area, about 476 sq in. It weighs 160.9 lb (194.5 lb shipped).\u003c\/p\u003e\n\u003cp\u003eIt is set up for natural gas, with a 4\" W.C. regulator on a 3\/4\" NPT rear connection. On propane? Order the \u003ca href=\"\/products\/atmg-24-lp\"\u003eATMG-24-LP\u003c\/a\u003e instead, which has a 10\" W.C. regulator and the same 60,000 BTU.\u003c\/p\u003e\n\u003cp\u003eManual or thermostatic? With manual valves, your cook sets the flame in each zone by hand. The \u003ca href=\"\/products\/attg-24-ng\"\u003eATTG-24-NG\u003c\/a\u003e holds each zone at a set temperature instead, with a thicker 1\" plate and 25,000 BTU burners (50,000 BTU total), at a higher price. The ATMG-24-NG has more burner output and is the lower-priced choice. One more zone: the \u003ca href=\"\/products\/atmg-36-ng\"\u003eATMG-36-NG\u003c\/a\u003e is 36\" wide. Adding a grill next to it? The ATRC-24-NG (radiants) or \u003ca href=\"\/products\/atcb-24\"\u003eATCB-24\u003c\/a\u003e (lava rock) matches its 24\" width and 15-1\/5\" height; both are 27-3\/5\" deep, 1\" less than the griddle.\u003c\/p\u003e\n\n\u003ch3\u003eGood For\u003c\/h3\u003e\n\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eCafés and delis:\u003c\/strong\u003e eggs and grilled sandwiches on two 30,000 BTU burners\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eKitchens on a budget:\u003c\/strong\u003e the lower-priced 24\" Atosa griddle\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eShort lines:\u003c\/strong\u003e 24\" wide and 160.9 lb\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCooks who like hands-on heat:\u003c\/strong\u003e manual valves for each 12\" zone\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eBuilt for Daily Commercial Use\u003c\/h3\u003e\n\n\u003cul\u003e\n\u003cli\u003eStainless steel exterior and interior\u003c\/li\u003e\n\u003cli\u003eStainless steel grease drawer\u003c\/li\u003e\n\u003cli\u003eHeavy duty 3\/4\" thick polished steel griddle plate\u003c\/li\u003e\n\u003cli\u003e30,000 BTU burner for each 12\" section, with standby pilots\u003c\/li\u003e\n\u003cli\u003eIndependent manual control for each 12\" section\u003c\/li\u003e\n\u003cli\u003eStainless steel legs standard\u003c\/li\u003e\n\u003cli\u003e3\/4\" NPT rear gas connection and regulator standard\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003ePick the Right Size\u003c\/h3\u003e\n\n\u003ctable\u003e\n\u003cthead\u003e\u003ctr\u003e\n\u003cth\u003eModel\u003c\/th\u003e\n\u003cth\u003eGas\u003c\/th\u003e\n\u003cth\u003eWidth\u003c\/th\u003e\n\u003cth\u003eBurners\u003c\/th\u003e\n\u003cth\u003eTotal BTU\u003c\/th\u003e\n\u003c\/tr\u003e\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eATMG-24-NG (this model)\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eNatural gas\u003c\/td\u003e\n\u003ctd\u003e24\"\u003c\/td\u003e\n\u003ctd\u003e2\u003c\/td\u003e\n\u003ctd\u003e60,000\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003ca href=\"\/products\/atmg-24-lp\"\u003eATMG-24-LP\u003c\/a\u003e\u003c\/td\u003e\n\u003ctd\u003ePropane\u003c\/td\u003e\n\u003ctd\u003e24\"\u003c\/td\u003e\n\u003ctd\u003e2\u003c\/td\u003e\n\u003ctd\u003e60,000\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003ca href=\"\/products\/atmg-36-ng\"\u003eATMG-36-NG\u003c\/a\u003e\u003c\/td\u003e\n\u003ctd\u003eNatural gas\u003c\/td\u003e\n\u003ctd\u003e36\"\u003c\/td\u003e\n\u003ctd\u003e3\u003c\/td\u003e\n\u003ctd\u003e90,000\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003ca href=\"\/products\/atmg-36-lp\"\u003eATMG-36-LP\u003c\/a\u003e\u003c\/td\u003e\n\u003ctd\u003ePropane\u003c\/td\u003e\n\u003ctd\u003e36\"\u003c\/td\u003e\n\u003ctd\u003e3\u003c\/td\u003e\n\u003ctd\u003e90,000\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003ca href=\"\/products\/atmg-48-ng\"\u003eATMG-48-NG\u003c\/a\u003e\u003c\/td\u003e\n\u003ctd\u003eNatural gas\u003c\/td\u003e\n\u003ctd\u003e48\"\u003c\/td\u003e\n\u003ctd\u003e4\u003c\/td\u003e\n\u003ctd\u003e120,000\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003ca href=\"\/products\/atmg-48-lp\"\u003eATMG-48-LP\u003c\/a\u003e\u003c\/td\u003e\n\u003ctd\u003ePropane\u003c\/td\u003e\n\u003ctd\u003e48\"\u003c\/td\u003e\n\u003ctd\u003e4\u003c\/td\u003e\n\u003ctd\u003e120,000\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\n\u003cp\u003eNeed propane? See the \u003ca href=\"\/products\/atmg-24-lp\"\u003eAtosa ATMG-24-LP\u003c\/a\u003e. Want thermostatic controls? See the \u003ca href=\"\/products\/attg-24-ng\"\u003eAtosa ATTG-24-NG\u003c\/a\u003e.\u003c\/p\u003e\n\n\u003cp\u003eShop all \u003ca href=\"\/collections\/commercial-griddles\" title=\"commercial griddles\"\u003e\u003cstrong\u003ecommercial griddles\u003c\/strong\u003e\u003c\/a\u003e, including natural gas and manual models.\u003c\/p\u003e\n\n\u003ch3\u003eBuy the Atosa ATMG-24-NG in Seattle\u003c\/h3\u003e\n\u003cp\u003eEncore Seattle sells the Atosa ATMG-24-NG new, not used, with the full manufacturer warranty. If you are pricing a commercial griddle in Seattle, it ships with free freight to Seattle restaurants on orders over $500, and we offer 1-3 day delivery from 12 distribution centers. We deliver to kitchens in Capitol Hill, Ballard, Fremont and South Lake Union, and to restaurants across the lower 48.\u003c\/p\u003e\n\u003cp\u003eCompare more options in our \u003ca href=\"\/collections\/commercial-griddles\"\u003eCommercial Griddles Seattle\u003c\/a\u003e collection, or call or text +1 (206) 419-5801 with questions.\u003c\/p\u003e\n\n\u003ch3\u003eSpecifications\u003c\/h3\u003e\n\n\u003ctable\u003e\n\u003cthead\u003e\u003ctr\u003e\n\u003cth\u003eSpec\u003c\/th\u003e\n\u003cth\u003eDetail\u003c\/th\u003e\n\u003c\/tr\u003e\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eConfiguration\u003c\/td\u003e\n\u003ctd\u003eCountertop manual gas griddle\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eGas type\u003c\/td\u003e\n\u003ctd\u003eNatural gas\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eGriddle plate\u003c\/td\u003e\n\u003ctd\u003e3\/4\" thick polished steel\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eWork area\u003c\/td\u003e\n\u003ctd\u003e23-9\/10\" x 19-9\/10\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBurners\u003c\/td\u003e\n\u003ctd\u003e2, 30,000 BTU each\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTotal BTU\u003c\/td\u003e\n\u003ctd\u003e60,000\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eControls\u003c\/td\u003e\n\u003ctd\u003eIndependent manual, one per 12\" section\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eGas pressure (regulator)\u003c\/td\u003e\n\u003ctd\u003e4\" W.C.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eGas connection\u003c\/td\u003e\n\u003ctd\u003e3\/4\" NPT, rear, with regulator\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eGrease drawer\u003c\/td\u003e\n\u003ctd\u003eStainless steel\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eLegs\u003c\/td\u003e\n\u003ctd\u003eStainless steel\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eConstruction\u003c\/td\u003e\n\u003ctd\u003eStainless steel exterior and interior\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eExterior dimensions\u003c\/td\u003e\n\u003ctd\u003e24\" W x 28-3\/5\" D x 15-1\/5\" H (from the Atosa drawing)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eNet weight\u003c\/td\u003e\n\u003ctd\u003e160.9 lb\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eShipping weight\u003c\/td\u003e\n\u003ctd\u003e194.5 lb\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eWarranty\u003c\/td\u003e\n\u003ctd\u003e1 year parts and labor (US only)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCertifications\u003c\/td\u003e\n\u003ctd\u003ecETLus, ETL-Sanitation; conforms to NSF\/ANSI 4 and ANSI Z83.11b; certified to CSA 1.8b\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\n\u003ch3\u003eBefore You Order\u003c\/h3\u003e\n\n\u003cul\u003e\n\u003cli\u003eThis is the natural gas model. Order the ATMG-24-LP for propane.\u003c\/li\u003e\n\u003cli\u003eGas: 3\/4\" NPT rear connection with a regulator. Atosa lists the regulator at 4\" W.C. for natural gas.\u003c\/li\u003e\n\u003cli\u003eCheck your counter: the ATMG-24-NG is 24\" wide, 28-3\/5\" deep and 15-1\/5\" tall, per the Atosa drawing. It weighs 160.9 lb, so use a counter or stand rated for that weight.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3 id=\"atmg-24-ng-faq\"\u003eAtosa ATMG-24-NG FAQ\u003c\/h3\u003e\n\n\u003ch4\u003eWhat size is the Atosa ATMG-24-NG?\u003c\/h4\u003e\n\u003cp\u003e24\" wide, 28-3\/5\" deep and 15-1\/5\" tall, per the Atosa drawing, with a 23-9\/10\" x 19-9\/10\" work area. It weighs 160.9 lb, or 194.5 lb shipped.\u003c\/p\u003e\n\n\u003ch4\u003eHow many BTU is the ATMG-24-NG?\u003c\/h4\u003e\n\u003cp\u003e60,000 BTU total from two 30,000 BTU burners, on natural gas. That is more than the 50,000 BTU thermostatic ATTG-24-NG.\u003c\/p\u003e\n\n\u003ch4\u003eHow thick is the ATMG-24-NG griddle plate?\u003c\/h4\u003e\n\u003cp\u003e3\/4\" thick polished steel. The thermostatic ATTG-24-NG has a 1\" plate.\u003c\/p\u003e\n\n\u003ch4\u003eDoes the ATMG-24-NG have thermostatic controls?\u003c\/h4\u003e\n\u003cp\u003eNo. Each of the two 12\" sections has its own manual valve. For thermostats, see the ATTG-24-NG.\u003c\/p\u003e\n\n\u003ch4\u003eWhat gas connection does the ATMG-24-NG need?\u003c\/h4\u003e\n\u003cp\u003eA 3\/4\" NPT rear connection with a regulator set at 4\" W.C. for natural gas. For propane, order the ATMG-24-LP.\u003c\/p\u003e\n\n\u003ch4\u003eWhat certifications does the ATMG-24-NG have?\u003c\/h4\u003e\n\u003cp\u003ecETLus, ETL-Sanitation; conforms to NSF\/ANSI 4 and ANSI Z83.11b; certified to CSA 1.8b.\u003c\/p\u003e\n\n\u003ch4\u003eWhat warranty comes with the ATMG-24-NG?\u003c\/h4\u003e\n\u003cp\u003e1 year parts and labor (US only) on the ATMG-24-NG.\u003c\/p\u003e\n\n\u003ch4\u003eShould I choose the ATMG-24-NG or the thermostatic ATTG-24-NG?\u003c\/h4\u003e\n\u003cp\u003eChoose the ATMG-24-NG for more burner output (60,000 BTU vs. 50,000) and a lower price, if your cooks are comfortable setting the flame by hand. Choose the ATTG-24-NG if you want each zone held at a set temperature on a 1\" plate. Both are 24\" wide on natural gas.\u003c\/p\u003e\n\u003ch4\u003eWhere can I buy the Atosa ATMG-24-NG in Seattle?\u003c\/h4\u003e\n\u003cp\u003eRight here at Encore Seattle. The ATMG-24-NG is new and ships to your restaurant with free freight on orders over $500.\u003c\/p\u003e\n\u003ch4\u003eHow fast can I get the ATMG-24-NG in Seattle?\u003c\/h4\u003e\n\u003cp\u003eWe offer 1-3 day delivery from 12 distribution centers. Call or text +1 (206) 419-5801 to check timing for your address.\u003c\/p\u003e\n\n\u003ch3\u003eSpec Sheet\u003c\/h3\u003e\n\n\u003cp\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0373\/1000\/5307\/files\/Atosa-CookRite-Manual-Griddle-ATMG-24-ATMG-36-ATMG-48-Spec-Sheet.pdf\" title=\"Atosa ATMG-24-NG spec sheet\" target=\"_blank\" rel=\"noopener\"\u003eDownload the Atosa ATMG-24-NG spec sheet (PDF)\u003c\/a\u003e\u003c\/p\u003e","brand":"Atosa","offers":[{"title":"Default Title","offer_id":50684072525988,"sku":"ATMG-24-NG","price":839.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0870\/9740\/9700\/files\/4042_original.jpg?v=1794267260"},{"product_id":"atmg-36-lp","title":"Atosa ATMG-36-LP 36-Inch Manual Gas Griddle, Propane, 90,000 BTU, 3\/4\" Steel Plate","description":"\u003cp\u003eThe \u003cstrong\u003eAtosa ATMG-36-LP\u003c\/strong\u003e is a 36\" wide gas griddle with a \u003cstrong\u003e3\/4\" thick polished steel plate\u003c\/strong\u003e and manual controls for each 12\" section. It runs on propane with 90,000 BTU in total.\u003c\/p\u003e\n\n\u003cdiv class=\"product-media\"\u003e\u003ciframe loading=\"lazy\" title=\"Atosa ATMG-36-LP 36-Inch Manual Gas Griddle, Propane, 90,000 BTU, 3\/4\" steel plate video src=\"https:\/\/www.youtube.com\/embed\/h9RyTGTG_FY\" width=\"560\" height=\"315\" allow=\"accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture; web-share\" referrerpolicy=\"strict-origin-when-cross-origin\" allowfullscreen\u003e\u003c\/iframe\u003e\u003c\/div\u003e\n\n\u003ch3\u003eAt a Glance\u003c\/h3\u003e\n\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSize:\u003c\/strong\u003e 36\" W x 28-3\/5\" D x 15-1\/5\" H (from the Atosa drawing)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWork area:\u003c\/strong\u003e 35-7\/10\" x 19-9\/10\"\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePlate:\u003c\/strong\u003e 3\/4\" thick polished steel\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGas:\u003c\/strong\u003e propane, 3 burners, 90,000 BTU total\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eControls:\u003c\/strong\u003e independent manual control for each 12\" section\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCertifications:\u003c\/strong\u003e cETLus, ETL-Sanitation\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWarranty:\u003c\/strong\u003e 1 year parts and labor (US only)\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eMost units ship within one business day from our warehouse with free freight and free lift gate to Seattle restaurants and the lower 48.\u003c\/p\u003e\n\n\u003ch3\u003eA 36 Inch Propane Griddle\u003c\/h3\u003e\n\n\u003cp\u003eThis 36 inch propane griddle has a 3\/4\" thick polished steel plate and three 30,000 BTU burners. Each 12\" section has its own manual control.\u003c\/p\u003e\n\n\u003ch3\u003eIs the ATMG-36-LP the Right Manual Griddle for Your Line?\u003c\/h3\u003e\n\u003cp\u003eThis is the propane ATMG at 36\": three manually controlled 12\" zones, 30,000 BTU per burner (90,000 BTU total), and a 3\/4\" polished steel plate with about 710 sq in of cooking space (35-7\/10\" x 19-9\/10\"). Plan for 229 lb on the counter and 280.9 lb on delivery.\u003c\/p\u003e\n\u003cp\u003eThe regulator is set at 10\" W.C. for propane, on a 3\/4\" NPT rear connection. The natural gas \u003ca href=\"\/products\/atmg-36-ng\"\u003eATMG-36-NG\u003c\/a\u003e has the same size and BTU with a 4\" W.C. regulator.\u003c\/p\u003e\n\u003cp\u003eFor propane, the other Atosa choice at 36\" is the thermostatic \u003ca href=\"\/products\/attg-36-lp\"\u003eATTG-36-LP\u003c\/a\u003e: a 1\" plate, 25,000 BTU burners (75,000 BTU total) and a thermostat for each zone, at a higher price. Pick the ATMG-36-LP if your cooks prefer to set the heat by hand and you want the most burner output. One more zone: the \u003ca href=\"\/products\/atmg-48-lp\"\u003eATMG-48-LP\u003c\/a\u003e is 48\" wide. Short on space: the \u003ca href=\"\/products\/atmg-24-lp\"\u003eATMG-24-LP\u003c\/a\u003e is 24\" wide. Pair it with the ATRC-36-LP propane charbroiler: the same 36\" width and 15-1\/5\" height, at 27-3\/5\" deep.\u003c\/p\u003e\n\n\u003ch3\u003eGood For\u003c\/h3\u003e\n\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePropane food trucks:\u003c\/strong\u003e three manually controlled zones in 36\"\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTaco and burger trailers:\u003c\/strong\u003e high heat for searing on propane\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCatering kitchens:\u003c\/strong\u003e 90,000 BTU on a 10\" W.C. regulator\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRural and seasonal kitchens:\u003c\/strong\u003e propane with no thermostats to calibrate\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eBuilt for Daily Commercial Use\u003c\/h3\u003e\n\n\u003cul\u003e\n\u003cli\u003eStainless steel exterior and interior\u003c\/li\u003e\n\u003cli\u003eStainless steel grease drawer\u003c\/li\u003e\n\u003cli\u003eHeavy duty 3\/4\" thick polished steel griddle plate\u003c\/li\u003e\n\u003cli\u003e30,000 BTU burner for each 12\" section, with standby pilots\u003c\/li\u003e\n\u003cli\u003eIndependent manual control for each 12\" section\u003c\/li\u003e\n\u003cli\u003eStainless steel legs standard\u003c\/li\u003e\n\u003cli\u003e3\/4\" NPT rear gas connection and regulator standard\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003ePick the Right Size\u003c\/h3\u003e\n\n\u003ctable\u003e\n\u003cthead\u003e\u003ctr\u003e\n\u003cth\u003eModel\u003c\/th\u003e\n\u003cth\u003eGas\u003c\/th\u003e\n\u003cth\u003eWidth\u003c\/th\u003e\n\u003cth\u003eBurners\u003c\/th\u003e\n\u003cth\u003eTotal BTU\u003c\/th\u003e\n\u003c\/tr\u003e\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003ca href=\"\/products\/atmg-24-ng\"\u003eATMG-24-NG\u003c\/a\u003e\u003c\/td\u003e\n\u003ctd\u003eNatural gas\u003c\/td\u003e\n\u003ctd\u003e24\"\u003c\/td\u003e\n\u003ctd\u003e2\u003c\/td\u003e\n\u003ctd\u003e60,000\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003ca href=\"\/products\/atmg-24-lp\"\u003eATMG-24-LP\u003c\/a\u003e\u003c\/td\u003e\n\u003ctd\u003ePropane\u003c\/td\u003e\n\u003ctd\u003e24\"\u003c\/td\u003e\n\u003ctd\u003e2\u003c\/td\u003e\n\u003ctd\u003e60,000\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003ca href=\"\/products\/atmg-36-ng\"\u003eATMG-36-NG\u003c\/a\u003e\u003c\/td\u003e\n\u003ctd\u003eNatural gas\u003c\/td\u003e\n\u003ctd\u003e36\"\u003c\/td\u003e\n\u003ctd\u003e3\u003c\/td\u003e\n\u003ctd\u003e90,000\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eATMG-36-LP (this model)\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003ePropane\u003c\/td\u003e\n\u003ctd\u003e36\"\u003c\/td\u003e\n\u003ctd\u003e3\u003c\/td\u003e\n\u003ctd\u003e90,000\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003ca href=\"\/products\/atmg-48-ng\"\u003eATMG-48-NG\u003c\/a\u003e\u003c\/td\u003e\n\u003ctd\u003eNatural gas\u003c\/td\u003e\n\u003ctd\u003e48\"\u003c\/td\u003e\n\u003ctd\u003e4\u003c\/td\u003e\n\u003ctd\u003e120,000\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003ca href=\"\/products\/atmg-48-lp\"\u003eATMG-48-LP\u003c\/a\u003e\u003c\/td\u003e\n\u003ctd\u003ePropane\u003c\/td\u003e\n\u003ctd\u003e48\"\u003c\/td\u003e\n\u003ctd\u003e4\u003c\/td\u003e\n\u003ctd\u003e120,000\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\n\u003cp\u003eNeed natural gas? See the \u003ca href=\"\/products\/atmg-36-ng\"\u003eAtosa ATMG-36-NG\u003c\/a\u003e. Want thermostatic controls? See the \u003ca href=\"\/products\/attg-36-lp\"\u003eAtosa ATTG-36-LP\u003c\/a\u003e.\u003c\/p\u003e\n\n\u003cp\u003eShop all \u003ca href=\"\/collections\/commercial-griddles\" title=\"commercial griddles\"\u003e\u003cstrong\u003ecommercial griddles\u003c\/strong\u003e\u003c\/a\u003e, including propane and manual models.\u003c\/p\u003e\n\n\u003ch3\u003eBuy the Atosa ATMG-36-LP in Seattle\u003c\/h3\u003e\n\u003cp\u003eEncore Seattle sells the Atosa ATMG-36-LP new, not used, with the full manufacturer warranty. If you are pricing a commercial griddle in Seattle, it ships with free freight to Seattle restaurants on orders over $500, and we offer 1-3 day delivery from 12 distribution centers. We deliver to kitchens in Downtown Seattle, Lake City, Interbay and Madison Park, and to restaurants across the lower 48.\u003c\/p\u003e\n\u003cp\u003eCompare more options in our \u003ca href=\"\/collections\/commercial-griddles\"\u003eCommercial Griddles Seattle\u003c\/a\u003e collection, or call or text +1 (206) 419-5801 with questions.\u003c\/p\u003e\n\n\u003ch3\u003eSpecifications\u003c\/h3\u003e\n\n\u003ctable\u003e\n\u003cthead\u003e\u003ctr\u003e\n\u003cth\u003eSpec\u003c\/th\u003e\n\u003cth\u003eDetail\u003c\/th\u003e\n\u003c\/tr\u003e\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eConfiguration\u003c\/td\u003e\n\u003ctd\u003eCountertop manual gas griddle\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eGas type\u003c\/td\u003e\n\u003ctd\u003ePropane (LP)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eGriddle plate\u003c\/td\u003e\n\u003ctd\u003e3\/4\" thick polished steel\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eWork area\u003c\/td\u003e\n\u003ctd\u003e35-7\/10\" x 19-9\/10\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBurners\u003c\/td\u003e\n\u003ctd\u003e3, 30,000 BTU each\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTotal BTU\u003c\/td\u003e\n\u003ctd\u003e90,000\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eControls\u003c\/td\u003e\n\u003ctd\u003eIndependent manual, one per 12\" section\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eGas pressure (regulator)\u003c\/td\u003e\n\u003ctd\u003e10\" W.C.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eGas connection\u003c\/td\u003e\n\u003ctd\u003e3\/4\" NPT, rear, with regulator\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eGrease drawer\u003c\/td\u003e\n\u003ctd\u003eStainless steel\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eLegs\u003c\/td\u003e\n\u003ctd\u003eStainless steel\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eConstruction\u003c\/td\u003e\n\u003ctd\u003eStainless steel exterior and interior\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eExterior dimensions\u003c\/td\u003e\n\u003ctd\u003e36\" W x 28-3\/5\" D x 15-1\/5\" H (from the Atosa drawing)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eNet weight\u003c\/td\u003e\n\u003ctd\u003e229 lb\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eShipping weight\u003c\/td\u003e\n\u003ctd\u003e280.9 lb\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eWarranty\u003c\/td\u003e\n\u003ctd\u003e1 year parts and labor (US only)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCertifications\u003c\/td\u003e\n\u003ctd\u003ecETLus, ETL-Sanitation; conforms to NSF\/ANSI 4 and ANSI Z83.11b; certified to CSA 1.8b\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\n\u003ch3\u003eBefore You Order\u003c\/h3\u003e\n\n\u003cul\u003e\n\u003cli\u003eThis is the propane model. Order the ATMG-36-NG for natural gas.\u003c\/li\u003e\n\u003cli\u003eGas: 3\/4\" NPT rear connection with a regulator. Atosa lists the regulator at 10\" W.C. for propane.\u003c\/li\u003e\n\u003cli\u003eCheck your counter: the ATMG-36-LP is 36\" wide, 28-3\/5\" deep and 15-1\/5\" tall, per the Atosa drawing. It weighs 229 lb, so use a counter or stand rated for that weight.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3 id=\"atmg-36-lp-faq\"\u003eAtosa ATMG-36-LP FAQ\u003c\/h3\u003e\n\n\u003ch4\u003eWhat size is the Atosa ATMG-36-LP?\u003c\/h4\u003e\n\u003cp\u003e36\" wide, 28-3\/5\" deep and 15-1\/5\" tall, per the Atosa drawing, with a 35-7\/10\" x 19-9\/10\" work area. It weighs 229 lb, or 280.9 lb shipped.\u003c\/p\u003e\n\n\u003ch4\u003eHow many BTU is the ATMG-36-LP?\u003c\/h4\u003e\n\u003cp\u003e90,000 BTU total from three 30,000 BTU burners, on propane. That is more than the 75,000 BTU thermostatic ATTG-36-LP.\u003c\/p\u003e\n\n\u003ch4\u003eHow thick is the ATMG-36-LP griddle plate?\u003c\/h4\u003e\n\u003cp\u003e3\/4\" thick polished steel. The thermostatic ATTG-36-LP has a 1\" plate.\u003c\/p\u003e\n\n\u003ch4\u003eDoes the ATMG-36-LP have thermostatic controls?\u003c\/h4\u003e\n\u003cp\u003eNo. Each of the three 12\" sections has its own manual valve. For thermostats, see the ATTG-36-LP.\u003c\/p\u003e\n\n\u003ch4\u003eWhat gas connection does the ATMG-36-LP need?\u003c\/h4\u003e\n\u003cp\u003eA 3\/4\" NPT rear connection with a regulator set at 10\" W.C. for propane. For natural gas, order the ATMG-36-NG.\u003c\/p\u003e\n\n\u003ch4\u003eWhat certifications does the ATMG-36-LP have?\u003c\/h4\u003e\n\u003cp\u003ecETLus, ETL-Sanitation; conforms to NSF\/ANSI 4 and ANSI Z83.11b; certified to CSA 1.8b.\u003c\/p\u003e\n\n\u003ch4\u003eWhat warranty comes with the ATMG-36-LP?\u003c\/h4\u003e\n\u003cp\u003e1 year parts and labor (US only) on the ATMG-36-LP.\u003c\/p\u003e\n\n\u003ch4\u003eCan I use the ATMG-36-LP in a food truck?\u003c\/h4\u003e\n\u003cp\u003eMany food trucks run propane griddles, but check your local fire code first. The ATMG-36-LP is 36\" wide, 28-3\/5\" deep and 229 lb, with 90,000 BTU, and it should be installed by a licensed technician.\u003c\/p\u003e\n\u003ch4\u003eWhere can I buy the Atosa ATMG-36-LP in Seattle?\u003c\/h4\u003e\n\u003cp\u003eRight here at Encore Seattle. The ATMG-36-LP is new and ships to your restaurant with free freight on orders over $500.\u003c\/p\u003e\n\u003ch4\u003eHow fast can I get the ATMG-36-LP in Seattle?\u003c\/h4\u003e\n\u003cp\u003eWe offer 1-3 day delivery from 12 distribution centers. Call or text +1 (206) 419-5801 to check timing for your address.\u003c\/p\u003e\n\n\u003ch3\u003eSpec Sheet\u003c\/h3\u003e\n\n\u003cp\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0373\/1000\/5307\/files\/Atosa-CookRite-Manual-Griddle-ATMG-24-ATMG-36-ATMG-48-Spec-Sheet.pdf\" title=\"Atosa ATMG-36-LP spec sheet\" target=\"_blank\" rel=\"noopener\"\u003eDownload the Atosa ATMG-36-LP spec sheet (PDF)\u003c\/a\u003e\u003c\/p\u003e","brand":"Atosa","offers":[{"title":"Default Title","offer_id":50684075966628,"sku":"ATMG-36-LP","price":1112.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0870\/9740\/9700\/files\/4037_original.jpg?v=1794267262"},{"product_id":"atmg-36-ng","title":"Atosa ATMG-36-NG 36-Inch Manual Gas Griddle, Natural Gas, 90,000 BTU, 3\/4\" Steel Plate","description":"\u003cp\u003eThe \u003cstrong\u003eAtosa ATMG-36-NG\u003c\/strong\u003e is a 36\" wide gas griddle with a \u003cstrong\u003e3\/4\" thick polished steel plate\u003c\/strong\u003e and manual controls for each 12\" section. It runs on natural gas with 90,000 BTU in total.\u003c\/p\u003e\n\n\u003cdiv class=\"product-media\"\u003e\u003ciframe loading=\"lazy\" title=\"Atosa ATMG-36-NG 36-Inch Manual Gas Griddle, Natural Gas, 90,000 BTU, 3\/4\" steel plate video src=\"https:\/\/www.youtube.com\/embed\/h9RyTGTG_FY\" width=\"560\" height=\"315\" allow=\"accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture; web-share\" referrerpolicy=\"strict-origin-when-cross-origin\" allowfullscreen\u003e\u003c\/iframe\u003e\u003c\/div\u003e\n\n\u003ch3\u003eAt a Glance\u003c\/h3\u003e\n\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSize:\u003c\/strong\u003e 36\" W x 28-3\/5\" D x 15-1\/5\" H (from the Atosa drawing)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWork area:\u003c\/strong\u003e 35-7\/10\" x 19-9\/10\"\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePlate:\u003c\/strong\u003e 3\/4\" thick polished steel\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGas:\u003c\/strong\u003e natural gas, 3 burners, 90,000 BTU total\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eControls:\u003c\/strong\u003e independent manual control for each 12\" section\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCertifications:\u003c\/strong\u003e cETLus, ETL-Sanitation\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWarranty:\u003c\/strong\u003e 1 year parts and labor (US only)\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eMost units ship within one business day from our warehouse with free freight and free lift gate to Seattle restaurants and the lower 48.\u003c\/p\u003e\n\n\u003ch3\u003eA 36 Inch Griddle with Manual Controls\u003c\/h3\u003e\n\n\u003cp\u003eThis 36 inch griddle has a 3\/4\" thick polished steel plate and three 30,000 BTU burners, one for each 12\" section. Each section has its own manual control.\u003c\/p\u003e\n\n\u003ch3\u003eIs the ATMG-36-NG the Right Manual Griddle for Your Line?\u003c\/h3\u003e\n\u003cp\u003eThe ATMG-36-NG is 36\" wide with three 12\" zones, each on its own 30,000 BTU burner and manual valve, for 90,000 BTU in total. Its 3\/4\" polished steel plate gives a 35-7\/10\" x 19-9\/10\" work area, about 710 sq in. It weighs 229 lb (280.9 lb shipped).\u003c\/p\u003e\n\u003cp\u003eIt is set up for natural gas, with a 4\" W.C. regulator on a 3\/4\" NPT rear connection. On propane? Order the \u003ca href=\"\/products\/atmg-36-lp\"\u003eATMG-36-LP\u003c\/a\u003e instead, which has a 10\" W.C. regulator and the same 90,000 BTU.\u003c\/p\u003e\n\u003cp\u003eManual or thermostatic? With manual valves, your cook sets the flame in each zone by hand. The \u003ca href=\"\/products\/attg-36-ng\"\u003eATTG-36-NG\u003c\/a\u003e holds each zone at a set temperature instead, with a thicker 1\" plate and 25,000 BTU burners (75,000 BTU total), at a higher price. The ATMG-36-NG has more burner output and is the lower-priced choice. One more zone: the \u003ca href=\"\/products\/atmg-48-ng\"\u003eATMG-48-NG\u003c\/a\u003e is 48\" wide. Short on space: the \u003ca href=\"\/products\/atmg-24-ng\"\u003eATMG-24-NG\u003c\/a\u003e is 24\" wide. Adding a grill next to it? The ATRC-36-NG (radiants) or \u003ca href=\"\/products\/atcb-36\"\u003eATCB-36\u003c\/a\u003e (lava rock) matches its 36\" width and 15-1\/5\" height; both are 27-3\/5\" deep, 1\" less than the griddle.\u003c\/p\u003e\n\n\u003ch3\u003eGood For\u003c\/h3\u003e\n\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBurger and sandwich shops:\u003c\/strong\u003e smash burgers on 30,000 BTU zones\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBreakfast counters:\u003c\/strong\u003e pancakes, eggs and bacon across three zones\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTaquerias:\u003c\/strong\u003e tortillas, carne asada and vegetables\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBusy lines on a budget:\u003c\/strong\u003e 90,000 BTU at a lower price than the thermostatic ATTG\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eBuilt for Daily Commercial Use\u003c\/h3\u003e\n\n\u003cul\u003e\n\u003cli\u003eStainless steel exterior and interior\u003c\/li\u003e\n\u003cli\u003eStainless steel grease drawer\u003c\/li\u003e\n\u003cli\u003eHeavy duty 3\/4\" thick polished steel griddle plate\u003c\/li\u003e\n\u003cli\u003e30,000 BTU burner for each 12\" section, with standby pilots\u003c\/li\u003e\n\u003cli\u003eIndependent manual control for each 12\" section\u003c\/li\u003e\n\u003cli\u003eStainless steel legs standard\u003c\/li\u003e\n\u003cli\u003e3\/4\" NPT rear gas connection and regulator standard\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003ePick the Right Size\u003c\/h3\u003e\n\n\u003ctable\u003e\n\u003cthead\u003e\u003ctr\u003e\n\u003cth\u003eModel\u003c\/th\u003e\n\u003cth\u003eGas\u003c\/th\u003e\n\u003cth\u003eWidth\u003c\/th\u003e\n\u003cth\u003eBurners\u003c\/th\u003e\n\u003cth\u003eTotal BTU\u003c\/th\u003e\n\u003c\/tr\u003e\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003ca href=\"\/products\/atmg-24-ng\"\u003eATMG-24-NG\u003c\/a\u003e\u003c\/td\u003e\n\u003ctd\u003eNatural gas\u003c\/td\u003e\n\u003ctd\u003e24\"\u003c\/td\u003e\n\u003ctd\u003e2\u003c\/td\u003e\n\u003ctd\u003e60,000\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003ca href=\"\/products\/atmg-24-lp\"\u003eATMG-24-LP\u003c\/a\u003e\u003c\/td\u003e\n\u003ctd\u003ePropane\u003c\/td\u003e\n\u003ctd\u003e24\"\u003c\/td\u003e\n\u003ctd\u003e2\u003c\/td\u003e\n\u003ctd\u003e60,000\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eATMG-36-NG (this model)\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eNatural gas\u003c\/td\u003e\n\u003ctd\u003e36\"\u003c\/td\u003e\n\u003ctd\u003e3\u003c\/td\u003e\n\u003ctd\u003e90,000\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003ca href=\"\/products\/atmg-36-lp\"\u003eATMG-36-LP\u003c\/a\u003e\u003c\/td\u003e\n\u003ctd\u003ePropane\u003c\/td\u003e\n\u003ctd\u003e36\"\u003c\/td\u003e\n\u003ctd\u003e3\u003c\/td\u003e\n\u003ctd\u003e90,000\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003ca href=\"\/products\/atmg-48-ng\"\u003eATMG-48-NG\u003c\/a\u003e\u003c\/td\u003e\n\u003ctd\u003eNatural gas\u003c\/td\u003e\n\u003ctd\u003e48\"\u003c\/td\u003e\n\u003ctd\u003e4\u003c\/td\u003e\n\u003ctd\u003e120,000\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003ca href=\"\/products\/atmg-48-lp\"\u003eATMG-48-LP\u003c\/a\u003e\u003c\/td\u003e\n\u003ctd\u003ePropane\u003c\/td\u003e\n\u003ctd\u003e48\"\u003c\/td\u003e\n\u003ctd\u003e4\u003c\/td\u003e\n\u003ctd\u003e120,000\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\n\u003cp\u003eNeed propane? See the \u003ca href=\"\/products\/atmg-36-lp\"\u003eAtosa ATMG-36-LP\u003c\/a\u003e. Want thermostatic controls? See the \u003ca href=\"\/products\/attg-36-ng\"\u003eAtosa ATTG-36-NG\u003c\/a\u003e.\u003c\/p\u003e\n\n\u003cp\u003eShop all \u003ca href=\"\/collections\/commercial-griddles\" title=\"commercial griddles\"\u003e\u003cstrong\u003ecommercial griddles\u003c\/strong\u003e\u003c\/a\u003e, including natural gas and manual models.\u003c\/p\u003e\n\n\u003ch3\u003eBuy the Atosa ATMG-36-NG in Seattle\u003c\/h3\u003e\n\u003cp\u003eEncore Seattle sells the Atosa ATMG-36-NG new, not used, with the full manufacturer warranty. If you are pricing a commercial griddle in Seattle, it ships with free freight to Seattle restaurants on orders over $500, and we offer 1-3 day delivery from 12 distribution centers. We deliver to kitchens in Pioneer Square, Wallingford, the U District and West Seattle, and to restaurants across the lower 48.\u003c\/p\u003e\n\u003cp\u003eCompare more options in our \u003ca href=\"\/collections\/commercial-griddles\"\u003eCommercial Griddles Seattle\u003c\/a\u003e collection, or call or text +1 (206) 419-5801 with questions.\u003c\/p\u003e\n\n\u003ch3\u003eSpecifications\u003c\/h3\u003e\n\n\u003ctable\u003e\n\u003cthead\u003e\u003ctr\u003e\n\u003cth\u003eSpec\u003c\/th\u003e\n\u003cth\u003eDetail\u003c\/th\u003e\n\u003c\/tr\u003e\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eConfiguration\u003c\/td\u003e\n\u003ctd\u003eCountertop manual gas griddle\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eGas type\u003c\/td\u003e\n\u003ctd\u003eNatural gas\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eGriddle plate\u003c\/td\u003e\n\u003ctd\u003e3\/4\" thick polished steel\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eWork area\u003c\/td\u003e\n\u003ctd\u003e35-7\/10\" x 19-9\/10\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBurners\u003c\/td\u003e\n\u003ctd\u003e3, 30,000 BTU each\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTotal BTU\u003c\/td\u003e\n\u003ctd\u003e90,000\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eControls\u003c\/td\u003e\n\u003ctd\u003eIndependent manual, one per 12\" section\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eGas pressure (regulator)\u003c\/td\u003e\n\u003ctd\u003e4\" W.C.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eGas connection\u003c\/td\u003e\n\u003ctd\u003e3\/4\" NPT, rear, with regulator\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eGrease drawer\u003c\/td\u003e\n\u003ctd\u003eStainless steel\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eLegs\u003c\/td\u003e\n\u003ctd\u003eStainless steel\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eConstruction\u003c\/td\u003e\n\u003ctd\u003eStainless steel exterior and interior\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eExterior dimensions\u003c\/td\u003e\n\u003ctd\u003e36\" W x 28-3\/5\" D x 15-1\/5\" H (from the Atosa drawing)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eNet weight\u003c\/td\u003e\n\u003ctd\u003e229 lb\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eShipping weight\u003c\/td\u003e\n\u003ctd\u003e280.9 lb\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eWarranty\u003c\/td\u003e\n\u003ctd\u003e1 year parts and labor (US only)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCertifications\u003c\/td\u003e\n\u003ctd\u003ecETLus, ETL-Sanitation; conforms to NSF\/ANSI 4 and ANSI Z83.11b; certified to CSA 1.8b\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\n\u003ch3\u003eBefore You Order\u003c\/h3\u003e\n\n\u003cul\u003e\n\u003cli\u003eThis is the natural gas model. Order the ATMG-36-LP for propane.\u003c\/li\u003e\n\u003cli\u003eGas: 3\/4\" NPT rear connection with a regulator. Atosa lists the regulator at 4\" W.C. for natural gas.\u003c\/li\u003e\n\u003cli\u003eCheck your counter: the ATMG-36-NG is 36\" wide, 28-3\/5\" deep and 15-1\/5\" tall, per the Atosa drawing. It weighs 229 lb, so use a counter or stand rated for that weight.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3 id=\"atmg-36-ng-faq\"\u003eAtosa ATMG-36-NG FAQ\u003c\/h3\u003e\n\n\u003ch4\u003eWhat size is the Atosa ATMG-36-NG?\u003c\/h4\u003e\n\u003cp\u003e36\" wide, 28-3\/5\" deep and 15-1\/5\" tall, per the Atosa drawing, with a 35-7\/10\" x 19-9\/10\" work area. It weighs 229 lb, or 280.9 lb shipped.\u003c\/p\u003e\n\n\u003ch4\u003eHow many BTU is the ATMG-36-NG?\u003c\/h4\u003e\n\u003cp\u003e90,000 BTU total from three 30,000 BTU burners, on natural gas. That is more than the 75,000 BTU thermostatic ATTG-36-NG.\u003c\/p\u003e\n\n\u003ch4\u003eHow thick is the ATMG-36-NG griddle plate?\u003c\/h4\u003e\n\u003cp\u003e3\/4\" thick polished steel. The thermostatic ATTG-36-NG has a 1\" plate.\u003c\/p\u003e\n\n\u003ch4\u003eDoes the ATMG-36-NG have thermostatic controls?\u003c\/h4\u003e\n\u003cp\u003eNo. Each of the three 12\" sections has its own manual valve. For thermostats, see the ATTG-36-NG.\u003c\/p\u003e\n\n\u003ch4\u003eWhat gas connection does the ATMG-36-NG need?\u003c\/h4\u003e\n\u003cp\u003eA 3\/4\" NPT rear connection with a regulator set at 4\" W.C. for natural gas. For propane, order the ATMG-36-LP.\u003c\/p\u003e\n\n\u003ch4\u003eWhat certifications does the ATMG-36-NG have?\u003c\/h4\u003e\n\u003cp\u003ecETLus, ETL-Sanitation; conforms to NSF\/ANSI 4 and ANSI Z83.11b; certified to CSA 1.8b.\u003c\/p\u003e\n\n\u003ch4\u003eWhat warranty comes with the ATMG-36-NG?\u003c\/h4\u003e\n\u003cp\u003e1 year parts and labor (US only) on the ATMG-36-NG.\u003c\/p\u003e\n\n\u003ch4\u003eShould I choose the ATMG-36-NG or the thermostatic ATTG-36-NG?\u003c\/h4\u003e\n\u003cp\u003eChoose the ATMG-36-NG for more burner output (90,000 BTU vs. 75,000) and a lower price, if your cooks are comfortable setting the flame by hand. Choose the ATTG-36-NG if you want each zone held at a set temperature on a 1\" plate. Both are 36\" wide on natural gas.\u003c\/p\u003e\n\u003ch4\u003eWhere can I buy the Atosa ATMG-36-NG in Seattle?\u003c\/h4\u003e\n\u003cp\u003eRight here at Encore Seattle. The ATMG-36-NG is new and ships to your restaurant with free freight on orders over $500.\u003c\/p\u003e\n\u003ch4\u003eHow fast can I get the ATMG-36-NG in Seattle?\u003c\/h4\u003e\n\u003cp\u003eWe offer 1-3 day delivery from 12 distribution centers. Call or text +1 (206) 419-5801 to check timing for your address.\u003c\/p\u003e\n\n\u003ch3\u003eSpec Sheet\u003c\/h3\u003e\n\n\u003cp\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0373\/1000\/5307\/files\/Atosa-CookRite-Manual-Griddle-ATMG-24-ATMG-36-ATMG-48-Spec-Sheet.pdf\" title=\"Atosa ATMG-36-NG spec sheet\" target=\"_blank\" rel=\"noopener\"\u003eDownload the Atosa ATMG-36-NG spec sheet (PDF)\u003c\/a\u003e\u003c\/p\u003e","brand":"Atosa","offers":[{"title":"Default Title","offer_id":50684076196004,"sku":"ATMG-36-NG","price":1112.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0870\/9740\/9700\/files\/4041_original.jpg?v=1794267264"},{"product_id":"atmg-48-lp","title":"Atosa ATMG-48-LP 48-Inch Manual Gas Griddle, Propane, 120,000 BTU, 3\/4\" Steel Plate","description":"\u003cp\u003eThe \u003cstrong\u003eAtosa ATMG-48-LP\u003c\/strong\u003e is a 48\" wide gas griddle with a \u003cstrong\u003e3\/4\" thick polished steel plate\u003c\/strong\u003e and manual controls for each 12\" section. It runs on propane with 120,000 BTU in total.\u003c\/p\u003e\n\n\u003cdiv class=\"product-media\"\u003e\u003ciframe loading=\"lazy\" title=\"Atosa ATMG-48-LP 48-Inch Manual Gas Griddle, Propane, 120,000 BTU, 3\/4\" steel plate video src=\"https:\/\/www.youtube.com\/embed\/EQqQyVEy4ls\" width=\"560\" height=\"315\" allow=\"accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture; web-share\" referrerpolicy=\"strict-origin-when-cross-origin\" allowfullscreen\u003e\u003c\/iframe\u003e\u003c\/div\u003e\n\n\u003ch3\u003eAt a Glance\u003c\/h3\u003e\n\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSize:\u003c\/strong\u003e 48\" W x 28-3\/5\" D x 15-1\/5\" H (from the Atosa drawing)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWork area:\u003c\/strong\u003e 47-9\/10\" x 19-9\/10\"\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePlate:\u003c\/strong\u003e 3\/4\" thick polished steel\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGas:\u003c\/strong\u003e propane, 4 burners, 120,000 BTU total\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eControls:\u003c\/strong\u003e independent manual control for each 12\" section\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCertifications:\u003c\/strong\u003e cETLus, ETL-Sanitation\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWarranty:\u003c\/strong\u003e 1 year parts and labor (US only)\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eMost units ship within one business day from our warehouse with free freight and free lift gate to Seattle restaurants and the lower 48.\u003c\/p\u003e\n\n\u003ch3\u003eA 48 Inch Propane Griddle\u003c\/h3\u003e\n\n\u003cp\u003eThis 48 inch propane griddle has a 3\/4\" thick polished steel plate and four 30,000 BTU burners. Each 12\" section has its own manual control.\u003c\/p\u003e\n\n\u003ch3\u003eIs the ATMG-48-LP the Right Manual Griddle for Your Line?\u003c\/h3\u003e\n\u003cp\u003eThis is the propane ATMG at 48\": four manually controlled 12\" zones, 30,000 BTU per burner (120,000 BTU total), and a 3\/4\" polished steel plate with about 953 sq in of cooking space (47-9\/10\" x 19-9\/10\"). Plan for 294 lb on the counter and 414 lb on delivery.\u003c\/p\u003e\n\u003cp\u003eThe regulator is set at 10\" W.C. for propane, on a 3\/4\" NPT rear connection. The natural gas \u003ca href=\"\/products\/atmg-48-ng\"\u003eATMG-48-NG\u003c\/a\u003e has the same size and BTU with a 4\" W.C. regulator.\u003c\/p\u003e\n\u003cp\u003eFor propane, the other Atosa choice at 48\" is the thermostatic \u003ca href=\"\/products\/attg-48-lp\"\u003eATTG-48-LP\u003c\/a\u003e: a 1\" plate, 25,000 BTU burners (100,000 BTU total) and a thermostat for each zone, at a higher price. Pick the ATMG-48-LP if your cooks prefer to set the heat by hand and you want the most burner output. Short on space: the \u003ca href=\"\/products\/atmg-36-lp\"\u003eATMG-36-LP\u003c\/a\u003e is 36\" wide. Pair it with the ATRC-48-LP propane charbroiler: the same 48\" width and 15-1\/5\" height, at 27-3\/5\" deep.\u003c\/p\u003e\n\n\u003ch3\u003eGood For\u003c\/h3\u003e\n\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eLarge propane kitchens:\u003c\/strong\u003e 120,000 BTU across four manual zones\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCamps and banquet halls:\u003c\/strong\u003e a 48\" flat top without a gas main\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCatering on propane:\u003c\/strong\u003e about 953 sq in of cooking space\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBig breakfast menus:\u003c\/strong\u003e four foods at four heat settings\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eBuilt for Daily Commercial Use\u003c\/h3\u003e\n\n\u003cul\u003e\n\u003cli\u003eStainless steel exterior and interior\u003c\/li\u003e\n\u003cli\u003eStainless steel grease drawer\u003c\/li\u003e\n\u003cli\u003eHeavy duty 3\/4\" thick polished steel griddle plate\u003c\/li\u003e\n\u003cli\u003e30,000 BTU burner for each 12\" section, with standby pilots\u003c\/li\u003e\n\u003cli\u003eIndependent manual control for each 12\" section\u003c\/li\u003e\n\u003cli\u003eStainless steel legs standard\u003c\/li\u003e\n\u003cli\u003e3\/4\" NPT rear gas connection and regulator standard\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003ePick the Right Size\u003c\/h3\u003e\n\n\u003ctable\u003e\n\u003cthead\u003e\u003ctr\u003e\n\u003cth\u003eModel\u003c\/th\u003e\n\u003cth\u003eGas\u003c\/th\u003e\n\u003cth\u003eWidth\u003c\/th\u003e\n\u003cth\u003eBurners\u003c\/th\u003e\n\u003cth\u003eTotal BTU\u003c\/th\u003e\n\u003c\/tr\u003e\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003ca href=\"\/products\/atmg-24-ng\"\u003eATMG-24-NG\u003c\/a\u003e\u003c\/td\u003e\n\u003ctd\u003eNatural gas\u003c\/td\u003e\n\u003ctd\u003e24\"\u003c\/td\u003e\n\u003ctd\u003e2\u003c\/td\u003e\n\u003ctd\u003e60,000\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003ca href=\"\/products\/atmg-24-lp\"\u003eATMG-24-LP\u003c\/a\u003e\u003c\/td\u003e\n\u003ctd\u003ePropane\u003c\/td\u003e\n\u003ctd\u003e24\"\u003c\/td\u003e\n\u003ctd\u003e2\u003c\/td\u003e\n\u003ctd\u003e60,000\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003ca href=\"\/products\/atmg-36-ng\"\u003eATMG-36-NG\u003c\/a\u003e\u003c\/td\u003e\n\u003ctd\u003eNatural gas\u003c\/td\u003e\n\u003ctd\u003e36\"\u003c\/td\u003e\n\u003ctd\u003e3\u003c\/td\u003e\n\u003ctd\u003e90,000\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003ca href=\"\/products\/atmg-36-lp\"\u003eATMG-36-LP\u003c\/a\u003e\u003c\/td\u003e\n\u003ctd\u003ePropane\u003c\/td\u003e\n\u003ctd\u003e36\"\u003c\/td\u003e\n\u003ctd\u003e3\u003c\/td\u003e\n\u003ctd\u003e90,000\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003ca href=\"\/products\/atmg-48-ng\"\u003eATMG-48-NG\u003c\/a\u003e\u003c\/td\u003e\n\u003ctd\u003eNatural gas\u003c\/td\u003e\n\u003ctd\u003e48\"\u003c\/td\u003e\n\u003ctd\u003e4\u003c\/td\u003e\n\u003ctd\u003e120,000\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eATMG-48-LP (this model)\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003ePropane\u003c\/td\u003e\n\u003ctd\u003e48\"\u003c\/td\u003e\n\u003ctd\u003e4\u003c\/td\u003e\n\u003ctd\u003e120,000\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\n\u003cp\u003eNeed natural gas? See the \u003ca href=\"\/products\/atmg-48-ng\"\u003eAtosa ATMG-48-NG\u003c\/a\u003e. Want thermostatic controls? See the \u003ca href=\"\/products\/attg-48-lp\"\u003eAtosa ATTG-48-LP\u003c\/a\u003e.\u003c\/p\u003e\n\n\u003cp\u003eShop all \u003ca href=\"\/collections\/commercial-griddles\" title=\"commercial griddles\"\u003e\u003cstrong\u003ecommercial griddles\u003c\/strong\u003e\u003c\/a\u003e, including propane and manual models.\u003c\/p\u003e\n\n\u003ch3\u003eBuy the Atosa ATMG-48-LP in Seattle\u003c\/h3\u003e\n\u003cp\u003eEncore Seattle sells the Atosa ATMG-48-LP new, not used, with the full manufacturer warranty. If you are pricing a commercial griddle in Seattle, it ships with free freight to Seattle restaurants on orders over $500, and we offer 1-3 day delivery from 12 distribution centers. We deliver to kitchens in Georgetown, Greenwood, Pike Place Market and Beacon Hill, and to restaurants across the lower 48.\u003c\/p\u003e\n\u003cp\u003eCompare more options in our \u003ca href=\"\/collections\/commercial-griddles\"\u003eCommercial Griddles Seattle\u003c\/a\u003e collection, or call or text +1 (206) 419-5801 with questions.\u003c\/p\u003e\n\n\u003ch3\u003eSpecifications\u003c\/h3\u003e\n\n\u003ctable\u003e\n\u003cthead\u003e\u003ctr\u003e\n\u003cth\u003eSpec\u003c\/th\u003e\n\u003cth\u003eDetail\u003c\/th\u003e\n\u003c\/tr\u003e\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eConfiguration\u003c\/td\u003e\n\u003ctd\u003eCountertop manual gas griddle\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eGas type\u003c\/td\u003e\n\u003ctd\u003ePropane (LP)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eGriddle plate\u003c\/td\u003e\n\u003ctd\u003e3\/4\" thick polished steel\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eWork area\u003c\/td\u003e\n\u003ctd\u003e47-9\/10\" x 19-9\/10\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBurners\u003c\/td\u003e\n\u003ctd\u003e4, 30,000 BTU each\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTotal BTU\u003c\/td\u003e\n\u003ctd\u003e120,000\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eControls\u003c\/td\u003e\n\u003ctd\u003eIndependent manual, one per 12\" section\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eGas pressure (regulator)\u003c\/td\u003e\n\u003ctd\u003e10\" W.C.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eGas connection\u003c\/td\u003e\n\u003ctd\u003e3\/4\" NPT, rear, with regulator\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eGrease drawer\u003c\/td\u003e\n\u003ctd\u003eStainless steel\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eLegs\u003c\/td\u003e\n\u003ctd\u003eStainless steel\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eConstruction\u003c\/td\u003e\n\u003ctd\u003eStainless steel exterior and interior\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eExterior dimensions\u003c\/td\u003e\n\u003ctd\u003e48\" W x 28-3\/5\" D x 15-1\/5\" H (from the Atosa drawing)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eNet weight\u003c\/td\u003e\n\u003ctd\u003e294 lb\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eShipping weight\u003c\/td\u003e\n\u003ctd\u003e414 lb\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eWarranty\u003c\/td\u003e\n\u003ctd\u003e1 year parts and labor (US only)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCertifications\u003c\/td\u003e\n\u003ctd\u003ecETLus, ETL-Sanitation; conforms to NSF\/ANSI 4 and ANSI Z83.11b; certified to CSA 1.8b\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\n\u003ch3\u003eBefore You Order\u003c\/h3\u003e\n\n\u003cul\u003e\n\u003cli\u003eThis is the propane model. Order the ATMG-48-NG for natural gas.\u003c\/li\u003e\n\u003cli\u003eGas: 3\/4\" NPT rear connection with a regulator. Atosa lists the regulator at 10\" W.C. for propane.\u003c\/li\u003e\n\u003cli\u003eCheck your counter: the ATMG-48-LP is 48\" wide, 28-3\/5\" deep and 15-1\/5\" tall, per the Atosa drawing. It weighs 294 lb, so use a counter or stand rated for that weight.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3 id=\"atmg-48-lp-faq\"\u003eAtosa ATMG-48-LP FAQ\u003c\/h3\u003e\n\n\u003ch4\u003eWhat size is the Atosa ATMG-48-LP?\u003c\/h4\u003e\n\u003cp\u003e48\" wide, 28-3\/5\" deep and 15-1\/5\" tall, per the Atosa drawing, with a 47-9\/10\" x 19-9\/10\" work area. It weighs 294 lb, or 414 lb shipped.\u003c\/p\u003e\n\n\u003ch4\u003eHow many BTU is the ATMG-48-LP?\u003c\/h4\u003e\n\u003cp\u003e120,000 BTU total from four 30,000 BTU burners, on propane. That is more than the 100,000 BTU thermostatic ATTG-48-LP.\u003c\/p\u003e\n\n\u003ch4\u003eHow thick is the ATMG-48-LP griddle plate?\u003c\/h4\u003e\n\u003cp\u003e3\/4\" thick polished steel. The thermostatic ATTG-48-LP has a 1\" plate.\u003c\/p\u003e\n\n\u003ch4\u003eDoes the ATMG-48-LP have thermostatic controls?\u003c\/h4\u003e\n\u003cp\u003eNo. Each of the four 12\" sections has its own manual valve. For thermostats, see the ATTG-48-LP.\u003c\/p\u003e\n\n\u003ch4\u003eWhat gas connection does the ATMG-48-LP need?\u003c\/h4\u003e\n\u003cp\u003eA 3\/4\" NPT rear connection with a regulator set at 10\" W.C. for propane. For natural gas, order the ATMG-48-NG.\u003c\/p\u003e\n\n\u003ch4\u003eWhat certifications does the ATMG-48-LP have?\u003c\/h4\u003e\n\u003cp\u003ecETLus, ETL-Sanitation; conforms to NSF\/ANSI 4 and ANSI Z83.11b; certified to CSA 1.8b.\u003c\/p\u003e\n\n\u003ch4\u003eWhat warranty comes with the ATMG-48-LP?\u003c\/h4\u003e\n\u003cp\u003e1 year parts and labor (US only) on the ATMG-48-LP.\u003c\/p\u003e\n\n\u003ch4\u003eCan I use the ATMG-48-LP in a food truck?\u003c\/h4\u003e\n\u003cp\u003eMany food trucks run propane griddles, but check your local fire code first. The ATMG-48-LP is 48\" wide, 28-3\/5\" deep and 294 lb, with 120,000 BTU, and it should be installed by a licensed technician.\u003c\/p\u003e\n\u003ch4\u003eWhere can I buy the Atosa ATMG-48-LP in Seattle?\u003c\/h4\u003e\n\u003cp\u003eRight here at Encore Seattle. The ATMG-48-LP is new and ships to your restaurant with free freight on orders over $500.\u003c\/p\u003e\n\u003ch4\u003eHow fast can I get the ATMG-48-LP in Seattle?\u003c\/h4\u003e\n\u003cp\u003eWe offer 1-3 day delivery from 12 distribution centers. Call or text +1 (206) 419-5801 to check timing for your address.\u003c\/p\u003e\n\n\u003ch3\u003eSpec Sheet\u003c\/h3\u003e\n\n\u003cp\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0373\/1000\/5307\/files\/Atosa-CookRite-Manual-Griddle-ATMG-24-ATMG-36-ATMG-48-Spec-Sheet.pdf\" title=\"Atosa ATMG-48-LP spec sheet\" target=\"_blank\" rel=\"noopener\"\u003eDownload the Atosa ATMG-48-LP spec sheet (PDF)\u003c\/a\u003e\u003c\/p\u003e","brand":"Atosa","offers":[{"title":"Default Title","offer_id":50684076261540,"sku":"ATMG-48-LP","price":1469.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0870\/9740\/9700\/files\/4036_original.jpg?v=1794267266"},{"product_id":"atmg-48-ng","title":"Atosa ATMG-48-NG 48-Inch Manual Gas Griddle, Natural Gas, 120,000 BTU, 3\/4\" Steel Plate","description":"\u003cp\u003eThe \u003cstrong\u003eAtosa ATMG-48-NG\u003c\/strong\u003e is a 48\" wide gas griddle with a \u003cstrong\u003e3\/4\" thick polished steel plate\u003c\/strong\u003e and manual controls for each 12\" section. It runs on natural gas with 120,000 BTU in total.\u003c\/p\u003e\n\n\u003cdiv class=\"product-media\"\u003e\u003ciframe loading=\"lazy\" title=\"Atosa ATMG-48-NG 48-Inch Manual Gas Griddle, Natural Gas, 120,000 BTU, 3\/4\" steel plate video src=\"https:\/\/www.youtube.com\/embed\/EQqQyVEy4ls\" width=\"560\" height=\"315\" allow=\"accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture; web-share\" referrerpolicy=\"strict-origin-when-cross-origin\" allowfullscreen\u003e\u003c\/iframe\u003e\u003c\/div\u003e\n\n\u003ch3\u003eAt a Glance\u003c\/h3\u003e\n\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSize:\u003c\/strong\u003e 48\" W x 28-3\/5\" D x 15-1\/5\" H (from the Atosa drawing)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWork area:\u003c\/strong\u003e 47-9\/10\" x 19-9\/10\"\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePlate:\u003c\/strong\u003e 3\/4\" thick polished steel\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGas:\u003c\/strong\u003e natural gas, 4 burners, 120,000 BTU total\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eControls:\u003c\/strong\u003e independent manual control for each 12\" section\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCertifications:\u003c\/strong\u003e cETLus, ETL-Sanitation\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWarranty:\u003c\/strong\u003e 1 year parts and labor (US only)\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eMost units ship within one business day from our warehouse with free freight and free lift gate to Seattle restaurants and the lower 48.\u003c\/p\u003e\n\n\u003ch3\u003eA 48 Inch Griddle with Manual Controls\u003c\/h3\u003e\n\n\u003cp\u003eThis 48 inch griddle has a 3\/4\" thick polished steel plate and four 30,000 BTU burners, one for each 12\" section. Each section has its own manual control.\u003c\/p\u003e\n\n\u003ch3\u003eIs the ATMG-48-NG the Right Manual Griddle for Your Line?\u003c\/h3\u003e\n\u003cp\u003eThe ATMG-48-NG is 48\" wide with four 12\" zones, each on its own 30,000 BTU burner and manual valve, for 120,000 BTU in total. Its 3\/4\" polished steel plate gives a 47-9\/10\" x 19-9\/10\" work area, about 953 sq in. It weighs 294 lb (414 lb shipped).\u003c\/p\u003e\n\u003cp\u003eIt is set up for natural gas, with a 4\" W.C. regulator on a 3\/4\" NPT rear connection. On propane? Order the \u003ca href=\"\/products\/atmg-48-lp\"\u003eATMG-48-LP\u003c\/a\u003e instead, which has a 10\" W.C. regulator and the same 120,000 BTU.\u003c\/p\u003e\n\u003cp\u003eManual or thermostatic? With manual valves, your cook sets the flame in each zone by hand. The \u003ca href=\"\/products\/attg-48-ng\"\u003eATTG-48-NG\u003c\/a\u003e holds each zone at a set temperature instead, with a thicker 1\" plate and 25,000 BTU burners (100,000 BTU total), at a higher price. The ATMG-48-NG has more burner output and is the lower-priced choice. Short on space: the \u003ca href=\"\/products\/atmg-36-ng\"\u003eATMG-36-NG\u003c\/a\u003e is 36\" wide. Adding a grill next to it? The ATRC-48-NG (radiants) or \u003ca href=\"\/products\/atcb-48\"\u003eATCB-48\u003c\/a\u003e (lava rock) matches its 48\" width and 15-1\/5\" height; both are 27-3\/5\" deep, 1\" less than the griddle.\u003c\/p\u003e\n\n\u003ch3\u003eGood For\u003c\/h3\u003e\n\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eHigh-volume diners:\u003c\/strong\u003e four zones and 120,000 BTU, the most in the ATMG line\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBurger restaurants:\u003c\/strong\u003e about 953 sq in of searing space\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBreakfast rushes:\u003c\/strong\u003e eggs, pancakes, bacon and hash browns at once\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLarge lines on a budget:\u003c\/strong\u003e the lower-priced 48\" Atosa griddle\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eBuilt for Daily Commercial Use\u003c\/h3\u003e\n\n\u003cul\u003e\n\u003cli\u003eStainless steel exterior and interior\u003c\/li\u003e\n\u003cli\u003eStainless steel grease drawer\u003c\/li\u003e\n\u003cli\u003eHeavy duty 3\/4\" thick polished steel griddle plate\u003c\/li\u003e\n\u003cli\u003e30,000 BTU burner for each 12\" section, with standby pilots\u003c\/li\u003e\n\u003cli\u003eIndependent manual control for each 12\" section\u003c\/li\u003e\n\u003cli\u003eStainless steel legs standard\u003c\/li\u003e\n\u003cli\u003e3\/4\" NPT rear gas connection and regulator standard\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003ePick the Right Size\u003c\/h3\u003e\n\n\u003ctable\u003e\n\u003cthead\u003e\u003ctr\u003e\n\u003cth\u003eModel\u003c\/th\u003e\n\u003cth\u003eGas\u003c\/th\u003e\n\u003cth\u003eWidth\u003c\/th\u003e\n\u003cth\u003eBurners\u003c\/th\u003e\n\u003cth\u003eTotal BTU\u003c\/th\u003e\n\u003c\/tr\u003e\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003ca href=\"\/products\/atmg-24-ng\"\u003eATMG-24-NG\u003c\/a\u003e\u003c\/td\u003e\n\u003ctd\u003eNatural gas\u003c\/td\u003e\n\u003ctd\u003e24\"\u003c\/td\u003e\n\u003ctd\u003e2\u003c\/td\u003e\n\u003ctd\u003e60,000\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003ca href=\"\/products\/atmg-24-lp\"\u003eATMG-24-LP\u003c\/a\u003e\u003c\/td\u003e\n\u003ctd\u003ePropane\u003c\/td\u003e\n\u003ctd\u003e24\"\u003c\/td\u003e\n\u003ctd\u003e2\u003c\/td\u003e\n\u003ctd\u003e60,000\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003ca href=\"\/products\/atmg-36-ng\"\u003eATMG-36-NG\u003c\/a\u003e\u003c\/td\u003e\n\u003ctd\u003eNatural gas\u003c\/td\u003e\n\u003ctd\u003e36\"\u003c\/td\u003e\n\u003ctd\u003e3\u003c\/td\u003e\n\u003ctd\u003e90,000\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003ca href=\"\/products\/atmg-36-lp\"\u003eATMG-36-LP\u003c\/a\u003e\u003c\/td\u003e\n\u003ctd\u003ePropane\u003c\/td\u003e\n\u003ctd\u003e36\"\u003c\/td\u003e\n\u003ctd\u003e3\u003c\/td\u003e\n\u003ctd\u003e90,000\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eATMG-48-NG (this model)\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eNatural gas\u003c\/td\u003e\n\u003ctd\u003e48\"\u003c\/td\u003e\n\u003ctd\u003e4\u003c\/td\u003e\n\u003ctd\u003e120,000\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003ca href=\"\/products\/atmg-48-lp\"\u003eATMG-48-LP\u003c\/a\u003e\u003c\/td\u003e\n\u003ctd\u003ePropane\u003c\/td\u003e\n\u003ctd\u003e48\"\u003c\/td\u003e\n\u003ctd\u003e4\u003c\/td\u003e\n\u003ctd\u003e120,000\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\n\u003cp\u003eNeed propane? See the \u003ca href=\"\/products\/atmg-48-lp\"\u003eAtosa ATMG-48-LP\u003c\/a\u003e. Want thermostatic controls? See the \u003ca href=\"\/products\/attg-48-ng\"\u003eAtosa ATTG-48-NG\u003c\/a\u003e.\u003c\/p\u003e\n\n\u003cp\u003eShop all \u003ca href=\"\/collections\/commercial-griddles\" title=\"commercial griddles\"\u003e\u003cstrong\u003ecommercial griddles\u003c\/strong\u003e\u003c\/a\u003e, including natural gas and manual models.\u003c\/p\u003e\n\n\u003ch3\u003eBuy the Atosa ATMG-48-NG in Seattle\u003c\/h3\u003e\n\u003cp\u003eEncore Seattle sells the Atosa ATMG-48-NG new, not used, with the full manufacturer warranty. If you are pricing a commercial griddle in Seattle, it ships with free freight to Seattle restaurants on orders over $500, and we offer 1-3 day delivery from 12 distribution centers. We deliver to kitchens in Pioneer Square, Wallingford, the U District and West Seattle, and to restaurants across the lower 48.\u003c\/p\u003e\n\u003cp\u003eCompare more options in our \u003ca href=\"\/collections\/commercial-griddles\"\u003eCommercial Griddles Seattle\u003c\/a\u003e collection, or call or text +1 (206) 419-5801 with questions.\u003c\/p\u003e\n\n\u003ch3\u003eSpecifications\u003c\/h3\u003e\n\n\u003ctable\u003e\n\u003cthead\u003e\u003ctr\u003e\n\u003cth\u003eSpec\u003c\/th\u003e\n\u003cth\u003eDetail\u003c\/th\u003e\n\u003c\/tr\u003e\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eConfiguration\u003c\/td\u003e\n\u003ctd\u003eCountertop manual gas griddle\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eGas type\u003c\/td\u003e\n\u003ctd\u003eNatural gas\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eGriddle plate\u003c\/td\u003e\n\u003ctd\u003e3\/4\" thick polished steel\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eWork area\u003c\/td\u003e\n\u003ctd\u003e47-9\/10\" x 19-9\/10\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBurners\u003c\/td\u003e\n\u003ctd\u003e4, 30,000 BTU each\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTotal BTU\u003c\/td\u003e\n\u003ctd\u003e120,000\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eControls\u003c\/td\u003e\n\u003ctd\u003eIndependent manual, one per 12\" section\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eGas pressure (regulator)\u003c\/td\u003e\n\u003ctd\u003e4\" W.C.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eGas connection\u003c\/td\u003e\n\u003ctd\u003e3\/4\" NPT, rear, with regulator\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eGrease drawer\u003c\/td\u003e\n\u003ctd\u003eStainless steel\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eLegs\u003c\/td\u003e\n\u003ctd\u003eStainless steel\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eConstruction\u003c\/td\u003e\n\u003ctd\u003eStainless steel exterior and interior\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eExterior dimensions\u003c\/td\u003e\n\u003ctd\u003e48\" W x 28-3\/5\" D x 15-1\/5\" H (from the Atosa drawing)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eNet weight\u003c\/td\u003e\n\u003ctd\u003e294 lb\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eShipping weight\u003c\/td\u003e\n\u003ctd\u003e414 lb\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eWarranty\u003c\/td\u003e\n\u003ctd\u003e1 year parts and labor (US only)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCertifications\u003c\/td\u003e\n\u003ctd\u003ecETLus, ETL-Sanitation; conforms to NSF\/ANSI 4 and ANSI Z83.11b; certified to CSA 1.8b\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\n\u003ch3\u003eBefore You Order\u003c\/h3\u003e\n\n\u003cul\u003e\n\u003cli\u003eThis is the natural gas model. Order the ATMG-48-LP for propane.\u003c\/li\u003e\n\u003cli\u003eGas: 3\/4\" NPT rear connection with a regulator. Atosa lists the regulator at 4\" W.C. for natural gas.\u003c\/li\u003e\n\u003cli\u003eCheck your counter: the ATMG-48-NG is 48\" wide, 28-3\/5\" deep and 15-1\/5\" tall, per the Atosa drawing. It weighs 294 lb, so use a counter or stand rated for that weight.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3 id=\"atmg-48-ng-faq\"\u003eAtosa ATMG-48-NG FAQ\u003c\/h3\u003e\n\n\u003ch4\u003eWhat size is the Atosa ATMG-48-NG?\u003c\/h4\u003e\n\u003cp\u003e48\" wide, 28-3\/5\" deep and 15-1\/5\" tall, per the Atosa drawing, with a 47-9\/10\" x 19-9\/10\" work area. It weighs 294 lb, or 414 lb shipped.\u003c\/p\u003e\n\n\u003ch4\u003eHow many BTU is the ATMG-48-NG?\u003c\/h4\u003e\n\u003cp\u003e120,000 BTU total from four 30,000 BTU burners, on natural gas. That is more than the 100,000 BTU thermostatic ATTG-48-NG.\u003c\/p\u003e\n\n\u003ch4\u003eHow thick is the ATMG-48-NG griddle plate?\u003c\/h4\u003e\n\u003cp\u003e3\/4\" thick polished steel. The thermostatic ATTG-48-NG has a 1\" plate.\u003c\/p\u003e\n\n\u003ch4\u003eDoes the ATMG-48-NG have thermostatic controls?\u003c\/h4\u003e\n\u003cp\u003eNo. Each of the four 12\" sections has its own manual valve. For thermostats, see the ATTG-48-NG.\u003c\/p\u003e\n\n\u003ch4\u003eWhat gas connection does the ATMG-48-NG need?\u003c\/h4\u003e\n\u003cp\u003eA 3\/4\" NPT rear connection with a regulator set at 4\" W.C. for natural gas. For propane, order the ATMG-48-LP.\u003c\/p\u003e\n\n\u003ch4\u003eWhat certifications does the ATMG-48-NG have?\u003c\/h4\u003e\n\u003cp\u003ecETLus, ETL-Sanitation; conforms to NSF\/ANSI 4 and ANSI Z83.11b; certified to CSA 1.8b.\u003c\/p\u003e\n\n\u003ch4\u003eWhat warranty comes with the ATMG-48-NG?\u003c\/h4\u003e\n\u003cp\u003e1 year parts and labor (US only) on the ATMG-48-NG.\u003c\/p\u003e\n\n\u003ch4\u003eShould I choose the ATMG-48-NG or the thermostatic ATTG-48-NG?\u003c\/h4\u003e\n\u003cp\u003eChoose the ATMG-48-NG for more burner output (120,000 BTU vs. 100,000) and a lower price, if your cooks are comfortable setting the flame by hand. Choose the ATTG-48-NG if you want each zone held at a set temperature on a 1\" plate. Both are 48\" wide on natural gas.\u003c\/p\u003e\n\u003ch4\u003eWhere can I buy the Atosa ATMG-48-NG in Seattle?\u003c\/h4\u003e\n\u003cp\u003eRight here at Encore Seattle. The ATMG-48-NG is new and ships to your restaurant with free freight on orders over $500.\u003c\/p\u003e\n\u003ch4\u003eHow fast can I get the ATMG-48-NG in Seattle?\u003c\/h4\u003e\n\u003cp\u003eWe offer 1-3 day delivery from 12 distribution centers. Call or text +1 (206) 419-5801 to check timing for your address.\u003c\/p\u003e\n\n\u003ch3\u003eSpec Sheet\u003c\/h3\u003e\n\n\u003cp\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0373\/1000\/5307\/files\/Atosa-CookRite-Manual-Griddle-ATMG-24-ATMG-36-ATMG-48-Spec-Sheet.pdf\" title=\"Atosa ATMG-48-NG spec sheet\" target=\"_blank\" rel=\"noopener\"\u003eDownload the Atosa ATMG-48-NG spec sheet (PDF)\u003c\/a\u003e\u003c\/p\u003e","brand":"Atosa","offers":[{"title":"Default Title","offer_id":50684076556452,"sku":"ATMG-48-NG","price":1469.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0870\/9740\/9700\/files\/49040608_1a3b55bb-8ca8-4a2a-acd1-a716a520f2f1.jpg?v=1736971210"},{"product_id":"attg-24-lp","title":"Atosa ATTG-24-LP 24-Inch Thermostatic Gas Griddle, Propane, 50,000 BTU, 1\" Steel Plate","description":"\u003cp\u003eThe \u003cstrong\u003eAtosa ATTG-24-LP\u003c\/strong\u003e is a 24\" wide gas griddle with a \u003cstrong\u003e1\" thick polished steel plate\u003c\/strong\u003e and thermostatic controls for each 12\" section. It runs on propane with 50,000 BTU in total.\u003c\/p\u003e\n\n\u003cdiv class=\"product-media\"\u003e\u003ciframe loading=\"lazy\" title=\"Atosa ATTG-24-LP 24-Inch Thermostatic Gas Griddle, Propane, 50,000 BTU, 1\" steel plate video src=\"https:\/\/www.youtube.com\/embed\/ItngiAz0sxs\" width=\"560\" height=\"315\" allow=\"accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture; web-share\" referrerpolicy=\"strict-origin-when-cross-origin\" allowfullscreen\u003e\u003c\/iframe\u003e\u003c\/div\u003e\n\n\u003ch3\u003eAt a Glance\u003c\/h3\u003e\n\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSize:\u003c\/strong\u003e 24\" W x 28-3\/5\" D x 15-1\/5\" H\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWork area:\u003c\/strong\u003e 23-9\/10\" x 19-9\/10\"\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePlate:\u003c\/strong\u003e 1\" thick polished steel\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGas:\u003c\/strong\u003e propane, 2 burners, 50,000 BTU total\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eControls:\u003c\/strong\u003e independent thermostatic control for each 12\" section\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCertifications:\u003c\/strong\u003e cETLus, ETL-Sanitation\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWarranty:\u003c\/strong\u003e 1 year parts and labor (US only)\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eMost units ship within one business day from our warehouse with free freight and free lift gate to Seattle restaurants and the lower 48.\u003c\/p\u003e\n\n\u003ch3\u003eA 24 Inch Griddle on Propane\u003c\/h3\u003e\n\n\u003cp\u003eThis 24 inch griddle runs on propane with two 25,000 BTU burners. It has a 1\" thick polished steel plate and a thermostatic control for each 12\" section.\u003c\/p\u003e\n\n\u003ch3\u003eIs the ATTG-24-LP the Right Size and Gas for Your Kitchen?\u003c\/h3\u003e\n\u003cp\u003eThis is the propane version of the 24\" ATTG: two thermostatic 12\" zones, 50,000 BTU from 25,000 BTU burners, and a 1\" polished steel plate with about 476 sq in of cooking space (23-9\/10\" x 19-9\/10\"). Plan for 161 lb on the counter and 195 lb on delivery.\u003c\/p\u003e\n\u003cp\u003ePropane runs at higher pressure, so the ATTG-24-LP ships with a regulator set at 10\" W.C. and #53 nozzles. The BTU rating is the same as the natural gas \u003ca href=\"\/products\/attg-24-ng\"\u003eATTG-24-NG\u003c\/a\u003e, which uses a 4\" W.C. regulator and #42 nozzles. If your kitchen switches to natural gas later, Atosa says a licensed technician can convert it.\u003c\/p\u003e\n\u003cp\u003eFor propane, the choice is thermostatic or manual: the \u003ca href=\"\/products\/atmg-24-lp\"\u003eATMG-24-LP\u003c\/a\u003e has manual valves, 30,000 BTU burners (60,000 BTU total) and a 3\/4\" plate. The CookRite ATG griddles are natural gas only, so the ATTG is the thermostatic propane option at 24\". One more zone: the \u003ca href=\"\/products\/attg-36-lp\"\u003eATTG-36-LP\u003c\/a\u003e is 36\" wide. For a matched propane line, the ATRC-24-LP radiant charbroiler is the same 24\" width and 15-1\/5\" height, 1\" shallower at 27-3\/5\" deep.\u003c\/p\u003e\n\n\u003ch3\u003eGood For\u003c\/h3\u003e\n\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eFood trucks and trailers on propane:\u003c\/strong\u003e 24\" of thermostatic griddle\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eConcession stands:\u003c\/strong\u003e two zones held at set temperatures\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSmall breakfast menus:\u003c\/strong\u003e eggs in one zone, hash browns in the other\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eKitchens without a gas main:\u003c\/strong\u003e a 10\" W.C. propane regulator comes standard\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eBuilt for Daily Commercial Use\u003c\/h3\u003e\n\n\u003cul\u003e\n\u003cli\u003eStainless steel exterior and interior\u003c\/li\u003e\n\u003cli\u003eStainless steel grease drawer\u003c\/li\u003e\n\u003cli\u003eHeavy duty 1\" thick polished steel griddle plate\u003c\/li\u003e\n\u003cli\u003e25,000 BTU burner for each 12\" section, with standby pilots\u003c\/li\u003e\n\u003cli\u003eIndependent thermostatic control for each 12\" section\u003c\/li\u003e\n\u003cli\u003eStainless steel legs standard\u003c\/li\u003e\n\u003cli\u003e3\/4\" NPT rear gas connection and regulator standard\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003ePick the Right Size\u003c\/h3\u003e\n\n\u003ctable\u003e\n\u003cthead\u003e\u003ctr\u003e\n\u003cth\u003eModel\u003c\/th\u003e\n\u003cth\u003eGas\u003c\/th\u003e\n\u003cth\u003eWidth\u003c\/th\u003e\n\u003cth\u003eBurners\u003c\/th\u003e\n\u003cth\u003eTotal BTU\u003c\/th\u003e\n\u003c\/tr\u003e\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003ca href=\"\/products\/attg-24-ng\"\u003eATTG-24-NG\u003c\/a\u003e\u003c\/td\u003e\n\u003ctd\u003eNatural gas\u003c\/td\u003e\n\u003ctd\u003e24\"\u003c\/td\u003e\n\u003ctd\u003e2\u003c\/td\u003e\n\u003ctd\u003e50,000\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eATTG-24-LP (this model)\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003ePropane\u003c\/td\u003e\n\u003ctd\u003e24\"\u003c\/td\u003e\n\u003ctd\u003e2\u003c\/td\u003e\n\u003ctd\u003e50,000\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003ca href=\"\/products\/attg-36-ng\"\u003eATTG-36-NG\u003c\/a\u003e\u003c\/td\u003e\n\u003ctd\u003eNatural gas\u003c\/td\u003e\n\u003ctd\u003e36\"\u003c\/td\u003e\n\u003ctd\u003e3\u003c\/td\u003e\n\u003ctd\u003e75,000\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003ca href=\"\/products\/attg-36-lp\"\u003eATTG-36-LP\u003c\/a\u003e\u003c\/td\u003e\n\u003ctd\u003ePropane\u003c\/td\u003e\n\u003ctd\u003e36\"\u003c\/td\u003e\n\u003ctd\u003e3\u003c\/td\u003e\n\u003ctd\u003e75,000\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003ca href=\"\/products\/attg-48-ng\"\u003eATTG-48-NG\u003c\/a\u003e\u003c\/td\u003e\n\u003ctd\u003eNatural gas\u003c\/td\u003e\n\u003ctd\u003e48\"\u003c\/td\u003e\n\u003ctd\u003e4\u003c\/td\u003e\n\u003ctd\u003e100,000\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003ca href=\"\/products\/attg-48-lp\"\u003eATTG-48-LP\u003c\/a\u003e\u003c\/td\u003e\n\u003ctd\u003ePropane\u003c\/td\u003e\n\u003ctd\u003e48\"\u003c\/td\u003e\n\u003ctd\u003e4\u003c\/td\u003e\n\u003ctd\u003e100,000\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\n\u003cp\u003eNeed natural gas? See the \u003ca href=\"\/products\/attg-24-ng\"\u003eAtosa ATTG-24-NG\u003c\/a\u003e. Want manual controls? See the \u003ca href=\"\/products\/atmg-24-lp\"\u003eAtosa ATMG-24-LP\u003c\/a\u003e.\u003c\/p\u003e\n\n\u003cp\u003eShop all \u003ca href=\"\/collections\/commercial-griddles\" title=\"commercial griddles\"\u003e\u003cstrong\u003ecommercial griddles\u003c\/strong\u003e\u003c\/a\u003e, including propane and thermostatic models.\u003c\/p\u003e\n\n\u003ch3\u003eBuy the Atosa ATTG-24-LP in Seattle\u003c\/h3\u003e\n\u003cp\u003eEncore Seattle sells the Atosa ATTG-24-LP new, not used, with the full manufacturer warranty. If you are pricing a commercial griddle in Seattle, it ships with free freight to Seattle restaurants on orders over $500, and we offer 1-3 day delivery from 12 distribution centers. We deliver to kitchens in Downtown Seattle, Lake City, Interbay and Madison Park, and to restaurants across the lower 48.\u003c\/p\u003e\n\u003cp\u003eCompare more options in our \u003ca href=\"\/collections\/commercial-griddles\"\u003eCommercial Griddles Seattle\u003c\/a\u003e collection, or call or text +1 (206) 419-5801 with questions.\u003c\/p\u003e\n\n\u003ch3\u003eSpecifications\u003c\/h3\u003e\n\n\u003ctable\u003e\n\u003cthead\u003e\u003ctr\u003e\n\u003cth\u003eSpec\u003c\/th\u003e\n\u003cth\u003eDetail\u003c\/th\u003e\n\u003c\/tr\u003e\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eConfiguration\u003c\/td\u003e\n\u003ctd\u003eCountertop thermostatic gas griddle\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eGas type\u003c\/td\u003e\n\u003ctd\u003ePropane (LP)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eGriddle plate\u003c\/td\u003e\n\u003ctd\u003e1\" thick polished steel\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eWork area\u003c\/td\u003e\n\u003ctd\u003e23-9\/10\" x 19-9\/10\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBurners\u003c\/td\u003e\n\u003ctd\u003e2, 25,000 BTU each\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTotal BTU\u003c\/td\u003e\n\u003ctd\u003e50,000\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eControls\u003c\/td\u003e\n\u003ctd\u003eIndependent thermostatic, one per 12\" section\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eGas pressure (regulator)\u003c\/td\u003e\n\u003ctd\u003e10\" W.C.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eGas connection\u003c\/td\u003e\n\u003ctd\u003e3\/4\" NPT, rear, with regulator\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBurner nozzle (per Atosa manual)\u003c\/td\u003e\n\u003ctd\u003e#53\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eGrease drawer\u003c\/td\u003e\n\u003ctd\u003eStainless steel\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eLegs\u003c\/td\u003e\n\u003ctd\u003eStainless steel\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eConstruction\u003c\/td\u003e\n\u003ctd\u003eStainless steel exterior and interior\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eExterior dimensions\u003c\/td\u003e\n\u003ctd\u003e24\" W x 28-3\/5\" D x 15-1\/5\" H\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eNet weight\u003c\/td\u003e\n\u003ctd\u003e161 lb\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eShipping weight\u003c\/td\u003e\n\u003ctd\u003e195 lb\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eWarranty\u003c\/td\u003e\n\u003ctd\u003e1 year parts and labor (US only)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCertifications\u003c\/td\u003e\n\u003ctd\u003ecETLus, ETL-Sanitation; conforms to NSF\/ANSI 4 and ANSI Z83.11b; certified to CSA 1.8b\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\n\u003ch3\u003eBefore You Order\u003c\/h3\u003e\n\n\u003cul\u003e\n\u003cli\u003eThis is the propane model. Order the ATTG-24-NG for natural gas.\u003c\/li\u003e\n\u003cli\u003eGas: 3\/4\" NPT rear connection with a regulator. Atosa sets it at 10\" W.C. for propane.\u003c\/li\u003e\n\u003cli\u003eCheck your counter: the ATTG-24-LP is 24\" wide, 28-3\/5\" deep and 15-1\/5\" tall. It weighs 161 lb, so use a counter or stand rated for that weight.\u003c\/li\u003e\n\u003cli\u003eAtosa's manual says to set it on a non-combustible counter, leave at least 6\" on both sides and the back and 4\" below, and install it under an exhaust hood as local code requires.\u003c\/li\u003e\n\u003cli\u003eAtosa's manual says an authorized, licensed technician must install it, and that it is not for outdoor use.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eBefore First Use and Care\u003c\/h3\u003e\n\n\u003cul\u003e\n\u003cli\u003eThe plate ships with a protective coating. Heat it to 200°F to 300°F to loosen the coating, clean it off with a non-corrosive cleaner, rinse and wipe dry.\u003c\/li\u003e\n\u003cli\u003eSeason the plate before first use and after every cleaning: heat to 300°F to 350°F, spread about 1 oz of cooking oil per square foot in a thin film, wipe off the extra, and repeat until it looks slick.\u003c\/li\u003e\n\u003cli\u003eExpect some smoke the first time you heat it. Atosa says it goes away after running at full heat for about an hour.\u003c\/li\u003e\n\u003cli\u003eDo not hose down or pressure wash the griddle (the catch tray is the exception), and do not use abrasive or corrosive cleaners.\u003c\/li\u003e\n\u003cli\u003eAtosa says to have the griddle checked once a year by an authorized, licensed technician.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3 id=\"attg-24-lp-faq\"\u003eAtosa ATTG-24-LP FAQ\u003c\/h3\u003e\n\n\u003ch4\u003eWhat size is the Atosa ATTG-24-LP?\u003c\/h4\u003e\n\u003cp\u003e24\" wide, 28-3\/5\" deep and 15-1\/5\" tall, with a 23-9\/10\" x 19-9\/10\" work area. It weighs 161 lb, or 195 lb shipped.\u003c\/p\u003e\n\n\u003ch4\u003eHow many BTU is the ATTG-24-LP?\u003c\/h4\u003e\n\u003cp\u003e50,000 BTU total from two 25,000 BTU burners, on propane, the same rating as the natural gas ATTG-24-NG.\u003c\/p\u003e\n\n\u003ch4\u003eHow thick is the ATTG-24-LP griddle plate?\u003c\/h4\u003e\n\u003cp\u003e1\" thick polished steel, thicker than the 3\/4\" plate on the manual ATMG-24-LP.\u003c\/p\u003e\n\n\u003ch4\u003eDoes the ATTG-24-LP have thermostatic controls?\u003c\/h4\u003e\n\u003cp\u003eYes. Each of the two 12\" sections has its own thermostat, so you can hold two temperatures at once.\u003c\/p\u003e\n\n\u003ch4\u003eWhat gas connection does the ATTG-24-LP need?\u003c\/h4\u003e\n\u003cp\u003eA 3\/4\" NPT rear connection. It has a regulator set at 10\" W.C. for propane.\u003c\/p\u003e\n\n\u003ch4\u003eCan the ATTG-24-LP be switched to natural gas?\u003c\/h4\u003e\n\u003cp\u003eAtosa's manual says a licensed technician can switch the gas type by changing the burner nozzles, the pilot orifices and the regulator.\u003c\/p\u003e\n\n\u003ch4\u003eHow much space does the ATTG-24-LP need around it?\u003c\/h4\u003e\n\u003cp\u003eAtosa's manual says at least 6\" on both sides and the back, and 4\" below. With 6\" on each side, plan about 36\" of width for the ATTG-24-LP.\u003c\/p\u003e\n\n\u003ch4\u003eHow do I season the ATTG-24-LP?\u003c\/h4\u003e\n\u003cp\u003eHeat the plate to 300°F to 350°F, spread about 1 oz of cooking oil per square foot in a thin film, wipe off the extra, and repeat until the surface is slick.\u003c\/p\u003e\n\n\u003ch4\u003eWhat certifications does the ATTG-24-LP have?\u003c\/h4\u003e\n\u003cp\u003ecETLus, ETL-Sanitation; conforms to NSF\/ANSI 4 and ANSI Z83.11b; certified to CSA 1.8b.\u003c\/p\u003e\n\n\u003ch4\u003eWhat warranty comes with the ATTG-24-LP?\u003c\/h4\u003e\n\u003cp\u003e1 year parts and labor (US only) on the ATTG-24-LP.\u003c\/p\u003e\n\n\u003ch4\u003eIs the ATTG-24-LP a good propane griddle for a food truck?\u003c\/h4\u003e\n\u003cp\u003eIt can be, if your truck has the space and propane supply: it is 24\" wide, 28-3\/5\" deep, 161 lb and 50,000 BTU. Atosa's manual says it must be installed by a licensed technician, under a hood as local code requires, and it is not for outdoor use. Check your local fire code first.\u003c\/p\u003e\n\u003ch4\u003eWhere can I buy the Atosa ATTG-24-LP in Seattle?\u003c\/h4\u003e\n\u003cp\u003eRight here at Encore Seattle. The ATTG-24-LP is new and ships to your restaurant with free freight on orders over $500.\u003c\/p\u003e\n\u003ch4\u003eHow fast can I get the ATTG-24-LP in Seattle?\u003c\/h4\u003e\n\u003cp\u003eWe offer 1-3 day delivery from 12 distribution centers. Call or text +1 (206) 419-5801 to check timing for your address.\u003c\/p\u003e\n\n\u003ch3\u003eSpec Sheet and Manual\u003c\/h3\u003e\n\n\u003cp\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0373\/1000\/5307\/files\/Atosa-CookRite-Thermostatic-Griddle-ATTG-24-ATTG-36-ATTG-48-Spec-Sheet.pdf\" title=\"Atosa ATTG-24-LP spec sheet\" target=\"_blank\" rel=\"noopener\"\u003eDownload the Atosa ATTG-24-LP spec sheet (PDF)\u003c\/a\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0373\/1000\/5307\/files\/Atosa-CookRite-Thermostatic-Griddle-ATTG-24-ATTG-36-ATTG-48-Manual.pdf\" title=\"Atosa ATTG-24\/36\/48 griddle manual\" target=\"_blank\" rel=\"noopener\"\u003eDownload the Atosa ATTG-24\/36\/48 griddle manual (PDF)\u003c\/a\u003e\u003c\/p\u003e","brand":"Atosa","offers":[{"title":"Default Title","offer_id":50684079046820,"sku":"ATTG-24-LP","price":1474.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0870\/9740\/9700\/files\/4035_original.jpg?v=1794267288"},{"product_id":"attg-24-ng","title":"Atosa ATTG-24-NG 24-Inch Thermostatic Gas Griddle, Natural Gas, 50,000 BTU, 1\" Steel Plate","description":"\u003cp\u003eThe \u003cstrong\u003eAtosa ATTG-24-NG\u003c\/strong\u003e is a 24\" wide gas griddle with a \u003cstrong\u003e1\" thick polished steel plate\u003c\/strong\u003e and thermostatic controls for each 12\" section. It runs on natural gas with 50,000 BTU in total.\u003c\/p\u003e\n\n\u003cdiv class=\"product-media\"\u003e\u003ciframe loading=\"lazy\" title=\"Atosa ATTG-24-NG 24-Inch Thermostatic Gas Griddle, Natural Gas, 50,000 BTU, 1\" steel plate video src=\"https:\/\/www.youtube.com\/embed\/ItngiAz0sxs\" width=\"560\" height=\"315\" allow=\"accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture; web-share\" referrerpolicy=\"strict-origin-when-cross-origin\" allowfullscreen\u003e\u003c\/iframe\u003e\u003c\/div\u003e\n\n\u003ch3\u003eAt a Glance\u003c\/h3\u003e\n\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSize:\u003c\/strong\u003e 24\" W x 28-3\/5\" D x 15-1\/5\" H\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWork area:\u003c\/strong\u003e 23-9\/10\" x 19-9\/10\"\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePlate:\u003c\/strong\u003e 1\" thick polished steel\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGas:\u003c\/strong\u003e natural gas, 2 burners, 50,000 BTU total\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eControls:\u003c\/strong\u003e independent thermostatic control for each 12\" section\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCertifications:\u003c\/strong\u003e cETLus, ETL-Sanitation\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWarranty:\u003c\/strong\u003e 1 year parts and labor (US only)\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eMost units ship within one business day from our warehouse with free freight and free lift gate to Seattle restaurants and the lower 48.\u003c\/p\u003e\n\n\u003ch3\u003eA 24\" Thermostatic Commercial Gas Griddle\u003c\/h3\u003e\n\n\u003cp\u003eThis commercial gas griddle is 24\" wide with a 1\" thick polished steel plate and a thermostatic control for each 12\" section, so each side holds the temperature you set. It runs on natural gas with 50,000 BTU in total.\u003c\/p\u003e\n\n\u003ch3\u003eIs the ATTG-24-NG the Right Size and Gas for Your Kitchen?\u003c\/h3\u003e\n\u003cp\u003eThe ATTG-24-NG is 24\" wide with two 12\" zones, each on its own thermostat and 25,000 BTU burner, for 50,000 BTU in total. The 1\" polished steel plate gives a 23-9\/10\" x 19-9\/10\" work area, about 476 sq in. It weighs 161 lb (195 lb shipped).\u003c\/p\u003e\n\u003cp\u003eIt is set up for natural gas: a 4\" W.C. regulator and #42 burner nozzles. The \u003ca href=\"\/products\/attg-24-lp\"\u003eATTG-24-LP\u003c\/a\u003e is the same griddle for propane, with a 10\" W.C. regulator and #53 nozzles. Atosa's manual says a licensed technician can convert between gases.\u003c\/p\u003e\n\u003cp\u003eThermostatic or manual? The ATTG holds each zone at a set temperature. The manual \u003ca href=\"\/products\/atmg-24-ng\"\u003eATMG-24-NG\u003c\/a\u003e is the same width with 30,000 BTU burners (60,000 BTU total) and a 3\/4\" plate, so it has more burner output, but you set the flame by hand. For a deeper 24\" plate front to back, the natural gas only CookRite \u003ca href=\"\/products\/atg-2424-s\"\u003eATG-2424-S\u003c\/a\u003e has 60,000 BTU across the same two zones. One more zone: the \u003ca href=\"\/products\/attg-36-ng\"\u003eATTG-36-NG\u003c\/a\u003e is 36\" wide. Building a line? The ATRC-24-NG radiant and \u003ca href=\"\/products\/atcb-24\"\u003eATCB-24\u003c\/a\u003e lava rock charbroilers are the same 24\" width and 15-1\/5\" height, and 1\" shallower at 27-3\/5\" deep.\u003c\/p\u003e\n\n\u003ch3\u003eGood For\u003c\/h3\u003e\n\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eCafés and small breakfast counters:\u003c\/strong\u003e two zones, one for eggs and one for bacon\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eKitchens with a short line:\u003c\/strong\u003e 24\" wide and 161 lb\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSandwich and panini shops:\u003c\/strong\u003e grilled sandwiches at a set temperature\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eNatural gas kitchens:\u003c\/strong\u003e a 4\" W.C. regulator comes standard\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eBuilt for Daily Commercial Use\u003c\/h3\u003e\n\n\u003cul\u003e\n\u003cli\u003eStainless steel exterior and interior\u003c\/li\u003e\n\u003cli\u003eStainless steel grease drawer\u003c\/li\u003e\n\u003cli\u003eHeavy duty 1\" thick polished steel griddle plate\u003c\/li\u003e\n\u003cli\u003e25,000 BTU burner for each 12\" section, with standby pilots\u003c\/li\u003e\n\u003cli\u003eIndependent thermostatic control for each 12\" section\u003c\/li\u003e\n\u003cli\u003eStainless steel legs standard\u003c\/li\u003e\n\u003cli\u003e3\/4\" NPT rear gas connection and regulator standard\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003ePick the Right Size\u003c\/h3\u003e\n\n\u003ctable\u003e\n\u003cthead\u003e\u003ctr\u003e\n\u003cth\u003eModel\u003c\/th\u003e\n\u003cth\u003eGas\u003c\/th\u003e\n\u003cth\u003eWidth\u003c\/th\u003e\n\u003cth\u003eBurners\u003c\/th\u003e\n\u003cth\u003eTotal BTU\u003c\/th\u003e\n\u003c\/tr\u003e\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eATTG-24-NG (this model)\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eNatural gas\u003c\/td\u003e\n\u003ctd\u003e24\"\u003c\/td\u003e\n\u003ctd\u003e2\u003c\/td\u003e\n\u003ctd\u003e50,000\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003ca href=\"\/products\/attg-24-lp\"\u003eATTG-24-LP\u003c\/a\u003e\u003c\/td\u003e\n\u003ctd\u003ePropane\u003c\/td\u003e\n\u003ctd\u003e24\"\u003c\/td\u003e\n\u003ctd\u003e2\u003c\/td\u003e\n\u003ctd\u003e50,000\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003ca href=\"\/products\/attg-36-ng\"\u003eATTG-36-NG\u003c\/a\u003e\u003c\/td\u003e\n\u003ctd\u003eNatural gas\u003c\/td\u003e\n\u003ctd\u003e36\"\u003c\/td\u003e\n\u003ctd\u003e3\u003c\/td\u003e\n\u003ctd\u003e75,000\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003ca href=\"\/products\/attg-36-lp\"\u003eATTG-36-LP\u003c\/a\u003e\u003c\/td\u003e\n\u003ctd\u003ePropane\u003c\/td\u003e\n\u003ctd\u003e36\"\u003c\/td\u003e\n\u003ctd\u003e3\u003c\/td\u003e\n\u003ctd\u003e75,000\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003ca href=\"\/products\/attg-48-ng\"\u003eATTG-48-NG\u003c\/a\u003e\u003c\/td\u003e\n\u003ctd\u003eNatural gas\u003c\/td\u003e\n\u003ctd\u003e48\"\u003c\/td\u003e\n\u003ctd\u003e4\u003c\/td\u003e\n\u003ctd\u003e100,000\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003ca href=\"\/products\/attg-48-lp\"\u003eATTG-48-LP\u003c\/a\u003e\u003c\/td\u003e\n\u003ctd\u003ePropane\u003c\/td\u003e\n\u003ctd\u003e48\"\u003c\/td\u003e\n\u003ctd\u003e4\u003c\/td\u003e\n\u003ctd\u003e100,000\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\n\u003cp\u003eNeed propane? See the \u003ca href=\"\/products\/attg-24-lp\"\u003eAtosa ATTG-24-LP\u003c\/a\u003e. Want manual controls? See the \u003ca href=\"\/products\/atmg-24-ng\"\u003eAtosa ATMG-24-NG\u003c\/a\u003e.\u003c\/p\u003e\n\n\u003cp\u003eShop all \u003ca href=\"\/collections\/commercial-griddles\" title=\"commercial griddles\"\u003e\u003cstrong\u003ecommercial griddles\u003c\/strong\u003e\u003c\/a\u003e, including natural gas and thermostatic models.\u003c\/p\u003e\n\n\u003ch3\u003eBuy the Atosa ATTG-24-NG in Seattle\u003c\/h3\u003e\n\u003cp\u003eEncore Seattle sells the Atosa ATTG-24-NG new, not used, with the full manufacturer warranty. If you are pricing a commercial griddle in Seattle, it ships with free freight to Seattle restaurants on orders over $500, and we offer 1-3 day delivery from 12 distribution centers. We deliver to kitchens in Queen Anne, Belltown, the International District and Columbia City, and to restaurants across the lower 48.\u003c\/p\u003e\n\u003cp\u003eCompare more options in our \u003ca href=\"\/collections\/commercial-griddles\"\u003eCommercial Griddles Seattle\u003c\/a\u003e collection, or call or text +1 (206) 419-5801 with questions.\u003c\/p\u003e\n\n\u003ch3\u003eSpecifications\u003c\/h3\u003e\n\n\u003ctable\u003e\n\u003cthead\u003e\u003ctr\u003e\n\u003cth\u003eSpec\u003c\/th\u003e\n\u003cth\u003eDetail\u003c\/th\u003e\n\u003c\/tr\u003e\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eConfiguration\u003c\/td\u003e\n\u003ctd\u003eCountertop thermostatic gas griddle\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eGas type\u003c\/td\u003e\n\u003ctd\u003eNatural gas\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eGriddle plate\u003c\/td\u003e\n\u003ctd\u003e1\" thick polished steel\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eWork area\u003c\/td\u003e\n\u003ctd\u003e23-9\/10\" x 19-9\/10\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBurners\u003c\/td\u003e\n\u003ctd\u003e2, 25,000 BTU each\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTotal BTU\u003c\/td\u003e\n\u003ctd\u003e50,000\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eControls\u003c\/td\u003e\n\u003ctd\u003eIndependent thermostatic, one per 12\" section\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eGas pressure (regulator)\u003c\/td\u003e\n\u003ctd\u003e4\" W.C.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eGas connection\u003c\/td\u003e\n\u003ctd\u003e3\/4\" NPT, rear, with regulator\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBurner nozzle (per Atosa manual)\u003c\/td\u003e\n\u003ctd\u003e#42\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eGrease drawer\u003c\/td\u003e\n\u003ctd\u003eStainless steel\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eLegs\u003c\/td\u003e\n\u003ctd\u003eStainless steel\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eConstruction\u003c\/td\u003e\n\u003ctd\u003eStainless steel exterior and interior\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eExterior dimensions\u003c\/td\u003e\n\u003ctd\u003e24\" W x 28-3\/5\" D x 15-1\/5\" H\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eNet weight\u003c\/td\u003e\n\u003ctd\u003e161 lb\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eShipping weight\u003c\/td\u003e\n\u003ctd\u003e195 lb\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eWarranty\u003c\/td\u003e\n\u003ctd\u003e1 year parts and labor (US only)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCertifications\u003c\/td\u003e\n\u003ctd\u003ecETLus, ETL-Sanitation; conforms to NSF\/ANSI 4 and ANSI Z83.11b; certified to CSA 1.8b\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\n\u003ch3\u003eBefore You Order\u003c\/h3\u003e\n\n\u003cul\u003e\n\u003cli\u003eThis is the natural gas model. Order the ATTG-24-LP for propane.\u003c\/li\u003e\n\u003cli\u003eGas: 3\/4\" NPT rear connection with a regulator. Atosa sets it at 4\" W.C. for natural gas.\u003c\/li\u003e\n\u003cli\u003eCheck your counter: the ATTG-24-NG is 24\" wide, 28-3\/5\" deep and 15-1\/5\" tall. It weighs 161 lb, so use a counter or stand rated for that weight.\u003c\/li\u003e\n\u003cli\u003eAtosa's manual says to set it on a non-combustible counter, leave at least 6\" on both sides and the back and 4\" below, and install it under an exhaust hood as local code requires.\u003c\/li\u003e\n\u003cli\u003eAtosa's manual says an authorized, licensed technician must install it, and that it is not for outdoor use.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eBefore First Use and Care\u003c\/h3\u003e\n\n\u003cul\u003e\n\u003cli\u003eThe plate ships with a protective coating. Heat it to 200°F to 300°F to loosen the coating, clean it off with a non-corrosive cleaner, rinse and wipe dry.\u003c\/li\u003e\n\u003cli\u003eSeason the plate before first use and after every cleaning: heat to 300°F to 350°F, spread about 1 oz of cooking oil per square foot in a thin film, wipe off the extra, and repeat until it looks slick.\u003c\/li\u003e\n\u003cli\u003eExpect some smoke the first time you heat it. Atosa says it goes away after running at full heat for about an hour.\u003c\/li\u003e\n\u003cli\u003eDo not hose down or pressure wash the griddle (the catch tray is the exception), and do not use abrasive or corrosive cleaners.\u003c\/li\u003e\n\u003cli\u003eAtosa says to have the griddle checked once a year by an authorized, licensed technician.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3 id=\"attg-24-ng-faq\"\u003eAtosa ATTG-24-NG FAQ\u003c\/h3\u003e\n\n\u003ch4\u003eWhat size is the Atosa ATTG-24-NG?\u003c\/h4\u003e\n\u003cp\u003e24\" wide, 28-3\/5\" deep and 15-1\/5\" tall, with a 23-9\/10\" x 19-9\/10\" work area. It weighs 161 lb, or 195 lb shipped.\u003c\/p\u003e\n\n\u003ch4\u003eHow many BTU is the ATTG-24-NG?\u003c\/h4\u003e\n\u003cp\u003e50,000 BTU total from two 25,000 BTU burners, on natural gas. The propane ATTG-24-LP has the same rating.\u003c\/p\u003e\n\n\u003ch4\u003eHow thick is the ATTG-24-NG griddle plate?\u003c\/h4\u003e\n\u003cp\u003e1\" thick polished steel, thicker than the 3\/4\" plate on the manual ATMG-24-NG.\u003c\/p\u003e\n\n\u003ch4\u003eDoes the ATTG-24-NG have thermostatic controls?\u003c\/h4\u003e\n\u003cp\u003eYes. Each of the two 12\" sections has its own thermostat, so you can hold two temperatures at once.\u003c\/p\u003e\n\n\u003ch4\u003eWhat gas connection does the ATTG-24-NG need?\u003c\/h4\u003e\n\u003cp\u003eA 3\/4\" NPT rear connection. It has a regulator set at 4\" W.C. for natural gas.\u003c\/p\u003e\n\n\u003ch4\u003eCan the ATTG-24-NG be switched to propane?\u003c\/h4\u003e\n\u003cp\u003eAtosa's manual says a licensed technician can switch the gas type by changing the burner nozzles, the pilot orifices and the regulator.\u003c\/p\u003e\n\n\u003ch4\u003eHow much space does the ATTG-24-NG need around it?\u003c\/h4\u003e\n\u003cp\u003eAtosa's manual says at least 6\" on both sides and the back, and 4\" below. With 6\" on each side, plan about 36\" of width for the ATTG-24-NG.\u003c\/p\u003e\n\n\u003ch4\u003eHow do I season the ATTG-24-NG?\u003c\/h4\u003e\n\u003cp\u003eHeat the plate to 300°F to 350°F, spread about 1 oz of cooking oil per square foot in a thin film, wipe off the extra, and repeat until the surface is slick.\u003c\/p\u003e\n\n\u003ch4\u003eWhat certifications does the ATTG-24-NG have?\u003c\/h4\u003e\n\u003cp\u003ecETLus, ETL-Sanitation; conforms to NSF\/ANSI 4 and ANSI Z83.11b; certified to CSA 1.8b.\u003c\/p\u003e\n\n\u003ch4\u003eWhat warranty comes with the ATTG-24-NG?\u003c\/h4\u003e\n\u003cp\u003e1 year parts and labor (US only) on the ATTG-24-NG.\u003c\/p\u003e\n\n\u003ch4\u003eShould I choose the ATTG-24-NG or the manual ATMG-24-NG?\u003c\/h4\u003e\n\u003cp\u003eChoose the ATTG-24-NG if you want each zone held at a set temperature with a 1\" plate. The ATMG-24-NG is the same 24\" width with manual valves, a 3\/4\" plate and more burner output (60,000 BTU vs. 50,000). Both run on natural gas.\u003c\/p\u003e\n\u003ch4\u003eWhere can I buy the Atosa ATTG-24-NG in Seattle?\u003c\/h4\u003e\n\u003cp\u003eRight here at Encore Seattle. The ATTG-24-NG is new and ships to your restaurant with free freight on orders over $500.\u003c\/p\u003e\n\u003ch4\u003eHow fast can I get the ATTG-24-NG in Seattle?\u003c\/h4\u003e\n\u003cp\u003eWe offer 1-3 day delivery from 12 distribution centers. Call or text +1 (206) 419-5801 to check timing for your address.\u003c\/p\u003e\n\n\u003ch3\u003eSpec Sheet and Manual\u003c\/h3\u003e\n\n\u003cp\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0373\/1000\/5307\/files\/Atosa-CookRite-Thermostatic-Griddle-ATTG-24-ATTG-36-ATTG-48-Spec-Sheet.pdf\" title=\"Atosa ATTG-24-NG spec sheet\" target=\"_blank\" rel=\"noopener\"\u003eDownload the Atosa ATTG-24-NG spec sheet (PDF)\u003c\/a\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0373\/1000\/5307\/files\/Atosa-CookRite-Thermostatic-Griddle-ATTG-24-ATTG-36-ATTG-48-Manual.pdf\" title=\"Atosa ATTG-24\/36\/48 griddle manual\" target=\"_blank\" rel=\"noopener\"\u003eDownload the Atosa ATTG-24\/36\/48 griddle manual (PDF)\u003c\/a\u003e\u003c\/p\u003e","brand":"Atosa","offers":[{"title":"Default Title","offer_id":50684079145124,"sku":"ATTG-24-NG","price":1474.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0870\/9740\/9700\/files\/4034_original.jpg?v=1794267289"},{"product_id":"attg-36-lp","title":"Atosa ATTG-36-LP 36-Inch Thermostatic Gas Griddle, Propane, 75,000 BTU, 1\" Steel Plate","description":"\u003cp\u003eThe \u003cstrong\u003eAtosa ATTG-36-LP\u003c\/strong\u003e is a 36\" wide gas griddle with a \u003cstrong\u003e1\" thick polished steel plate\u003c\/strong\u003e and thermostatic controls for each 12\" section. It runs on propane with 75,000 BTU in total.\u003c\/p\u003e\n\n\u003cdiv class=\"product-media\"\u003e\u003ciframe loading=\"lazy\" title=\"Atosa ATTG-36-LP 36-Inch Thermostatic Gas Griddle, Propane, 75,000 BTU, 1\" steel plate video src=\"https:\/\/www.youtube.com\/embed\/1NVTYwx8R_U\" width=\"560\" height=\"315\" allow=\"accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture; web-share\" referrerpolicy=\"strict-origin-when-cross-origin\" allowfullscreen\u003e\u003c\/iframe\u003e\u003c\/div\u003e\n\n\u003ch3\u003eAt a Glance\u003c\/h3\u003e\n\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSize:\u003c\/strong\u003e 36\" W x 28-3\/5\" D x 15-1\/5\" H\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWork area:\u003c\/strong\u003e 35-7\/10\" x 19-9\/10\"\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePlate:\u003c\/strong\u003e 1\" thick polished steel\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGas:\u003c\/strong\u003e propane, 3 burners, 75,000 BTU total\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eControls:\u003c\/strong\u003e independent thermostatic control for each 12\" section\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCertifications:\u003c\/strong\u003e cETLus, ETL-Sanitation\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWarranty:\u003c\/strong\u003e 1 year parts and labor (US only)\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eMost units ship within one business day from our warehouse with free freight and free lift gate to Seattle restaurants and the lower 48.\u003c\/p\u003e\n\n\u003ch3\u003eA 36\" Thermostatic Commercial Propane Griddle\u003c\/h3\u003e\n\n\u003cp\u003eThis commercial propane griddle is 36\" wide with a 1\" thick polished steel plate. Each 12\" section has its own thermostatic control and a 25,000 BTU burner.\u003c\/p\u003e\n\n\u003ch3\u003eIs the ATTG-36-LP the Right Size and Gas for Your Kitchen?\u003c\/h3\u003e\n\u003cp\u003eThis is the propane version of the 36\" ATTG: three thermostatic 12\" zones, 75,000 BTU from 25,000 BTU burners, and a 1\" polished steel plate with about 710 sq in of cooking space (35-7\/10\" x 19-9\/10\"). Plan for 229 lb on the counter and 281 lb on delivery.\u003c\/p\u003e\n\u003cp\u003ePropane runs at higher pressure, so the ATTG-36-LP ships with a regulator set at 10\" W.C. and #53 nozzles. The BTU rating is the same as the natural gas \u003ca href=\"\/products\/attg-36-ng\"\u003eATTG-36-NG\u003c\/a\u003e, which uses a 4\" W.C. regulator and #42 nozzles. If your kitchen switches to natural gas later, Atosa says a licensed technician can convert it.\u003c\/p\u003e\n\u003cp\u003eFor propane, the choice is thermostatic or manual: the \u003ca href=\"\/products\/atmg-36-lp\"\u003eATMG-36-LP\u003c\/a\u003e has manual valves, 30,000 BTU burners (90,000 BTU total) and a 3\/4\" plate. The CookRite ATG griddles are natural gas only, so the ATTG is the thermostatic propane option at 36\". One more zone: the \u003ca href=\"\/products\/attg-48-lp\"\u003eATTG-48-LP\u003c\/a\u003e is 48\" wide. Short on space: the \u003ca href=\"\/products\/attg-24-lp\"\u003eATTG-24-LP\u003c\/a\u003e is 24\" wide. For a matched propane line, the ATRC-36-LP radiant charbroiler is the same 36\" width and 15-1\/5\" height, 1\" shallower at 27-3\/5\" deep.\u003c\/p\u003e\n\n\u003ch3\u003eGood For\u003c\/h3\u003e\n\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePropane food trucks with a full menu:\u003c\/strong\u003e three zones in 36\"\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCatering and events:\u003c\/strong\u003e propane with thermostatic control\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTaco and burger trailers:\u003c\/strong\u003e tortillas, meats and vegetables at set temperatures\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRural kitchens on propane:\u003c\/strong\u003e 75,000 BTU on a 10\" W.C. regulator\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eBuilt for Daily Commercial Use\u003c\/h3\u003e\n\n\u003cul\u003e\n\u003cli\u003eStainless steel exterior and interior\u003c\/li\u003e\n\u003cli\u003eStainless steel grease drawer\u003c\/li\u003e\n\u003cli\u003eHeavy duty 1\" thick polished steel griddle plate\u003c\/li\u003e\n\u003cli\u003e25,000 BTU burner for each 12\" section, with standby pilots\u003c\/li\u003e\n\u003cli\u003eIndependent thermostatic control for each 12\" section\u003c\/li\u003e\n\u003cli\u003eStainless steel legs standard\u003c\/li\u003e\n\u003cli\u003e3\/4\" NPT rear gas connection and regulator standard\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003ePick the Right Size\u003c\/h3\u003e\n\n\u003ctable\u003e\n\u003cthead\u003e\u003ctr\u003e\n\u003cth\u003eModel\u003c\/th\u003e\n\u003cth\u003eGas\u003c\/th\u003e\n\u003cth\u003eWidth\u003c\/th\u003e\n\u003cth\u003eBurners\u003c\/th\u003e\n\u003cth\u003eTotal BTU\u003c\/th\u003e\n\u003c\/tr\u003e\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003ca href=\"\/products\/attg-24-ng\"\u003eATTG-24-NG\u003c\/a\u003e\u003c\/td\u003e\n\u003ctd\u003eNatural gas\u003c\/td\u003e\n\u003ctd\u003e24\"\u003c\/td\u003e\n\u003ctd\u003e2\u003c\/td\u003e\n\u003ctd\u003e50,000\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003ca href=\"\/products\/attg-24-lp\"\u003eATTG-24-LP\u003c\/a\u003e\u003c\/td\u003e\n\u003ctd\u003ePropane\u003c\/td\u003e\n\u003ctd\u003e24\"\u003c\/td\u003e\n\u003ctd\u003e2\u003c\/td\u003e\n\u003ctd\u003e50,000\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003ca href=\"\/products\/attg-36-ng\"\u003eATTG-36-NG\u003c\/a\u003e\u003c\/td\u003e\n\u003ctd\u003eNatural gas\u003c\/td\u003e\n\u003ctd\u003e36\"\u003c\/td\u003e\n\u003ctd\u003e3\u003c\/td\u003e\n\u003ctd\u003e75,000\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eATTG-36-LP (this model)\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003ePropane\u003c\/td\u003e\n\u003ctd\u003e36\"\u003c\/td\u003e\n\u003ctd\u003e3\u003c\/td\u003e\n\u003ctd\u003e75,000\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003ca href=\"\/products\/attg-48-ng\"\u003eATTG-48-NG\u003c\/a\u003e\u003c\/td\u003e\n\u003ctd\u003eNatural gas\u003c\/td\u003e\n\u003ctd\u003e48\"\u003c\/td\u003e\n\u003ctd\u003e4\u003c\/td\u003e\n\u003ctd\u003e100,000\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003ca href=\"\/products\/attg-48-lp\"\u003eATTG-48-LP\u003c\/a\u003e\u003c\/td\u003e\n\u003ctd\u003ePropane\u003c\/td\u003e\n\u003ctd\u003e48\"\u003c\/td\u003e\n\u003ctd\u003e4\u003c\/td\u003e\n\u003ctd\u003e100,000\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\n\u003cp\u003eNeed natural gas? See the \u003ca href=\"\/products\/attg-36-ng\"\u003eAtosa ATTG-36-NG\u003c\/a\u003e. Want manual controls? See the \u003ca href=\"\/products\/atmg-36-lp\"\u003eAtosa ATMG-36-LP\u003c\/a\u003e.\u003c\/p\u003e\n\n\u003cp\u003eShop all \u003ca href=\"\/collections\/commercial-griddles\" title=\"commercial griddles\"\u003e\u003cstrong\u003ecommercial griddles\u003c\/strong\u003e\u003c\/a\u003e, including propane and thermostatic models.\u003c\/p\u003e\n\n\u003ch3\u003eBuy the Atosa ATTG-36-LP in Seattle\u003c\/h3\u003e\n\u003cp\u003eEncore Seattle sells the Atosa ATTG-36-LP new, not used, with the full manufacturer warranty. If you are pricing a commercial griddle in Seattle, it ships with free freight to Seattle restaurants on orders over $500, and we offer 1-3 day delivery from 12 distribution centers. We deliver to kitchens in Pioneer Square, Wallingford, the U District and West Seattle, and to restaurants across the lower 48.\u003c\/p\u003e\n\u003cp\u003eCompare more options in our \u003ca href=\"\/collections\/commercial-griddles\"\u003eCommercial Griddles Seattle\u003c\/a\u003e collection, or call or text +1 (206) 419-5801 with questions.\u003c\/p\u003e\n\n\u003ch3\u003eSpecifications\u003c\/h3\u003e\n\n\u003ctable\u003e\n\u003cthead\u003e\u003ctr\u003e\n\u003cth\u003eSpec\u003c\/th\u003e\n\u003cth\u003eDetail\u003c\/th\u003e\n\u003c\/tr\u003e\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eConfiguration\u003c\/td\u003e\n\u003ctd\u003eCountertop thermostatic gas griddle\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eGas type\u003c\/td\u003e\n\u003ctd\u003ePropane (LP)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eGriddle plate\u003c\/td\u003e\n\u003ctd\u003e1\" thick polished steel\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eWork area\u003c\/td\u003e\n\u003ctd\u003e35-7\/10\" x 19-9\/10\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBurners\u003c\/td\u003e\n\u003ctd\u003e3, 25,000 BTU each\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTotal BTU\u003c\/td\u003e\n\u003ctd\u003e75,000\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eControls\u003c\/td\u003e\n\u003ctd\u003eIndependent thermostatic, one per 12\" section\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eGas pressure (regulator)\u003c\/td\u003e\n\u003ctd\u003e10\" W.C.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eGas connection\u003c\/td\u003e\n\u003ctd\u003e3\/4\" NPT, rear, with regulator\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBurner nozzle (per Atosa manual)\u003c\/td\u003e\n\u003ctd\u003e#53\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eGrease drawer\u003c\/td\u003e\n\u003ctd\u003eStainless steel\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eLegs\u003c\/td\u003e\n\u003ctd\u003eStainless steel\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eConstruction\u003c\/td\u003e\n\u003ctd\u003eStainless steel exterior and interior\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eExterior dimensions\u003c\/td\u003e\n\u003ctd\u003e36\" W x 28-3\/5\" D x 15-1\/5\" H\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eNet weight\u003c\/td\u003e\n\u003ctd\u003e229 lb\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eShipping weight\u003c\/td\u003e\n\u003ctd\u003e281 lb\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eWarranty\u003c\/td\u003e\n\u003ctd\u003e1 year parts and labor (US only)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCertifications\u003c\/td\u003e\n\u003ctd\u003ecETLus, ETL-Sanitation; conforms to NSF\/ANSI 4 and ANSI Z83.11b; certified to CSA 1.8b\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\n\u003ch3\u003eBefore You Order\u003c\/h3\u003e\n\n\u003cul\u003e\n\u003cli\u003eThis is the propane model. Order the ATTG-36-NG for natural gas.\u003c\/li\u003e\n\u003cli\u003eGas: 3\/4\" NPT rear connection with a regulator. Atosa sets it at 10\" W.C. for propane.\u003c\/li\u003e\n\u003cli\u003eCheck your counter: the ATTG-36-LP is 36\" wide, 28-3\/5\" deep and 15-1\/5\" tall. It weighs 229 lb, so use a counter or stand rated for that weight.\u003c\/li\u003e\n\u003cli\u003eAtosa's manual says to set it on a non-combustible counter, leave at least 6\" on both sides and the back and 4\" below, and install it under an exhaust hood as local code requires.\u003c\/li\u003e\n\u003cli\u003eAtosa's manual says an authorized, licensed technician must install it, and that it is not for outdoor use.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eBefore First Use and Care\u003c\/h3\u003e\n\n\u003cul\u003e\n\u003cli\u003eThe plate ships with a protective coating. Heat it to 200°F to 300°F to loosen the coating, clean it off with a non-corrosive cleaner, rinse and wipe dry.\u003c\/li\u003e\n\u003cli\u003eSeason the plate before first use and after every cleaning: heat to 300°F to 350°F, spread about 1 oz of cooking oil per square foot in a thin film, wipe off the extra, and repeat until it looks slick.\u003c\/li\u003e\n\u003cli\u003eExpect some smoke the first time you heat it. Atosa says it goes away after running at full heat for about an hour.\u003c\/li\u003e\n\u003cli\u003eDo not hose down or pressure wash the griddle (the catch tray is the exception), and do not use abrasive or corrosive cleaners.\u003c\/li\u003e\n\u003cli\u003eAtosa says to have the griddle checked once a year by an authorized, licensed technician.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3 id=\"attg-36-lp-faq\"\u003eAtosa ATTG-36-LP FAQ\u003c\/h3\u003e\n\n\u003ch4\u003eWhat size is the Atosa ATTG-36-LP?\u003c\/h4\u003e\n\u003cp\u003e36\" wide, 28-3\/5\" deep and 15-1\/5\" tall, with a 35-7\/10\" x 19-9\/10\" work area. It weighs 229 lb, or 281 lb shipped.\u003c\/p\u003e\n\n\u003ch4\u003eHow many BTU is the ATTG-36-LP?\u003c\/h4\u003e\n\u003cp\u003e75,000 BTU total from three 25,000 BTU burners, on propane, the same rating as the natural gas ATTG-36-NG.\u003c\/p\u003e\n\n\u003ch4\u003eHow thick is the ATTG-36-LP griddle plate?\u003c\/h4\u003e\n\u003cp\u003e1\" thick polished steel, thicker than the 3\/4\" plate on the manual ATMG-36-LP.\u003c\/p\u003e\n\n\u003ch4\u003eDoes the ATTG-36-LP have thermostatic controls?\u003c\/h4\u003e\n\u003cp\u003eYes. Each of the three 12\" sections has its own thermostat, so you can hold three temperatures at once.\u003c\/p\u003e\n\n\u003ch4\u003eWhat gas connection does the ATTG-36-LP need?\u003c\/h4\u003e\n\u003cp\u003eA 3\/4\" NPT rear connection. It has a regulator set at 10\" W.C. for propane.\u003c\/p\u003e\n\n\u003ch4\u003eCan the ATTG-36-LP be switched to natural gas?\u003c\/h4\u003e\n\u003cp\u003eAtosa's manual says a licensed technician can switch the gas type by changing the burner nozzles, the pilot orifices and the regulator.\u003c\/p\u003e\n\n\u003ch4\u003eHow much space does the ATTG-36-LP need around it?\u003c\/h4\u003e\n\u003cp\u003eAtosa's manual says at least 6\" on both sides and the back, and 4\" below. With 6\" on each side, plan about 48\" of width for the ATTG-36-LP.\u003c\/p\u003e\n\n\u003ch4\u003eHow do I season the ATTG-36-LP?\u003c\/h4\u003e\n\u003cp\u003eHeat the plate to 300°F to 350°F, spread about 1 oz of cooking oil per square foot in a thin film, wipe off the extra, and repeat until the surface is slick.\u003c\/p\u003e\n\n\u003ch4\u003eWhat certifications does the ATTG-36-LP have?\u003c\/h4\u003e\n\u003cp\u003ecETLus, ETL-Sanitation; conforms to NSF\/ANSI 4 and ANSI Z83.11b; certified to CSA 1.8b.\u003c\/p\u003e\n\n\u003ch4\u003eWhat warranty comes with the ATTG-36-LP?\u003c\/h4\u003e\n\u003cp\u003e1 year parts and labor (US only) on the ATTG-36-LP.\u003c\/p\u003e\n\n\u003ch4\u003eIs the ATTG-36-LP a good propane griddle for a food truck?\u003c\/h4\u003e\n\u003cp\u003eIt can be, if your truck has the space and propane supply: it is 36\" wide, 28-3\/5\" deep, 229 lb and 75,000 BTU. Atosa's manual says it must be installed by a licensed technician, under a hood as local code requires, and it is not for outdoor use. Check your local fire code first.\u003c\/p\u003e\n\u003ch4\u003eWhere can I buy the Atosa ATTG-36-LP in Seattle?\u003c\/h4\u003e\n\u003cp\u003eRight here at Encore Seattle. The ATTG-36-LP is new and ships to your restaurant with free freight on orders over $500.\u003c\/p\u003e\n\u003ch4\u003eHow fast can I get the ATTG-36-LP in Seattle?\u003c\/h4\u003e\n\u003cp\u003eWe offer 1-3 day delivery from 12 distribution centers. Call or text +1 (206) 419-5801 to check timing for your address.\u003c\/p\u003e\n\n\u003ch3\u003eSpec Sheet and Manual\u003c\/h3\u003e\n\n\u003cp\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0373\/1000\/5307\/files\/Atosa-CookRite-Thermostatic-Griddle-ATTG-24-ATTG-36-ATTG-48-Spec-Sheet.pdf\" title=\"Atosa ATTG-36-LP spec sheet\" target=\"_blank\" rel=\"noopener\"\u003eDownload the Atosa ATTG-36-LP spec sheet (PDF)\u003c\/a\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0373\/1000\/5307\/files\/Atosa-CookRite-Thermostatic-Griddle-ATTG-24-ATTG-36-ATTG-48-Manual.pdf\" title=\"Atosa ATTG-24\/36\/48 griddle manual\" target=\"_blank\" rel=\"noopener\"\u003eDownload the Atosa ATTG-24\/36\/48 griddle manual (PDF)\u003c\/a\u003e\u003c\/p\u003e","brand":"Atosa","offers":[{"title":"Default Title","offer_id":50684079243428,"sku":"ATTG-36-LP","price":2117.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0870\/9740\/9700\/files\/4033_original.jpg?v=1794267291"},{"product_id":"attg-36-ng","title":"Atosa ATTG-36-NG 36-Inch Thermostatic Gas Griddle, Natural Gas, 75,000 BTU, 1\" Steel Plate","description":"\u003cp\u003eThe \u003cstrong\u003eAtosa ATTG-36-NG\u003c\/strong\u003e is a 36\" wide gas griddle with a \u003cstrong\u003e1\" thick polished steel plate\u003c\/strong\u003e and thermostatic controls for each 12\" section. It runs on natural gas with 75,000 BTU in total.\u003c\/p\u003e\n\n\u003cdiv class=\"product-media\"\u003e\u003ciframe loading=\"lazy\" title=\"Atosa ATTG-36-NG 36-Inch Thermostatic Gas Griddle, Natural Gas, 75,000 BTU, 1\" steel plate video src=\"https:\/\/www.youtube.com\/embed\/1NVTYwx8R_U\" width=\"560\" height=\"315\" allow=\"accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture; web-share\" referrerpolicy=\"strict-origin-when-cross-origin\" allowfullscreen\u003e\u003c\/iframe\u003e\u003c\/div\u003e\n\n\u003ch3\u003eAt a Glance\u003c\/h3\u003e\n\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSize:\u003c\/strong\u003e 36\" W x 28-3\/5\" D x 15-1\/5\" H\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWork area:\u003c\/strong\u003e 35-7\/10\" x 19-9\/10\"\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePlate:\u003c\/strong\u003e 1\" thick polished steel\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGas:\u003c\/strong\u003e natural gas, 3 burners, 75,000 BTU total\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eControls:\u003c\/strong\u003e independent thermostatic control for each 12\" section\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCertifications:\u003c\/strong\u003e cETLus, ETL-Sanitation\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWarranty:\u003c\/strong\u003e 1 year parts and labor (US only)\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eMost units ship within one business day from our warehouse with free freight and free lift gate to Seattle restaurants and the lower 48.\u003c\/p\u003e\n\n\u003ch3\u003eA 36\" Thermostatic Restaurant Griddle\u003c\/h3\u003e\n\n\u003cp\u003eThis restaurant griddle is 36\" wide with a 1\" thick polished steel plate and three thermostatic zones. It runs on natural gas with 75,000 BTU in total.\u003c\/p\u003e\n\n\u003ch3\u003eIs the ATTG-36-NG the Right Size and Gas for Your Kitchen?\u003c\/h3\u003e\n\u003cp\u003eThe ATTG-36-NG is 36\" wide with three 12\" zones, each on its own thermostat and 25,000 BTU burner, for 75,000 BTU in total. The 1\" polished steel plate gives a 35-7\/10\" x 19-9\/10\" work area, about 710 sq in. It weighs 229 lb (281 lb shipped).\u003c\/p\u003e\n\u003cp\u003eIt is set up for natural gas: a 4\" W.C. regulator and #42 burner nozzles. The \u003ca href=\"\/products\/attg-36-lp\"\u003eATTG-36-LP\u003c\/a\u003e is the same griddle for propane, with a 10\" W.C. regulator and #53 nozzles. Atosa's manual says a licensed technician can convert between gases.\u003c\/p\u003e\n\u003cp\u003eThermostatic or manual? The ATTG holds each zone at a set temperature. The manual \u003ca href=\"\/products\/atmg-36-ng\"\u003eATMG-36-NG\u003c\/a\u003e is the same width with 30,000 BTU burners (90,000 BTU total) and a 3\/4\" plate, so it has more burner output, but you set the flame by hand. For a deeper 24\" plate front to back, the natural gas only CookRite \u003ca href=\"\/products\/atg-3624-s\"\u003eATG-3624-S\u003c\/a\u003e has 90,000 BTU across the same three zones. One more zone: the \u003ca href=\"\/products\/attg-48-ng\"\u003eATTG-48-NG\u003c\/a\u003e is 48\" wide. Short on space: the \u003ca href=\"\/products\/attg-24-ng\"\u003eATTG-24-NG\u003c\/a\u003e is 24\" wide. Building a line? The ATRC-36-NG radiant and \u003ca href=\"\/products\/atcb-36\"\u003eATCB-36\u003c\/a\u003e lava rock charbroilers are the same 36\" width and 15-1\/5\" height, and 1\" shallower at 27-3\/5\" deep.\u003c\/p\u003e\n\n\u003ch3\u003eGood For\u003c\/h3\u003e\n\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBreakfast and lunch counters:\u003c\/strong\u003e pancakes, eggs and burgers in three zones\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBurger and sandwich shops:\u003c\/strong\u003e about 710 sq in for smash burgers and cheesesteaks\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTaquerias:\u003c\/strong\u003e tortillas in one zone, meats in another\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eNatural gas lines:\u003c\/strong\u003e 75,000 BTU on a 4\" W.C. regulator\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eBuilt for Daily Commercial Use\u003c\/h3\u003e\n\n\u003cul\u003e\n\u003cli\u003eStainless steel exterior and interior\u003c\/li\u003e\n\u003cli\u003eStainless steel grease drawer\u003c\/li\u003e\n\u003cli\u003eHeavy duty 1\" thick polished steel griddle plate\u003c\/li\u003e\n\u003cli\u003e25,000 BTU burner for each 12\" section, with standby pilots\u003c\/li\u003e\n\u003cli\u003eIndependent thermostatic control for each 12\" section\u003c\/li\u003e\n\u003cli\u003eStainless steel legs standard\u003c\/li\u003e\n\u003cli\u003e3\/4\" NPT rear gas connection and regulator standard\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003ePick the Right Size\u003c\/h3\u003e\n\n\u003ctable\u003e\n\u003cthead\u003e\u003ctr\u003e\n\u003cth\u003eModel\u003c\/th\u003e\n\u003cth\u003eGas\u003c\/th\u003e\n\u003cth\u003eWidth\u003c\/th\u003e\n\u003cth\u003eBurners\u003c\/th\u003e\n\u003cth\u003eTotal BTU\u003c\/th\u003e\n\u003c\/tr\u003e\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003ca href=\"\/products\/attg-24-ng\"\u003eATTG-24-NG\u003c\/a\u003e\u003c\/td\u003e\n\u003ctd\u003eNatural gas\u003c\/td\u003e\n\u003ctd\u003e24\"\u003c\/td\u003e\n\u003ctd\u003e2\u003c\/td\u003e\n\u003ctd\u003e50,000\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003ca href=\"\/products\/attg-24-lp\"\u003eATTG-24-LP\u003c\/a\u003e\u003c\/td\u003e\n\u003ctd\u003ePropane\u003c\/td\u003e\n\u003ctd\u003e24\"\u003c\/td\u003e\n\u003ctd\u003e2\u003c\/td\u003e\n\u003ctd\u003e50,000\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eATTG-36-NG (this model)\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eNatural gas\u003c\/td\u003e\n\u003ctd\u003e36\"\u003c\/td\u003e\n\u003ctd\u003e3\u003c\/td\u003e\n\u003ctd\u003e75,000\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003ca href=\"\/products\/attg-36-lp\"\u003eATTG-36-LP\u003c\/a\u003e\u003c\/td\u003e\n\u003ctd\u003ePropane\u003c\/td\u003e\n\u003ctd\u003e36\"\u003c\/td\u003e\n\u003ctd\u003e3\u003c\/td\u003e\n\u003ctd\u003e75,000\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003ca href=\"\/products\/attg-48-ng\"\u003eATTG-48-NG\u003c\/a\u003e\u003c\/td\u003e\n\u003ctd\u003eNatural gas\u003c\/td\u003e\n\u003ctd\u003e48\"\u003c\/td\u003e\n\u003ctd\u003e4\u003c\/td\u003e\n\u003ctd\u003e100,000\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003ca href=\"\/products\/attg-48-lp\"\u003eATTG-48-LP\u003c\/a\u003e\u003c\/td\u003e\n\u003ctd\u003ePropane\u003c\/td\u003e\n\u003ctd\u003e48\"\u003c\/td\u003e\n\u003ctd\u003e4\u003c\/td\u003e\n\u003ctd\u003e100,000\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\n\u003cp\u003eNeed propane? See the \u003ca href=\"\/products\/attg-36-lp\"\u003eAtosa ATTG-36-LP\u003c\/a\u003e. Want manual controls? See the \u003ca href=\"\/products\/atmg-36-ng\"\u003eAtosa ATMG-36-NG\u003c\/a\u003e.\u003c\/p\u003e\n\n\u003cp\u003eShop all \u003ca href=\"\/collections\/commercial-griddles\" title=\"commercial griddles\"\u003e\u003cstrong\u003ecommercial griddles\u003c\/strong\u003e\u003c\/a\u003e, including natural gas and thermostatic models.\u003c\/p\u003e\n\n\u003ch3\u003eBuy the Atosa ATTG-36-NG in Seattle\u003c\/h3\u003e\n\u003cp\u003eEncore Seattle sells the Atosa ATTG-36-NG new, not used, with the full manufacturer warranty. If you are pricing a commercial griddle in Seattle, it ships with free freight to Seattle restaurants on orders over $500, and we offer 1-3 day delivery from 12 distribution centers. We deliver to kitchens in Downtown Seattle, Lake City, Interbay and Madison Park, and to restaurants across the lower 48.\u003c\/p\u003e\n\u003cp\u003eCompare more options in our \u003ca href=\"\/collections\/commercial-griddles\"\u003eCommercial Griddles Seattle\u003c\/a\u003e collection, or call or text +1 (206) 419-5801 with questions.\u003c\/p\u003e\n\n\u003ch3\u003eSpecifications\u003c\/h3\u003e\n\n\u003ctable\u003e\n\u003cthead\u003e\u003ctr\u003e\n\u003cth\u003eSpec\u003c\/th\u003e\n\u003cth\u003eDetail\u003c\/th\u003e\n\u003c\/tr\u003e\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eConfiguration\u003c\/td\u003e\n\u003ctd\u003eCountertop thermostatic gas griddle\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eGas type\u003c\/td\u003e\n\u003ctd\u003eNatural gas\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eGriddle plate\u003c\/td\u003e\n\u003ctd\u003e1\" thick polished steel\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eWork area\u003c\/td\u003e\n\u003ctd\u003e35-7\/10\" x 19-9\/10\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBurners\u003c\/td\u003e\n\u003ctd\u003e3, 25,000 BTU each\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTotal BTU\u003c\/td\u003e\n\u003ctd\u003e75,000\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eControls\u003c\/td\u003e\n\u003ctd\u003eIndependent thermostatic, one per 12\" section\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eGas pressure (regulator)\u003c\/td\u003e\n\u003ctd\u003e4\" W.C.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eGas connection\u003c\/td\u003e\n\u003ctd\u003e3\/4\" NPT, rear, with regulator\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBurner nozzle (per Atosa manual)\u003c\/td\u003e\n\u003ctd\u003e#42\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eGrease drawer\u003c\/td\u003e\n\u003ctd\u003eStainless steel\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eLegs\u003c\/td\u003e\n\u003ctd\u003eStainless steel\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eConstruction\u003c\/td\u003e\n\u003ctd\u003eStainless steel exterior and interior\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eExterior dimensions\u003c\/td\u003e\n\u003ctd\u003e36\" W x 28-3\/5\" D x 15-1\/5\" H\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eNet weight\u003c\/td\u003e\n\u003ctd\u003e229 lb\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eShipping weight\u003c\/td\u003e\n\u003ctd\u003e281 lb\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eWarranty\u003c\/td\u003e\n\u003ctd\u003e1 year parts and labor (US only)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCertifications\u003c\/td\u003e\n\u003ctd\u003ecETLus, ETL-Sanitation; conforms to NSF\/ANSI 4 and ANSI Z83.11b; certified to CSA 1.8b\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\n\u003ch3\u003eBefore You Order\u003c\/h3\u003e\n\n\u003cul\u003e\n\u003cli\u003eThis is the natural gas model. Order the ATTG-36-LP for propane.\u003c\/li\u003e\n\u003cli\u003eGas: 3\/4\" NPT rear connection with a regulator. Atosa sets it at 4\" W.C. for natural gas.\u003c\/li\u003e\n\u003cli\u003eCheck your counter: the ATTG-36-NG is 36\" wide, 28-3\/5\" deep and 15-1\/5\" tall. It weighs 229 lb, so use a counter or stand rated for that weight.\u003c\/li\u003e\n\u003cli\u003eAtosa's manual says to set it on a non-combustible counter, leave at least 6\" on both sides and the back and 4\" below, and install it under an exhaust hood as local code requires.\u003c\/li\u003e\n\u003cli\u003eAtosa's manual says an authorized, licensed technician must install it, and that it is not for outdoor use.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eBefore First Use and Care\u003c\/h3\u003e\n\n\u003cul\u003e\n\u003cli\u003eThe plate ships with a protective coating. Heat it to 200°F to 300°F to loosen the coating, clean it off with a non-corrosive cleaner, rinse and wipe dry.\u003c\/li\u003e\n\u003cli\u003eSeason the plate before first use and after every cleaning: heat to 300°F to 350°F, spread about 1 oz of cooking oil per square foot in a thin film, wipe off the extra, and repeat until it looks slick.\u003c\/li\u003e\n\u003cli\u003eExpect some smoke the first time you heat it. Atosa says it goes away after running at full heat for about an hour.\u003c\/li\u003e\n\u003cli\u003eDo not hose down or pressure wash the griddle (the catch tray is the exception), and do not use abrasive or corrosive cleaners.\u003c\/li\u003e\n\u003cli\u003eAtosa says to have the griddle checked once a year by an authorized, licensed technician.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3 id=\"attg-36-ng-faq\"\u003eAtosa ATTG-36-NG FAQ\u003c\/h3\u003e\n\n\u003ch4\u003eWhat size is the Atosa ATTG-36-NG?\u003c\/h4\u003e\n\u003cp\u003e36\" wide, 28-3\/5\" deep and 15-1\/5\" tall, with a 35-7\/10\" x 19-9\/10\" work area. It weighs 229 lb, or 281 lb shipped.\u003c\/p\u003e\n\n\u003ch4\u003eHow many BTU is the ATTG-36-NG?\u003c\/h4\u003e\n\u003cp\u003e75,000 BTU total from three 25,000 BTU burners, on natural gas. The propane ATTG-36-LP has the same rating.\u003c\/p\u003e\n\n\u003ch4\u003eHow thick is the ATTG-36-NG griddle plate?\u003c\/h4\u003e\n\u003cp\u003e1\" thick polished steel, thicker than the 3\/4\" plate on the manual ATMG-36-NG.\u003c\/p\u003e\n\n\u003ch4\u003eDoes the ATTG-36-NG have thermostatic controls?\u003c\/h4\u003e\n\u003cp\u003eYes. Each of the three 12\" sections has its own thermostat, so you can hold three temperatures at once.\u003c\/p\u003e\n\n\u003ch4\u003eWhat gas connection does the ATTG-36-NG need?\u003c\/h4\u003e\n\u003cp\u003eA 3\/4\" NPT rear connection. It has a regulator set at 4\" W.C. for natural gas.\u003c\/p\u003e\n\n\u003ch4\u003eCan the ATTG-36-NG be switched to propane?\u003c\/h4\u003e\n\u003cp\u003eAtosa's manual says a licensed technician can switch the gas type by changing the burner nozzles, the pilot orifices and the regulator.\u003c\/p\u003e\n\n\u003ch4\u003eHow much space does the ATTG-36-NG need around it?\u003c\/h4\u003e\n\u003cp\u003eAtosa's manual says at least 6\" on both sides and the back, and 4\" below. With 6\" on each side, plan about 48\" of width for the ATTG-36-NG.\u003c\/p\u003e\n\n\u003ch4\u003eHow do I season the ATTG-36-NG?\u003c\/h4\u003e\n\u003cp\u003eHeat the plate to 300°F to 350°F, spread about 1 oz of cooking oil per square foot in a thin film, wipe off the extra, and repeat until the surface is slick.\u003c\/p\u003e\n\n\u003ch4\u003eWhat certifications does the ATTG-36-NG have?\u003c\/h4\u003e\n\u003cp\u003ecETLus, ETL-Sanitation; conforms to NSF\/ANSI 4 and ANSI Z83.11b; certified to CSA 1.8b.\u003c\/p\u003e\n\n\u003ch4\u003eWhat warranty comes with the ATTG-36-NG?\u003c\/h4\u003e\n\u003cp\u003e1 year parts and labor (US only) on the ATTG-36-NG.\u003c\/p\u003e\n\n\u003ch4\u003eShould I choose the ATTG-36-NG or the manual ATMG-36-NG?\u003c\/h4\u003e\n\u003cp\u003eChoose the ATTG-36-NG if you want each zone held at a set temperature with a 1\" plate. The ATMG-36-NG is the same 36\" width with manual valves, a 3\/4\" plate and more burner output (90,000 BTU vs. 75,000). Both run on natural gas.\u003c\/p\u003e\n\u003ch4\u003eWhere can I buy the Atosa ATTG-36-NG in Seattle?\u003c\/h4\u003e\n\u003cp\u003eRight here at Encore Seattle. The ATTG-36-NG is new and ships to your restaurant with free freight on orders over $500.\u003c\/p\u003e\n\u003ch4\u003eHow fast can I get the ATTG-36-NG in Seattle?\u003c\/h4\u003e\n\u003cp\u003eWe offer 1-3 day delivery from 12 distribution centers. Call or text +1 (206) 419-5801 to check timing for your address.\u003c\/p\u003e\n\n\u003ch3\u003eSpec Sheet and Manual\u003c\/h3\u003e\n\n\u003cp\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0373\/1000\/5307\/files\/Atosa-CookRite-Thermostatic-Griddle-ATTG-24-ATTG-36-ATTG-48-Spec-Sheet.pdf\" title=\"Atosa ATTG-36-NG spec sheet\" target=\"_blank\" rel=\"noopener\"\u003eDownload the Atosa ATTG-36-NG spec sheet (PDF)\u003c\/a\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0373\/1000\/5307\/files\/Atosa-CookRite-Thermostatic-Griddle-ATTG-24-ATTG-36-ATTG-48-Manual.pdf\" title=\"Atosa ATTG-24\/36\/48 griddle manual\" target=\"_blank\" rel=\"noopener\"\u003eDownload the Atosa ATTG-24\/36\/48 griddle manual (PDF)\u003c\/a\u003e\u003c\/p\u003e","brand":"Atosa","offers":[{"title":"Default Title","offer_id":50684079505572,"sku":"ATTG-36-NG","price":2117.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0870\/9740\/9700\/files\/4032_original.jpg?v=1794267293"},{"product_id":"attg-48-lp","title":"Atosa ATTG-48-LP 48-Inch Thermostatic Gas Griddle, Propane, 100,000 BTU, 1\" Steel Plate","description":"\u003cp\u003eThe \u003cstrong\u003eAtosa ATTG-48-LP\u003c\/strong\u003e is a 48\" wide gas griddle with a \u003cstrong\u003e1\" thick polished steel plate\u003c\/strong\u003e and thermostatic controls for each 12\" section. It runs on propane with 100,000 BTU in total.\u003c\/p\u003e\n\n\u003cdiv class=\"product-media\"\u003e\u003ciframe loading=\"lazy\" title=\"Atosa ATTG-48-LP 48-Inch Thermostatic Gas Griddle, Propane, 100,000 BTU, 1\" steel plate video src=\"https:\/\/www.youtube.com\/embed\/H8z8S7G_HsM\" width=\"560\" height=\"315\" allow=\"accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture; web-share\" referrerpolicy=\"strict-origin-when-cross-origin\" allowfullscreen\u003e\u003c\/iframe\u003e\u003c\/div\u003e\n\n\u003ch3\u003eAt a Glance\u003c\/h3\u003e\n\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSize:\u003c\/strong\u003e 48\" W x 28-3\/5\" D x 15-1\/5\" H\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWork area:\u003c\/strong\u003e 47-9\/10\" x 19-9\/10\"\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePlate:\u003c\/strong\u003e 1\" thick polished steel\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGas:\u003c\/strong\u003e propane, 4 burners, 100,000 BTU total\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eControls:\u003c\/strong\u003e independent thermostatic control for each 12\" section\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCertifications:\u003c\/strong\u003e cETLus, ETL-Sanitation\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWarranty:\u003c\/strong\u003e 1 year parts and labor (US only)\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eMost units ship within one business day from our warehouse with free freight and free lift gate to Seattle restaurants and the lower 48.\u003c\/p\u003e\n\n\u003ch3\u003eA 48 Inch Commercial Griddle on Propane\u003c\/h3\u003e\n\n\u003cp\u003eThis 48 inch commercial griddle runs on propane with four 25,000 BTU burners. It has a 1\" thick polished steel plate and a thermostatic control for each 12\" section.\u003c\/p\u003e\n\n\u003ch3\u003eIs the ATTG-48-LP the Right Size and Gas for Your Kitchen?\u003c\/h3\u003e\n\u003cp\u003eThis is the propane version of the 48\" ATTG: four thermostatic 12\" zones, 100,000 BTU from 25,000 BTU burners, and a 1\" polished steel plate with about 953 sq in of cooking space (47-9\/10\" x 19-9\/10\"). Plan for 295 lb on the counter and 415 lb on delivery.\u003c\/p\u003e\n\u003cp\u003ePropane runs at higher pressure, so the ATTG-48-LP ships with a regulator set at 10\" W.C. and #53 nozzles. The BTU rating is the same as the natural gas \u003ca href=\"\/products\/attg-48-ng\"\u003eATTG-48-NG\u003c\/a\u003e, which uses a 4\" W.C. regulator and #42 nozzles. If your kitchen switches to natural gas later, Atosa says a licensed technician can convert it.\u003c\/p\u003e\n\u003cp\u003eFor propane, the choice is thermostatic or manual: the \u003ca href=\"\/products\/atmg-48-lp\"\u003eATMG-48-LP\u003c\/a\u003e has manual valves, 30,000 BTU burners (120,000 BTU total) and a 3\/4\" plate. The CookRite ATG griddles are natural gas only, so the ATTG is the thermostatic propane option at 48\". Short on space: the \u003ca href=\"\/products\/attg-36-lp\"\u003eATTG-36-LP\u003c\/a\u003e is 36\" wide. For a matched propane line, the ATRC-48-LP radiant charbroiler is the same 48\" width and 15-1\/5\" height, 1\" shallower at 27-3\/5\" deep.\u003c\/p\u003e\n\n\u003ch3\u003eGood For\u003c\/h3\u003e\n\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eLarge propane kitchens:\u003c\/strong\u003e the widest propane ATTG, 48\" wide\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCatering and banquets on propane:\u003c\/strong\u003e four zones at set temperatures\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCamps and seasonal kitchens:\u003c\/strong\u003e 100,000 BTU on a 10\" W.C. regulator\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBig breakfast menus:\u003c\/strong\u003e eggs, pancakes, bacon and hash browns side by side\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eBuilt for Daily Commercial Use\u003c\/h3\u003e\n\n\u003cul\u003e\n\u003cli\u003eStainless steel exterior and interior\u003c\/li\u003e\n\u003cli\u003eStainless steel grease drawer\u003c\/li\u003e\n\u003cli\u003eHeavy duty 1\" thick polished steel griddle plate\u003c\/li\u003e\n\u003cli\u003e25,000 BTU burner for each 12\" section, with standby pilots\u003c\/li\u003e\n\u003cli\u003eIndependent thermostatic control for each 12\" section\u003c\/li\u003e\n\u003cli\u003eStainless steel legs standard\u003c\/li\u003e\n\u003cli\u003e3\/4\" NPT rear gas connection and regulator standard\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003ePick the Right Size\u003c\/h3\u003e\n\n\u003ctable\u003e\n\u003cthead\u003e\u003ctr\u003e\n\u003cth\u003eModel\u003c\/th\u003e\n\u003cth\u003eGas\u003c\/th\u003e\n\u003cth\u003eWidth\u003c\/th\u003e\n\u003cth\u003eBurners\u003c\/th\u003e\n\u003cth\u003eTotal BTU\u003c\/th\u003e\n\u003c\/tr\u003e\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003ca href=\"\/products\/attg-24-ng\"\u003eATTG-24-NG\u003c\/a\u003e\u003c\/td\u003e\n\u003ctd\u003eNatural gas\u003c\/td\u003e\n\u003ctd\u003e24\"\u003c\/td\u003e\n\u003ctd\u003e2\u003c\/td\u003e\n\u003ctd\u003e50,000\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003ca href=\"\/products\/attg-24-lp\"\u003eATTG-24-LP\u003c\/a\u003e\u003c\/td\u003e\n\u003ctd\u003ePropane\u003c\/td\u003e\n\u003ctd\u003e24\"\u003c\/td\u003e\n\u003ctd\u003e2\u003c\/td\u003e\n\u003ctd\u003e50,000\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003ca href=\"\/products\/attg-36-ng\"\u003eATTG-36-NG\u003c\/a\u003e\u003c\/td\u003e\n\u003ctd\u003eNatural gas\u003c\/td\u003e\n\u003ctd\u003e36\"\u003c\/td\u003e\n\u003ctd\u003e3\u003c\/td\u003e\n\u003ctd\u003e75,000\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003ca href=\"\/products\/attg-36-lp\"\u003eATTG-36-LP\u003c\/a\u003e\u003c\/td\u003e\n\u003ctd\u003ePropane\u003c\/td\u003e\n\u003ctd\u003e36\"\u003c\/td\u003e\n\u003ctd\u003e3\u003c\/td\u003e\n\u003ctd\u003e75,000\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003ca href=\"\/products\/attg-48-ng\"\u003eATTG-48-NG\u003c\/a\u003e\u003c\/td\u003e\n\u003ctd\u003eNatural gas\u003c\/td\u003e\n\u003ctd\u003e48\"\u003c\/td\u003e\n\u003ctd\u003e4\u003c\/td\u003e\n\u003ctd\u003e100,000\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eATTG-48-LP (this model)\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003ePropane\u003c\/td\u003e\n\u003ctd\u003e48\"\u003c\/td\u003e\n\u003ctd\u003e4\u003c\/td\u003e\n\u003ctd\u003e100,000\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\n\u003cp\u003eNeed natural gas? See the \u003ca href=\"\/products\/attg-48-ng\"\u003eAtosa ATTG-48-NG\u003c\/a\u003e. Want manual controls? See the \u003ca href=\"\/products\/atmg-48-lp\"\u003eAtosa ATMG-48-LP\u003c\/a\u003e.\u003c\/p\u003e\n\n\u003cp\u003eShop all \u003ca href=\"\/collections\/commercial-griddles\" title=\"commercial griddles\"\u003e\u003cstrong\u003ecommercial griddles\u003c\/strong\u003e\u003c\/a\u003e, including propane and thermostatic models.\u003c\/p\u003e\n\n\u003ch3\u003eBuy the Atosa ATTG-48-LP in Seattle\u003c\/h3\u003e\n\u003cp\u003eEncore Seattle sells the Atosa ATTG-48-LP new, not used, with the full manufacturer warranty. If you are pricing a commercial griddle in Seattle, it ships with free freight to Seattle restaurants on orders over $500, and we offer 1-3 day delivery from 12 distribution centers. We deliver to kitchens in Georgetown, Greenwood, Pike Place Market and Beacon Hill, and to restaurants across the lower 48.\u003c\/p\u003e\n\u003cp\u003eCompare more options in our \u003ca href=\"\/collections\/commercial-griddles\"\u003eCommercial Griddles Seattle\u003c\/a\u003e collection, or call or text +1 (206) 419-5801 with questions.\u003c\/p\u003e\n\n\u003ch3\u003eSpecifications\u003c\/h3\u003e\n\n\u003ctable\u003e\n\u003cthead\u003e\u003ctr\u003e\n\u003cth\u003eSpec\u003c\/th\u003e\n\u003cth\u003eDetail\u003c\/th\u003e\n\u003c\/tr\u003e\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eConfiguration\u003c\/td\u003e\n\u003ctd\u003eCountertop thermostatic gas griddle\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eGas type\u003c\/td\u003e\n\u003ctd\u003ePropane (LP)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eGriddle plate\u003c\/td\u003e\n\u003ctd\u003e1\" thick polished steel\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eWork area\u003c\/td\u003e\n\u003ctd\u003e47-9\/10\" x 19-9\/10\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBurners\u003c\/td\u003e\n\u003ctd\u003e4, 25,000 BTU each\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTotal BTU\u003c\/td\u003e\n\u003ctd\u003e100,000\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eControls\u003c\/td\u003e\n\u003ctd\u003eIndependent thermostatic, one per 12\" section\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eGas pressure (regulator)\u003c\/td\u003e\n\u003ctd\u003e10\" W.C.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eGas connection\u003c\/td\u003e\n\u003ctd\u003e3\/4\" NPT, rear, with regulator\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBurner nozzle (per Atosa manual)\u003c\/td\u003e\n\u003ctd\u003e#53\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eGrease drawer\u003c\/td\u003e\n\u003ctd\u003eStainless steel\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eLegs\u003c\/td\u003e\n\u003ctd\u003eStainless steel\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eConstruction\u003c\/td\u003e\n\u003ctd\u003eStainless steel exterior and interior\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eExterior dimensions\u003c\/td\u003e\n\u003ctd\u003e48\" W x 28-3\/5\" D x 15-1\/5\" H\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eNet weight\u003c\/td\u003e\n\u003ctd\u003e295 lb\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eShipping weight\u003c\/td\u003e\n\u003ctd\u003e415 lb\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eWarranty\u003c\/td\u003e\n\u003ctd\u003e1 year parts and labor (US only)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCertifications\u003c\/td\u003e\n\u003ctd\u003ecETLus, ETL-Sanitation; conforms to NSF\/ANSI 4 and ANSI Z83.11b; certified to CSA 1.8b\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\n\u003ch3\u003eBefore You Order\u003c\/h3\u003e\n\n\u003cul\u003e\n\u003cli\u003eThis is the propane model. Order the ATTG-48-NG for natural gas.\u003c\/li\u003e\n\u003cli\u003eGas: 3\/4\" NPT rear connection with a regulator. Atosa sets it at 10\" W.C. for propane.\u003c\/li\u003e\n\u003cli\u003eCheck your counter: the ATTG-48-LP is 48\" wide, 28-3\/5\" deep and 15-1\/5\" tall. It weighs 295 lb, so use a counter or stand rated for that weight.\u003c\/li\u003e\n\u003cli\u003eAtosa's manual says to set it on a non-combustible counter, leave at least 6\" on both sides and the back and 4\" below, and install it under an exhaust hood as local code requires.\u003c\/li\u003e\n\u003cli\u003eAtosa's manual says an authorized, licensed technician must install it, and that it is not for outdoor use.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eBefore First Use and Care\u003c\/h3\u003e\n\n\u003cul\u003e\n\u003cli\u003eThe plate ships with a protective coating. Heat it to 200°F to 300°F to loosen the coating, clean it off with a non-corrosive cleaner, rinse and wipe dry.\u003c\/li\u003e\n\u003cli\u003eSeason the plate before first use and after every cleaning: heat to 300°F to 350°F, spread about 1 oz of cooking oil per square foot in a thin film, wipe off the extra, and repeat until it looks slick.\u003c\/li\u003e\n\u003cli\u003eExpect some smoke the first time you heat it. Atosa says it goes away after running at full heat for about an hour.\u003c\/li\u003e\n\u003cli\u003eDo not hose down or pressure wash the griddle (the catch tray is the exception), and do not use abrasive or corrosive cleaners.\u003c\/li\u003e\n\u003cli\u003eAtosa says to have the griddle checked once a year by an authorized, licensed technician.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3 id=\"attg-48-lp-faq\"\u003eAtosa ATTG-48-LP FAQ\u003c\/h3\u003e\n\n\u003ch4\u003eWhat size is the Atosa ATTG-48-LP?\u003c\/h4\u003e\n\u003cp\u003e48\" wide, 28-3\/5\" deep and 15-1\/5\" tall, with a 47-9\/10\" x 19-9\/10\" work area. It weighs 295 lb, or 415 lb shipped.\u003c\/p\u003e\n\n\u003ch4\u003eHow many BTU is the ATTG-48-LP?\u003c\/h4\u003e\n\u003cp\u003e100,000 BTU total from four 25,000 BTU burners, on propane, the same rating as the natural gas ATTG-48-NG.\u003c\/p\u003e\n\n\u003ch4\u003eHow thick is the ATTG-48-LP griddle plate?\u003c\/h4\u003e\n\u003cp\u003e1\" thick polished steel, thicker than the 3\/4\" plate on the manual ATMG-48-LP.\u003c\/p\u003e\n\n\u003ch4\u003eDoes the ATTG-48-LP have thermostatic controls?\u003c\/h4\u003e\n\u003cp\u003eYes. Each of the four 12\" sections has its own thermostat, so you can hold four temperatures at once.\u003c\/p\u003e\n\n\u003ch4\u003eWhat gas connection does the ATTG-48-LP need?\u003c\/h4\u003e\n\u003cp\u003eA 3\/4\" NPT rear connection. It has a regulator set at 10\" W.C. for propane.\u003c\/p\u003e\n\n\u003ch4\u003eCan the ATTG-48-LP be switched to natural gas?\u003c\/h4\u003e\n\u003cp\u003eAtosa's manual says a licensed technician can switch the gas type by changing the burner nozzles, the pilot orifices and the regulator.\u003c\/p\u003e\n\n\u003ch4\u003eHow much space does the ATTG-48-LP need around it?\u003c\/h4\u003e\n\u003cp\u003eAtosa's manual says at least 6\" on both sides and the back, and 4\" below. With 6\" on each side, plan about 60\" of width for the ATTG-48-LP.\u003c\/p\u003e\n\n\u003ch4\u003eHow do I season the ATTG-48-LP?\u003c\/h4\u003e\n\u003cp\u003eHeat the plate to 300°F to 350°F, spread about 1 oz of cooking oil per square foot in a thin film, wipe off the extra, and repeat until the surface is slick.\u003c\/p\u003e\n\n\u003ch4\u003eWhat certifications does the ATTG-48-LP have?\u003c\/h4\u003e\n\u003cp\u003ecETLus, ETL-Sanitation; conforms to NSF\/ANSI 4 and ANSI Z83.11b; certified to CSA 1.8b.\u003c\/p\u003e\n\n\u003ch4\u003eWhat warranty comes with the ATTG-48-LP?\u003c\/h4\u003e\n\u003cp\u003e1 year parts and labor (US only) on the ATTG-48-LP.\u003c\/p\u003e\n\n\u003ch4\u003eIs the ATTG-48-LP a good propane griddle for a food truck?\u003c\/h4\u003e\n\u003cp\u003eIt can be, if your truck has the space and propane supply: it is 48\" wide, 28-3\/5\" deep, 295 lb and 100,000 BTU. Atosa's manual says it must be installed by a licensed technician, under a hood as local code requires, and it is not for outdoor use. Check your local fire code first.\u003c\/p\u003e\n\u003ch4\u003eWhere can I buy the Atosa ATTG-48-LP in Seattle?\u003c\/h4\u003e\n\u003cp\u003eRight here at Encore Seattle. The ATTG-48-LP is new and ships to your restaurant with free freight on orders over $500.\u003c\/p\u003e\n\u003ch4\u003eHow fast can I get the ATTG-48-LP in Seattle?\u003c\/h4\u003e\n\u003cp\u003eWe offer 1-3 day delivery from 12 distribution centers. Call or text +1 (206) 419-5801 to check timing for your address.\u003c\/p\u003e\n\n\u003ch3\u003eSpec Sheet and Manual\u003c\/h3\u003e\n\n\u003cp\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0373\/1000\/5307\/files\/Atosa-CookRite-Thermostatic-Griddle-ATTG-24-ATTG-36-ATTG-48-Spec-Sheet.pdf\" title=\"Atosa ATTG-48-LP spec sheet\" target=\"_blank\" rel=\"noopener\"\u003eDownload the Atosa ATTG-48-LP spec sheet (PDF)\u003c\/a\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0373\/1000\/5307\/files\/Atosa-CookRite-Thermostatic-Griddle-ATTG-24-ATTG-36-ATTG-48-Manual.pdf\" title=\"Atosa ATTG-24\/36\/48 griddle manual\" target=\"_blank\" rel=\"noopener\"\u003eDownload the Atosa ATTG-24\/36\/48 griddle manual (PDF)\u003c\/a\u003e\u003c\/p\u003e","brand":"Atosa","offers":[{"title":"Default Title","offer_id":50684079767716,"sku":"ATTG-48-LP","price":2486.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0870\/9740\/9700\/files\/4031_original.jpg?v=1794267295"},{"product_id":"attg-48-ng","title":"Atosa ATTG-48-NG 48-Inch Thermostatic Gas Griddle, Natural Gas, 100,000 BTU, 1\" Steel Plate","description":"\u003cp\u003eThe \u003cstrong\u003eAtosa ATTG-48-NG\u003c\/strong\u003e is a 48\" wide gas griddle with a \u003cstrong\u003e1\" thick polished steel plate\u003c\/strong\u003e and thermostatic controls for each 12\" section. It runs on natural gas with 100,000 BTU in total.\u003c\/p\u003e\n\n\u003cdiv class=\"product-media\"\u003e\u003ciframe loading=\"lazy\" title=\"Atosa ATTG-48-NG 48-Inch Thermostatic Gas Griddle, Natural Gas, 100,000 BTU, 1\" steel plate video src=\"https:\/\/www.youtube.com\/embed\/H8z8S7G_HsM\" width=\"560\" height=\"315\" allow=\"accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture; web-share\" referrerpolicy=\"strict-origin-when-cross-origin\" allowfullscreen\u003e\u003c\/iframe\u003e\u003c\/div\u003e\n\n\u003ch3\u003eAt a Glance\u003c\/h3\u003e\n\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSize:\u003c\/strong\u003e 48\" W x 28-3\/5\" D x 15-1\/5\" H\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWork area:\u003c\/strong\u003e 47-9\/10\" x 19-9\/10\"\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePlate:\u003c\/strong\u003e 1\" thick polished steel\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGas:\u003c\/strong\u003e natural gas, 4 burners, 100,000 BTU total\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eControls:\u003c\/strong\u003e independent thermostatic control for each 12\" section\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCertifications:\u003c\/strong\u003e cETLus, ETL-Sanitation\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWarranty:\u003c\/strong\u003e 1 year parts and labor (US only)\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eMost units ship within one business day from our warehouse with free freight and free lift gate to Seattle restaurants and the lower 48.\u003c\/p\u003e\n\n\u003ch3\u003eA Large Gas Griddle with Thermostatic Controls\u003c\/h3\u003e\n\n\u003cp\u003eThis large gas griddle is 48\" wide with a 1\" thick polished steel plate and four thermostatic zones. It runs on natural gas with 100,000 BTU in total.\u003c\/p\u003e\n\n\u003ch3\u003eIs the ATTG-48-NG the Right Size and Gas for Your Kitchen?\u003c\/h3\u003e\n\u003cp\u003eThe ATTG-48-NG is 48\" wide with four 12\" zones, each on its own thermostat and 25,000 BTU burner, for 100,000 BTU in total. The 1\" polished steel plate gives a 47-9\/10\" x 19-9\/10\" work area, about 953 sq in. It weighs 295 lb (415 lb shipped).\u003c\/p\u003e\n\u003cp\u003eIt is set up for natural gas: a 4\" W.C. regulator and #42 burner nozzles. The \u003ca href=\"\/products\/attg-48-lp\"\u003eATTG-48-LP\u003c\/a\u003e is the same griddle for propane, with a 10\" W.C. regulator and #53 nozzles. Atosa's manual says a licensed technician can convert between gases.\u003c\/p\u003e\n\u003cp\u003eThermostatic or manual? The ATTG holds each zone at a set temperature. The manual \u003ca href=\"\/products\/atmg-48-ng\"\u003eATMG-48-NG\u003c\/a\u003e is the same width with 30,000 BTU burners (120,000 BTU total) and a 3\/4\" plate, so it has more burner output, but you set the flame by hand. For a deeper 24\" plate front to back, the natural gas only CookRite \u003ca href=\"\/products\/atg-4824-s\"\u003eATG-4824-S\u003c\/a\u003e has 120,000 BTU across the same four zones. Short on space: the \u003ca href=\"\/products\/attg-36-ng\"\u003eATTG-36-NG\u003c\/a\u003e is 36\" wide. Building a line? The ATRC-48-NG radiant and \u003ca href=\"\/products\/atcb-48\"\u003eATCB-48\u003c\/a\u003e lava rock charbroilers are the same 48\" width and 15-1\/5\" height, and 1\" shallower at 27-3\/5\" deep.\u003c\/p\u003e\n\n\u003ch3\u003eGood For\u003c\/h3\u003e\n\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eHigh-volume breakfast:\u003c\/strong\u003e four zones for eggs, pancakes, bacon and hash browns\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDiners:\u003c\/strong\u003e breakfast and lunch on about 953 sq in\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBurger restaurants:\u003c\/strong\u003e four burners at 25,000 BTU each\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eNatural gas lines:\u003c\/strong\u003e the widest ATTG, 100,000 BTU\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eBuilt for Daily Commercial Use\u003c\/h3\u003e\n\n\u003cul\u003e\n\u003cli\u003eStainless steel exterior and interior\u003c\/li\u003e\n\u003cli\u003eStainless steel grease drawer\u003c\/li\u003e\n\u003cli\u003eHeavy duty 1\" thick polished steel griddle plate\u003c\/li\u003e\n\u003cli\u003e25,000 BTU burner for each 12\" section, with standby pilots\u003c\/li\u003e\n\u003cli\u003eIndependent thermostatic control for each 12\" section\u003c\/li\u003e\n\u003cli\u003eStainless steel legs standard\u003c\/li\u003e\n\u003cli\u003e3\/4\" NPT rear gas connection and regulator standard\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003ePick the Right Size\u003c\/h3\u003e\n\n\u003ctable\u003e\n\u003cthead\u003e\u003ctr\u003e\n\u003cth\u003eModel\u003c\/th\u003e\n\u003cth\u003eGas\u003c\/th\u003e\n\u003cth\u003eWidth\u003c\/th\u003e\n\u003cth\u003eBurners\u003c\/th\u003e\n\u003cth\u003eTotal BTU\u003c\/th\u003e\n\u003c\/tr\u003e\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003ca href=\"\/products\/attg-24-ng\"\u003eATTG-24-NG\u003c\/a\u003e\u003c\/td\u003e\n\u003ctd\u003eNatural gas\u003c\/td\u003e\n\u003ctd\u003e24\"\u003c\/td\u003e\n\u003ctd\u003e2\u003c\/td\u003e\n\u003ctd\u003e50,000\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003ca href=\"\/products\/attg-24-lp\"\u003eATTG-24-LP\u003c\/a\u003e\u003c\/td\u003e\n\u003ctd\u003ePropane\u003c\/td\u003e\n\u003ctd\u003e24\"\u003c\/td\u003e\n\u003ctd\u003e2\u003c\/td\u003e\n\u003ctd\u003e50,000\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003ca href=\"\/products\/attg-36-ng\"\u003eATTG-36-NG\u003c\/a\u003e\u003c\/td\u003e\n\u003ctd\u003eNatural gas\u003c\/td\u003e\n\u003ctd\u003e36\"\u003c\/td\u003e\n\u003ctd\u003e3\u003c\/td\u003e\n\u003ctd\u003e75,000\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003ca href=\"\/products\/attg-36-lp\"\u003eATTG-36-LP\u003c\/a\u003e\u003c\/td\u003e\n\u003ctd\u003ePropane\u003c\/td\u003e\n\u003ctd\u003e36\"\u003c\/td\u003e\n\u003ctd\u003e3\u003c\/td\u003e\n\u003ctd\u003e75,000\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eATTG-48-NG (this model)\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003eNatural gas\u003c\/td\u003e\n\u003ctd\u003e48\"\u003c\/td\u003e\n\u003ctd\u003e4\u003c\/td\u003e\n\u003ctd\u003e100,000\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003ca href=\"\/products\/attg-48-lp\"\u003eATTG-48-LP\u003c\/a\u003e\u003c\/td\u003e\n\u003ctd\u003ePropane\u003c\/td\u003e\n\u003ctd\u003e48\"\u003c\/td\u003e\n\u003ctd\u003e4\u003c\/td\u003e\n\u003ctd\u003e100,000\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\n\u003cp\u003eNeed propane? See the \u003ca href=\"\/products\/attg-48-lp\"\u003eAtosa ATTG-48-LP\u003c\/a\u003e. Want manual controls? See the \u003ca href=\"\/products\/atmg-48-ng\"\u003eAtosa ATMG-48-NG\u003c\/a\u003e.\u003c\/p\u003e\n\n\u003cp\u003eShop all \u003ca href=\"\/collections\/commercial-griddles\" title=\"commercial griddles\"\u003e\u003cstrong\u003ecommercial griddles\u003c\/strong\u003e\u003c\/a\u003e, including natural gas and thermostatic models.\u003c\/p\u003e\n\n\u003ch3\u003eBuy the Atosa ATTG-48-NG in Seattle\u003c\/h3\u003e\n\u003cp\u003eEncore Seattle sells the Atosa ATTG-48-NG new, not used, with the full manufacturer warranty. If you are pricing a commercial griddle in Seattle, it ships with free freight to Seattle restaurants on orders over $500, and we offer 1-3 day delivery from 12 distribution centers. We deliver to kitchens in Downtown Seattle, Lake City, Interbay and Madison Park, and to restaurants across the lower 48.\u003c\/p\u003e\n\u003cp\u003eCompare more options in our \u003ca href=\"\/collections\/commercial-griddles\"\u003eCommercial Griddles Seattle\u003c\/a\u003e collection, or call or text +1 (206) 419-5801 with questions.\u003c\/p\u003e\n\n\u003ch3\u003eSpecifications\u003c\/h3\u003e\n\n\u003ctable\u003e\n\u003cthead\u003e\u003ctr\u003e\n\u003cth\u003eSpec\u003c\/th\u003e\n\u003cth\u003eDetail\u003c\/th\u003e\n\u003c\/tr\u003e\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eConfiguration\u003c\/td\u003e\n\u003ctd\u003eCountertop thermostatic gas griddle\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eGas type\u003c\/td\u003e\n\u003ctd\u003eNatural gas\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eGriddle plate\u003c\/td\u003e\n\u003ctd\u003e1\" thick polished steel\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eWork area\u003c\/td\u003e\n\u003ctd\u003e47-9\/10\" x 19-9\/10\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBurners\u003c\/td\u003e\n\u003ctd\u003e4, 25,000 BTU each\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTotal BTU\u003c\/td\u003e\n\u003ctd\u003e100,000\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eControls\u003c\/td\u003e\n\u003ctd\u003eIndependent thermostatic, one per 12\" section\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eGas pressure (regulator)\u003c\/td\u003e\n\u003ctd\u003e4\" W.C.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eGas connection\u003c\/td\u003e\n\u003ctd\u003e3\/4\" NPT, rear, with regulator\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBurner nozzle (per Atosa manual)\u003c\/td\u003e\n\u003ctd\u003e#42\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eGrease drawer\u003c\/td\u003e\n\u003ctd\u003eStainless steel\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eLegs\u003c\/td\u003e\n\u003ctd\u003eStainless steel\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eConstruction\u003c\/td\u003e\n\u003ctd\u003eStainless steel exterior and interior\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eExterior dimensions\u003c\/td\u003e\n\u003ctd\u003e48\" W x 28-3\/5\" D x 15-1\/5\" H\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eNet weight\u003c\/td\u003e\n\u003ctd\u003e295 lb\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eShipping weight\u003c\/td\u003e\n\u003ctd\u003e415 lb\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eWarranty\u003c\/td\u003e\n\u003ctd\u003e1 year parts and labor (US only)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCertifications\u003c\/td\u003e\n\u003ctd\u003ecETLus, ETL-Sanitation; conforms to NSF\/ANSI 4 and ANSI Z83.11b; certified to CSA 1.8b\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\n\u003ch3\u003eBefore You Order\u003c\/h3\u003e\n\n\u003cul\u003e\n\u003cli\u003eThis is the natural gas model. Order the ATTG-48-LP for propane.\u003c\/li\u003e\n\u003cli\u003eGas: 3\/4\" NPT rear connection with a regulator. Atosa sets it at 4\" W.C. for natural gas.\u003c\/li\u003e\n\u003cli\u003eCheck your counter: the ATTG-48-NG is 48\" wide, 28-3\/5\" deep and 15-1\/5\" tall. It weighs 295 lb, so use a counter or stand rated for that weight.\u003c\/li\u003e\n\u003cli\u003eAtosa's manual says to set it on a non-combustible counter, leave at least 6\" on both sides and the back and 4\" below, and install it under an exhaust hood as local code requires.\u003c\/li\u003e\n\u003cli\u003eAtosa's manual says an authorized, licensed technician must install it, and that it is not for outdoor use.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eBefore First Use and Care\u003c\/h3\u003e\n\n\u003cul\u003e\n\u003cli\u003eThe plate ships with a protective coating. Heat it to 200°F to 300°F to loosen the coating, clean it off with a non-corrosive cleaner, rinse and wipe dry.\u003c\/li\u003e\n\u003cli\u003eSeason the plate before first use and after every cleaning: heat to 300°F to 350°F, spread about 1 oz of cooking oil per square foot in a thin film, wipe off the extra, and repeat until it looks slick.\u003c\/li\u003e\n\u003cli\u003eExpect some smoke the first time you heat it. Atosa says it goes away after running at full heat for about an hour.\u003c\/li\u003e\n\u003cli\u003eDo not hose down or pressure wash the griddle (the catch tray is the exception), and do not use abrasive or corrosive cleaners.\u003c\/li\u003e\n\u003cli\u003eAtosa says to have the griddle checked once a year by an authorized, licensed technician.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3 id=\"attg-48-ng-faq\"\u003eAtosa ATTG-48-NG FAQ\u003c\/h3\u003e\n\n\u003ch4\u003eWhat size is the Atosa ATTG-48-NG?\u003c\/h4\u003e\n\u003cp\u003e48\" wide, 28-3\/5\" deep and 15-1\/5\" tall, with a 47-9\/10\" x 19-9\/10\" work area. It weighs 295 lb, or 415 lb shipped.\u003c\/p\u003e\n\n\u003ch4\u003eHow many BTU is the ATTG-48-NG?\u003c\/h4\u003e\n\u003cp\u003e100,000 BTU total from four 25,000 BTU burners, on natural gas. The propane ATTG-48-LP has the same rating.\u003c\/p\u003e\n\n\u003ch4\u003eHow thick is the ATTG-48-NG griddle plate?\u003c\/h4\u003e\n\u003cp\u003e1\" thick polished steel, thicker than the 3\/4\" plate on the manual ATMG-48-NG.\u003c\/p\u003e\n\n\u003ch4\u003eDoes the ATTG-48-NG have thermostatic controls?\u003c\/h4\u003e\n\u003cp\u003eYes. Each of the four 12\" sections has its own thermostat, so you can hold four temperatures at once.\u003c\/p\u003e\n\n\u003ch4\u003eWhat gas connection does the ATTG-48-NG need?\u003c\/h4\u003e\n\u003cp\u003eA 3\/4\" NPT rear connection. It has a regulator set at 4\" W.C. for natural gas.\u003c\/p\u003e\n\n\u003ch4\u003eCan the ATTG-48-NG be switched to propane?\u003c\/h4\u003e\n\u003cp\u003eAtosa's manual says a licensed technician can switch the gas type by changing the burner nozzles, the pilot orifices and the regulator.\u003c\/p\u003e\n\n\u003ch4\u003eHow much space does the ATTG-48-NG need around it?\u003c\/h4\u003e\n\u003cp\u003eAtosa's manual says at least 6\" on both sides and the back, and 4\" below. With 6\" on each side, plan about 60\" of width for the ATTG-48-NG.\u003c\/p\u003e\n\n\u003ch4\u003eHow do I season the ATTG-48-NG?\u003c\/h4\u003e\n\u003cp\u003eHeat the plate to 300°F to 350°F, spread about 1 oz of cooking oil per square foot in a thin film, wipe off the extra, and repeat until the surface is slick.\u003c\/p\u003e\n\n\u003ch4\u003eWhat certifications does the ATTG-48-NG have?\u003c\/h4\u003e\n\u003cp\u003ecETLus, ETL-Sanitation; conforms to NSF\/ANSI 4 and ANSI Z83.11b; certified to CSA 1.8b.\u003c\/p\u003e\n\n\u003ch4\u003eWhat warranty comes with the ATTG-48-NG?\u003c\/h4\u003e\n\u003cp\u003e1 year parts and labor (US only) on the ATTG-48-NG.\u003c\/p\u003e\n\n\u003ch4\u003eShould I choose the ATTG-48-NG or the manual ATMG-48-NG?\u003c\/h4\u003e\n\u003cp\u003eChoose the ATTG-48-NG if you want each zone held at a set temperature with a 1\" plate. The ATMG-48-NG is the same 48\" width with manual valves, a 3\/4\" plate and more burner output (120,000 BTU vs. 100,000). Both run on natural gas.\u003c\/p\u003e\n\u003ch4\u003eWhere can I buy the Atosa ATTG-48-NG in Seattle?\u003c\/h4\u003e\n\u003cp\u003eRight here at Encore Seattle. The ATTG-48-NG is new and ships to your restaurant with free freight on orders over $500.\u003c\/p\u003e\n\u003ch4\u003eHow fast can I get the ATTG-48-NG in Seattle?\u003c\/h4\u003e\n\u003cp\u003eWe offer 1-3 day delivery from 12 distribution centers. Call or text +1 (206) 419-5801 to check timing for your address.\u003c\/p\u003e\n\n\u003ch3\u003eSpec Sheet and Manual\u003c\/h3\u003e\n\n\u003cp\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0373\/1000\/5307\/files\/Atosa-CookRite-Thermostatic-Griddle-ATTG-24-ATTG-36-ATTG-48-Spec-Sheet.pdf\" title=\"Atosa ATTG-48-NG spec sheet\" target=\"_blank\" rel=\"noopener\"\u003eDownload the Atosa ATTG-48-NG spec sheet (PDF)\u003c\/a\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0373\/1000\/5307\/files\/Atosa-CookRite-Thermostatic-Griddle-ATTG-24-ATTG-36-ATTG-48-Manual.pdf\" title=\"Atosa ATTG-24\/36\/48 griddle manual\" target=\"_blank\" rel=\"noopener\"\u003eDownload the Atosa ATTG-24\/36\/48 griddle manual (PDF)\u003c\/a\u003e\u003c\/p\u003e","brand":"Atosa","offers":[{"title":"Default Title","offer_id":50684080160932,"sku":"ATTG-48-NG","price":2486.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0870\/9740\/9700\/files\/4030_original.jpg?v=1794267297"},{"product_id":"atgc101","title":"Atosa ATGC101 High Temp Griddle Cleaner, 5 oz Bottles (40\/Case)","description":"\u003cp\u003eThe \u003cstrong\u003eAtosa ATGC101\u003c\/strong\u003e is a high temp griddle cleaner sold as a case of \u003cstrong\u003e40 ready-to-use 5 oz bottles\u003c\/strong\u003e.\u003c\/p\u003e\n\n\u003ch3\u003eAt a Glance\u003c\/h3\u003e\n\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003ePack:\u003c\/strong\u003e 40 ready-to-use 5 oz bottles per case\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eUse:\u003c\/strong\u003e on a hot griddle\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRemoves:\u003c\/strong\u003e grease and baked-on carbon buildup\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eShips with free freight to Seattle restaurants and the lower 48.\u003c\/p\u003e\n\n\u003ch3\u003eA High Temp Griddle Cleaner\u003c\/h3\u003e\n\n\u003cp\u003eThis griddle cleaner is made for use on a hot griddle, so staff can clean without waiting for it to cool. Each case has 40 ready-to-use 5 oz bottles.\u003c\/p\u003e\n\n\u003ch3\u003eWhere ATGC101 Fits in Griddle Care\u003c\/h3\u003e\n\n\u003cp\u003eDaily scraping keeps the plate clear during service. ATGC101 is for the deeper clean that takes off baked-on grease and carbon, and it works while the griddle is still hot, so you do not lose the time it takes a 3\/4\" or 1\" steel plate to cool down. One case of 40 bottles covers many cleanings across several griddles.\u003c\/p\u003e\n\n\u003cp\u003eIt is made for commercial flat top griddles, like the Atosa \u003ca href=\"\/products\/atmg-36-ng\"\u003eATMG\u003c\/a\u003e manual griddles, the \u003ca href=\"\/products\/attg-36-ng\"\u003eATTG\u003c\/a\u003e thermostatic griddles and the CookRite \u003ca href=\"\/products\/atg-3624-s\"\u003eATG polished steel\u003c\/a\u003e griddles. For chrome plated plates, like the CookRite \u003ca href=\"\/products\/atg-3624-c\"\u003eATG-C\u003c\/a\u003e models, check the bottle directions and your griddle manual before use. After cleaning a steel plate, re-season it as your griddle manual directs.\u003c\/p\u003e\n\n\u003ch3\u003eGood For\u003c\/h3\u003e\n\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eRestaurants and diners:\u003c\/strong\u003e cleaning the flat top between rushes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBreakfast spots:\u003c\/strong\u003e clearing baked-on buildup\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCommercial griddles:\u003c\/strong\u003e high temp cleaning on the flat top\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eKitchens with several griddles:\u003c\/strong\u003e 40 bottles per case to share across the line\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eWhy Use It\u003c\/h3\u003e\n\n\u003cul\u003e\n\u003cli\u003eWorks while the griddle is still hot\u003c\/li\u003e\n\u003cli\u003eRemoves grease and baked-on carbon deposits\u003c\/li\u003e\n\u003cli\u003eReady-to-use 5 oz bottles for a consistent amount each time\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eShop all \u003ca href=\"\/collections\/commercial-griddles\" title=\"commercial griddles\"\u003e\u003cstrong\u003ecommercial griddles\u003c\/strong\u003e\u003c\/a\u003e.\u003c\/p\u003e\n\n\u003ch3\u003eBuy the Atosa ATGC101 in Seattle\u003c\/h3\u003e\n\u003cp\u003eEncore Seattle sells the Atosa ATGC101 new, not used, with the full manufacturer warranty. If you are pricing a cleaning supply in Seattle, it ships with free freight to Seattle restaurants on orders over $500, and we offer 1-3 day delivery from 12 distribution centers. We deliver to kitchens in Georgetown, Greenwood, Pike Place Market and Beacon Hill, and to restaurants across the lower 48.\u003c\/p\u003e\n\u003cp\u003eCompare more options in our \u003ca href=\"\/collections\/commercial-griddles\"\u003eCommercial Griddles Seattle\u003c\/a\u003e collection, or call or text +1 (206) 419-5801 with questions.\u003c\/p\u003e\n\n\u003ch3\u003eSpecifications\u003c\/h3\u003e\n\n\u003ctable\u003e\n\u003cthead\u003e\u003ctr\u003e\n\u003cth\u003eSpec\u003c\/th\u003e\n\u003cth\u003eDetail\u003c\/th\u003e\n\u003c\/tr\u003e\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eProduct\u003c\/td\u003e\n\u003ctd\u003eHigh temp griddle cleaner\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003ePack\u003c\/td\u003e\n\u003ctd\u003e40 bottles per case\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBottle size\u003c\/td\u003e\n\u003ctd\u003e5 oz, ready to use\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eUse\u003c\/td\u003e\n\u003ctd\u003eOn hot commercial griddles\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\n\u003ch3\u003eBefore You Use It\u003c\/h3\u003e\n\n\u003cul\u003e\n\u003cli\u003eFollow the directions and safety information on the bottle.\u003c\/li\u003e\n\u003cli\u003eOn chrome plated griddles, check the bottle directions and your griddle manual first.\u003c\/li\u003e\n\u003cli\u003eRe-season a steel griddle plate after cleaning, as your griddle manual directs.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3 id=\"atgc101-faq\"\u003eAtosa ATGC101 FAQ\u003c\/h3\u003e\n\n\u003ch4\u003eWhat is the Atosa ATGC101?\u003c\/h4\u003e\n\u003cp\u003eA high temp griddle cleaner made for use on a hot griddle. It removes grease and baked-on carbon buildup.\u003c\/p\u003e\n\n\u003ch4\u003eHow many bottles come in a case of ATGC101?\u003c\/h4\u003e\n\u003cp\u003e40 bottles, each 5 oz and ready to use.\u003c\/p\u003e\n\n\u003ch4\u003eDo I need to let the griddle cool before using ATGC101?\u003c\/h4\u003e\n\u003cp\u003eNo. It is made to be used while the griddle is still hot.\u003c\/p\u003e\n\n\u003ch4\u003eHow do I use ATGC101?\u003c\/h4\u003e\n\u003cp\u003eApply it to the hot griddle surface, let it work into the buildup, then wipe away the residue. Follow the directions on the bottle.\u003c\/p\u003e\n\n\u003ch4\u003eWhich griddles is ATGC101 for?\u003c\/h4\u003e\n\u003cp\u003eCommercial flat top griddles, such as the Atosa ATMG and ATTG griddles and the CookRite ATG polished steel griddles. For chrome plated plates, like the ATG-C models, check the bottle directions and your griddle manual first.\u003c\/p\u003e\n\n\u003ch4\u003eDoes ATGC101 ship with free freight?\u003c\/h4\u003e\n\u003cp\u003eYes. ATGC101 ships with free freight to Seattle restaurants and the lower 48.\u003c\/p\u003e\n\u003ch4\u003eWhere can I buy the Atosa ATGC101 in Seattle?\u003c\/h4\u003e\n\u003cp\u003eRight here at Encore Seattle. The ATGC101 is new and ships to your restaurant with free freight on orders over $500.\u003c\/p\u003e\n\u003ch4\u003eHow fast can I get the ATGC101 in Seattle?\u003c\/h4\u003e\n\u003cp\u003eWe offer 1-3 day delivery from 12 distribution centers. Call or text +1 (206) 419-5801 to check timing for your address.\u003c\/p\u003e","brand":"Atosa","offers":[{"title":"Default Title","offer_id":50684125020324,"sku":"ATGC101","price":253.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0870\/9740\/9700\/files\/ATOSA-GRIDDLE-CLEANER.png?v=1736972166"},{"product_id":"atg-6024-c","title":"Atosa CookRite ATG-6024-C 60-Inch Thermostatic Chrome Plated Griddle, Natural Gas, 150,000 BTU","description":"\u003cp\u003eThe \u003cstrong\u003eAtosa ATG-6024-C\u003c\/strong\u003e is a 60\" wide gas griddle with a \u003cstrong\u003e1\" thick chrome plated plate\u003c\/strong\u003e and thermostatic controls for each 12\" section. It runs on natural gas with 150,000 BTU in total.\u003c\/p\u003e\n\n\u003ch3\u003eAt a Glance\u003c\/h3\u003e\n\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSize:\u003c\/strong\u003e 60\" W x 32\" D x 15-1\/4\" H\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWork area:\u003c\/strong\u003e 60\" x 24\"\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePlate:\u003c\/strong\u003e 1\" thick chrome plated\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGas:\u003c\/strong\u003e natural gas, 5 burners, 150,000 BTU total\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eControls:\u003c\/strong\u003e independent thermostatic control for each 12\" section\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTemperature:\u003c\/strong\u003e 200°F to 450°F\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCertifications:\u003c\/strong\u003e cETLus, ETL-Sanitation\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWarranty:\u003c\/strong\u003e 1 year parts and labor; extended warranty up to 5 years available\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eMost units ship within one business day from our warehouse with free freight and free lift gate to Seattle restaurants and the lower 48.\u003c\/p\u003e\n\n\u003ch3\u003eA 60 Inch Commercial Griddle with a Chrome Plate\u003c\/h3\u003e\n\n\u003cp\u003eThis 60 inch commercial griddle has a 1\" thick chrome plated plate and a 60\" x 24\" work area. Five thermostatic zones hold 200°F to 450°F, and five U-shaped burners give 150,000 BTU in total.\u003c\/p\u003e\n\n\u003ch3\u003eIs the ATG-6024-C the Right Griddle for Your Line?\u003c\/h3\u003e\n\u003cp\u003eThis is the chrome version: a 1\" chrome plated plate, 60\" x 24\" of cooking space (1,440 sq in), and five thermostatic 12\" zones from 200°F to 450°F on 150,000 BTU. Atosa says chrome plating reduces radiant heat into the kitchen, minimizes food sticking and flavor transfer, and can help lower energy use.\u003c\/p\u003e\n\u003cp\u003ePlan for 536 lb on the counter or stand (618 lb with packaging) and a 32\" deep footprint. The working height is 12-3\/4\", and the overall height is 15-1\/4\" on stainless legs.\u003c\/p\u003e\n\u003cp\u003eSame size and burners, lower price: the \u003ca href=\"\/products\/atg-6024-s\"\u003eATG-6024-S\u003c\/a\u003e has a 1\" polished steel plate instead of chrome. Pick the ATG-6024-C for a hot or open kitchen, or a menu where flavor transfer matters.\u003c\/p\u003e\n\u003cp\u003eThe ATG line is natural gas only. For propane, see the thermostatic \u003ca href=\"\/products\/attg-48-lp\"\u003eATTG-48-LP\u003c\/a\u003e or the manual \u003ca href=\"\/products\/atmg-48-lp\"\u003eATMG-48-LP\u003c\/a\u003e, both 48\" wide, the widest propane Atosa griddles we carry. Short on space: the \u003ca href=\"\/products\/atg-4824-c\"\u003eATG-4824-C\u003c\/a\u003e is 48\" wide. There is no 60\" Atosa charbroiler. To pair one with this griddle, the widest options are the 48\" ATRC-48-NG radiant and \u003ca href=\"\/products\/atcb-48\"\u003eATCB-48\u003c\/a\u003e lava rock models.\u003c\/p\u003e\n\n\u003ch3\u003eGood For\u003c\/h3\u003e\n\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eLarge open kitchens:\u003c\/strong\u003e the widest chrome griddle in the CookRite ATG line, with less radiant heat, per Atosa\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHotels and banquets:\u003c\/strong\u003e five thermostatic zones\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMixed menus at volume:\u003c\/strong\u003e less flavor transfer across 60\"\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHigh-volume breakfast:\u003c\/strong\u003e eggs and pancakes with less sticking\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eBuilt for Daily Commercial Use\u003c\/h3\u003e\n\n\u003cul\u003e\n\u003cli\u003eStainless steel exterior and interior\u003c\/li\u003e\n\u003cli\u003eStainless steel grease drawer (6-3\/4\" W x 17-1\/2\" D x 2-1\/2\" H, 4 qt)\u003c\/li\u003e\n\u003cli\u003eHeavy duty 1\" thick chrome plated griddle plate with 2mm, 14-ga stainless steel rear and side splashes\u003c\/li\u003e\n\u003cli\u003eAtosa says chrome plating reduces radiant heat into the kitchen, minimizes food sticking and flavor transfer, and can help lower energy use\u003c\/li\u003e\n\u003cli\u003eU-shaped 30,000 BTU burner for each 12\" section, with standby pilots\u003c\/li\u003e\n\u003cli\u003eIndependent thermostatic control for each 12\" section\u003c\/li\u003e\n\u003cli\u003eTemperature range of 200°F to 450°F\u003c\/li\u003e\n\u003cli\u003eStanding pilot ignition with automatic gas shut-off if the pilot goes out\u003c\/li\u003e\n\u003cli\u003e12-3\/4\" working height with a protruding front edge to reduce contact with the hot plate\u003c\/li\u003e\n\u003cli\u003eStainless steel legs standard\u003c\/li\u003e\n\u003cli\u003e3\/4\" NPT rear gas connection and regulator standard\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003ePick the Right Size\u003c\/h3\u003e\n\n\u003ctable\u003e\n\u003cthead\u003e\u003ctr\u003e\n\u003cth\u003eModel\u003c\/th\u003e\n\u003cth\u003eWidth\u003c\/th\u003e\n\u003cth\u003eWork area\u003c\/th\u003e\n\u003cth\u003eBurners\u003c\/th\u003e\n\u003cth\u003eTotal BTU\u003c\/th\u003e\n\u003c\/tr\u003e\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003ca href=\"\/products\/atg-2424-c\"\u003eATG-2424-C\u003c\/a\u003e\u003c\/td\u003e\n\u003ctd\u003e24\"\u003c\/td\u003e\n\u003ctd\u003e24\" x 24\"\u003c\/td\u003e\n\u003ctd\u003e2\u003c\/td\u003e\n\u003ctd\u003e60,000\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003ca href=\"\/products\/atg-3624-c\"\u003eATG-3624-C\u003c\/a\u003e\u003c\/td\u003e\n\u003ctd\u003e36\"\u003c\/td\u003e\n\u003ctd\u003e36\" x 24\"\u003c\/td\u003e\n\u003ctd\u003e3\u003c\/td\u003e\n\u003ctd\u003e90,000\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003ca href=\"\/products\/atg-4824-c\"\u003eATG-4824-C\u003c\/a\u003e\u003c\/td\u003e\n\u003ctd\u003e48\"\u003c\/td\u003e\n\u003ctd\u003e48\" x 24\"\u003c\/td\u003e\n\u003ctd\u003e4\u003c\/td\u003e\n\u003ctd\u003e120,000\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eATG-6024-C (this model)\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e60\"\u003c\/td\u003e\n\u003ctd\u003e60\" x 24\"\u003c\/td\u003e\n\u003ctd\u003e5\u003c\/td\u003e\n\u003ctd\u003e150,000\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\n\u003cp\u003ePrefer a polished steel plate? See the \u003ca href=\"\/products\/atg-6024-s\"\u003eAtosa ATG-6024-S\u003c\/a\u003e. For a lower cost option, see the Atosa ATTG thermostatic griddles, like the \u003ca href=\"\/products\/attg-48-ng\"\u003eAtosa ATTG-48-NG\u003c\/a\u003e.\u003c\/p\u003e\n\n\u003cp\u003eShop all \u003ca href=\"\/collections\/commercial-griddles\" title=\"commercial griddles\"\u003e\u003cstrong\u003ecommercial griddles\u003c\/strong\u003e\u003c\/a\u003e, including natural gas and thermostatic models.\u003c\/p\u003e\n\n\u003ch3\u003eBuy the Atosa ATG-6024-C in Seattle\u003c\/h3\u003e\n\u003cp\u003eEncore Seattle sells the Atosa ATG-6024-C new, not used, with the full manufacturer warranty. If you are pricing a commercial griddle in Seattle, it ships with free freight to Seattle restaurants on orders over $500, and we offer 1-3 day delivery from 12 distribution centers. We deliver to kitchens in Downtown Seattle, Lake City, Interbay and Madison Park, and to restaurants across the lower 48.\u003c\/p\u003e\n\u003cp\u003eCompare more options in our \u003ca href=\"\/collections\/commercial-griddles\"\u003eCommercial Griddles Seattle\u003c\/a\u003e collection, or call or text +1 (206) 419-5801 with questions.\u003c\/p\u003e\n\n\u003ch3\u003eSpecifications\u003c\/h3\u003e\n\n\u003ctable\u003e\n\u003cthead\u003e\u003ctr\u003e\n\u003cth\u003eSpec\u003c\/th\u003e\n\u003cth\u003eDetail\u003c\/th\u003e\n\u003c\/tr\u003e\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eConfiguration\u003c\/td\u003e\n\u003ctd\u003eCountertop thermostatic gas griddle\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eGas type\u003c\/td\u003e\n\u003ctd\u003eNatural gas\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eGriddle plate\u003c\/td\u003e\n\u003ctd\u003e1\" thick chrome plated\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eWork area\u003c\/td\u003e\n\u003ctd\u003e60\" x 24\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBurners\u003c\/td\u003e\n\u003ctd\u003e5, U-shaped, 30,000 BTU each\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTotal BTU\u003c\/td\u003e\n\u003ctd\u003e150,000\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eControls\u003c\/td\u003e\n\u003ctd\u003eIndependent thermostatic, one per 12\" section\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTemperature range\u003c\/td\u003e\n\u003ctd\u003e200°F to 450°F\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eGas pressure (regulator)\u003c\/td\u003e\n\u003ctd\u003e4\" W.C.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eGas connection\u003c\/td\u003e\n\u003ctd\u003e3\/4\" NPT, rear, with regulator\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eGrease drawer\u003c\/td\u003e\n\u003ctd\u003eStainless steel, 6-3\/4\" W x 17-1\/2\" D x 2-1\/2\" H, 4 qt\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eSplashes\u003c\/td\u003e\n\u003ctd\u003e2mm, 14-ga stainless steel, rear and sides\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eWorking height\u003c\/td\u003e\n\u003ctd\u003e12-3\/4\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eClearance to combustibles\u003c\/td\u003e\n\u003ctd\u003eRear 6\", sides 4\" to 6\" depending on model\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eClearance to non-combustibles\u003c\/td\u003e\n\u003ctd\u003e0\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eLegs\u003c\/td\u003e\n\u003ctd\u003eStainless steel\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eConstruction\u003c\/td\u003e\n\u003ctd\u003eStainless steel exterior and interior\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eExterior dimensions\u003c\/td\u003e\n\u003ctd\u003e60\" W x 32\" D x 15-1\/4\" H\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eNet weight\u003c\/td\u003e\n\u003ctd\u003e536 lb\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eShipping weight\u003c\/td\u003e\n\u003ctd\u003e618 lb\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eWarranty\u003c\/td\u003e\n\u003ctd\u003e1 year parts and labor; extended warranty up to 5 years available\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCertifications\u003c\/td\u003e\n\u003ctd\u003ecETLus, ETL-Sanitation; conforms to NSF\/ANSI 4 and ANSI Z83.11b; certified to CSA 1.8b\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\n\u003ch3\u003eBefore You Order\u003c\/h3\u003e\n\n\u003cul\u003e\n\u003cli\u003eThis listing is natural gas only; there is no propane ATG. For propane, see the ATTG-48-LP or ATMG-48-LP.\u003c\/li\u003e\n\u003cli\u003eGas: 3\/4\" NPT rear connection with a regulator. Atosa lists the regulator at 4\" W.C. for natural gas.\u003c\/li\u003e\n\u003cli\u003eCheck your counter: the ATG-6024-C is 60\" wide, 32\" deep and 15-1\/4\" tall. It weighs 536 lb, so use a counter or stand rated for that weight.\u003c\/li\u003e\n\u003cli\u003eAtosa lists clearance to combustibles of 6\" at the rear and 4\" to 6\" at the sides, depending on model, and 0\" to non-combustibles.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3 id=\"atg-6024-c-faq\"\u003eAtosa ATG-6024-C FAQ\u003c\/h3\u003e\n\n\u003ch4\u003eWhat size is the Atosa ATG-6024-C?\u003c\/h4\u003e\n\u003cp\u003eThe ATG-6024-C is 60\" wide, 32\" deep and 15-1\/4\" tall. Its work area is 60\" x 24\". It weighs 536 lb.\u003c\/p\u003e\n\n\u003ch4\u003eHow many BTU is the ATG-6024-C?\u003c\/h4\u003e\n\u003cp\u003e150,000 BTU total: 5 burners at 30,000 BTU each, on natural gas.\u003c\/p\u003e\n\n\u003ch4\u003eHow thick is the ATG-6024-C griddle plate?\u003c\/h4\u003e\n\u003cp\u003e1\" thick chrome plated. Atosa says chrome plating reduces radiant heat into the kitchen, minimizes food sticking and flavor transfer, and can help lower energy use. The ATG-6024-S uses a 1\" polished steel plate instead.\u003c\/p\u003e\n\n\u003ch4\u003eDoes the ATG-6024-C have thermostatic controls?\u003c\/h4\u003e\n\u003cp\u003eYes. The ATG-6024-C has five 12\" sections, each with its own thermostat from 200°F to 450°F.\u003c\/p\u003e\n\n\u003ch4\u003eWhat gas connection does the ATG-6024-C need?\u003c\/h4\u003e\n\u003cp\u003eA 3\/4\" NPT rear connection with a regulator set at 4\" W.C. The ATG-6024-C is natural gas only; for propane, see the ATTG-48-LP.\u003c\/p\u003e\n\n\u003ch4\u003eHow much clearance does the ATG-6024-C need?\u003c\/h4\u003e\n\u003cp\u003eAtosa lists 6\" at the rear and 4\" to 6\" at the sides from combustibles, and 0\" from non-combustibles. With 6\" on each side, plan about 72\" of width for the 60\" ATG-6024-C.\u003c\/p\u003e\n\n\u003ch4\u003eWhat certifications does the ATG-6024-C have?\u003c\/h4\u003e\n\u003cp\u003ecETLus, ETL-Sanitation; conforms to NSF\/ANSI 4 and ANSI Z83.11b; certified to CSA 1.8b.\u003c\/p\u003e\n\n\u003ch4\u003eWhat warranty comes with the ATG-6024-C?\u003c\/h4\u003e\n\u003cp\u003e1 year parts and labor, with an extended warranty up to 5 years available on the ATG-6024-C.\u003c\/p\u003e\n\n\u003ch4\u003eIs the chrome ATG-6024-C worth it over the polished steel ATG-6024-S?\u003c\/h4\u003e\n\u003cp\u003eIt depends on your kitchen. Atosa says chrome plating reduces radiant heat into the kitchen, minimizes food sticking and flavor transfer, and can help lower energy use. That matters most in hot or open kitchens and on mixed menus. If price matters more, the ATG-6024-S is the same 60\" griddle with a polished steel plate.\u003c\/p\u003e\n\u003ch4\u003eWhere can I buy the Atosa ATG-6024-C in Seattle?\u003c\/h4\u003e\n\u003cp\u003eRight here at Encore Seattle. The ATG-6024-C is new and ships to your restaurant with free freight on orders over $500.\u003c\/p\u003e\n\u003ch4\u003eHow fast can I get the ATG-6024-C in Seattle?\u003c\/h4\u003e\n\u003cp\u003eWe offer 1-3 day delivery from 12 distribution centers. Call or text +1 (206) 419-5801 to check timing for your address.\u003c\/p\u003e\n\n\u003ch3\u003eSpec Sheet\u003c\/h3\u003e\n\n\u003cp\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0373\/1000\/5307\/files\/Atosa-CookRite-Thermostatic-Chrome-Griddle-ATG-2424-C-3624-C-4824-C-6024-C-Spec-Sheet.pdf\" title=\"Atosa ATG-6024-C spec sheet\" target=\"_blank\" rel=\"noopener\"\u003eDownload the Atosa ATG-6024-C spec sheet (PDF, Rev. 07\/26)\u003c\/a\u003e\u003c\/p\u003e","brand":"Atosa","offers":[{"title":"Default Title","offer_id":57612600803492,"sku":"ATG-6024-C","price":6269.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0870\/9740\/9700\/files\/ATG-6024-S_8cc31a73-05e5-4156-8398-82ca578e88f4.jpg?v=1794257971"},{"product_id":"atg-4824-c","title":"Atosa CookRite ATG-4824-C 48-Inch Thermostatic Chrome Plated Griddle, Natural Gas, 120,000 BTU","description":"\u003cp\u003eThe \u003cstrong\u003eAtosa ATG-4824-C\u003c\/strong\u003e is a 48\" wide gas griddle with a \u003cstrong\u003e1\" thick chrome plated plate\u003c\/strong\u003e and thermostatic controls for each 12\" section. It runs on natural gas with 120,000 BTU in total.\u003c\/p\u003e\n\n\u003ch3\u003eAt a Glance\u003c\/h3\u003e\n\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSize:\u003c\/strong\u003e 48\" W x 32\" D x 15-1\/4\" H\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWork area:\u003c\/strong\u003e 48\" x 24\"\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePlate:\u003c\/strong\u003e 1\" thick chrome plated\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGas:\u003c\/strong\u003e natural gas, 4 burners, 120,000 BTU total\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eControls:\u003c\/strong\u003e independent thermostatic control for each 12\" section\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTemperature:\u003c\/strong\u003e 200°F to 450°F\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCertifications:\u003c\/strong\u003e cETLus, ETL-Sanitation\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWarranty:\u003c\/strong\u003e 1 year parts and labor; extended warranty up to 5 years available\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eMost units ship within one business day from our warehouse with free freight and free lift gate to Seattle restaurants and the lower 48.\u003c\/p\u003e\n\n\u003ch3\u003eA 48 Inch Flat Top Griddle with a Chrome Plate\u003c\/h3\u003e\n\n\u003cp\u003eThis 48 inch flat top griddle has a 1\" thick chrome plated plate and a 48\" x 24\" work area. Four thermostatic zones hold 200°F to 450°F, and four U-shaped burners give 120,000 BTU in total.\u003c\/p\u003e\n\n\u003ch3\u003eIs the ATG-4824-C the Right Griddle for Your Line?\u003c\/h3\u003e\n\u003cp\u003eThis is the chrome version: a 1\" chrome plated plate, 48\" x 24\" of cooking space (1,152 sq in), and four thermostatic 12\" zones from 200°F to 450°F on 120,000 BTU. Atosa says chrome plating reduces radiant heat into the kitchen, minimizes food sticking and flavor transfer, and can help lower energy use.\u003c\/p\u003e\n\u003cp\u003ePlan for 419 lb on the counter or stand (487 lb with packaging) and a 32\" deep footprint. The working height is 12-3\/4\", and the overall height is 15-1\/4\" on stainless legs.\u003c\/p\u003e\n\u003cp\u003eSame size and burners, lower price: the \u003ca href=\"\/products\/atg-4824-s\"\u003eATG-4824-S\u003c\/a\u003e has a 1\" polished steel plate instead of chrome. Pick the ATG-4824-C for a hot or open kitchen, or a menu where flavor transfer matters.\u003c\/p\u003e\n\u003cp\u003eThe ATG line is natural gas only. For propane, see the thermostatic \u003ca href=\"\/products\/attg-48-lp\"\u003eATTG-48-LP\u003c\/a\u003e or the manual \u003ca href=\"\/products\/atmg-48-lp\"\u003eATMG-48-LP\u003c\/a\u003e, both 48\" wide. One more zone: the \u003ca href=\"\/products\/atg-6024-c\"\u003eATG-6024-C\u003c\/a\u003e is 60\" wide. Short on space: the \u003ca href=\"\/products\/atg-3624-c\"\u003eATG-3624-C\u003c\/a\u003e is 36\" wide. Next to it, a 48\" ATRC-48-NG radiant or \u003ca href=\"\/products\/atcb-48\"\u003eATCB-48\u003c\/a\u003e lava rock charbroiler fills the same width on natural gas. Both are 15-1\/5\" tall and 27-3\/5\" deep, a little lower and shallower than this griddle.\u003c\/p\u003e\n\n\u003ch3\u003eGood For\u003c\/h3\u003e\n\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eDisplay and exhibition cooking:\u003c\/strong\u003e chrome cuts radiant heat, per Atosa\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBusy breakfast:\u003c\/strong\u003e four zones with less sticking\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMixed menus:\u003c\/strong\u003e less flavor transfer across a 48\" plate\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHotels and diners:\u003c\/strong\u003e 1,152 sq in of chrome plate\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eBuilt for Daily Commercial Use\u003c\/h3\u003e\n\n\u003cul\u003e\n\u003cli\u003eStainless steel exterior and interior\u003c\/li\u003e\n\u003cli\u003eStainless steel grease drawer (6-3\/4\" W x 17-1\/2\" D x 2-1\/2\" H, 4 qt)\u003c\/li\u003e\n\u003cli\u003eHeavy duty 1\" thick chrome plated griddle plate with 2mm, 14-ga stainless steel rear and side splashes\u003c\/li\u003e\n\u003cli\u003eAtosa says chrome plating reduces radiant heat into the kitchen, minimizes food sticking and flavor transfer, and can help lower energy use\u003c\/li\u003e\n\u003cli\u003eU-shaped 30,000 BTU burner for each 12\" section, with standby pilots\u003c\/li\u003e\n\u003cli\u003eIndependent thermostatic control for each 12\" section\u003c\/li\u003e\n\u003cli\u003eTemperature range of 200°F to 450°F\u003c\/li\u003e\n\u003cli\u003eStanding pilot ignition with automatic gas shut-off if the pilot goes out\u003c\/li\u003e\n\u003cli\u003e12-3\/4\" working height with a protruding front edge to reduce contact with the hot plate\u003c\/li\u003e\n\u003cli\u003eStainless steel legs standard\u003c\/li\u003e\n\u003cli\u003e3\/4\" NPT rear gas connection and regulator standard\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003ePick the Right Size\u003c\/h3\u003e\n\n\u003ctable\u003e\n\u003cthead\u003e\u003ctr\u003e\n\u003cth\u003eModel\u003c\/th\u003e\n\u003cth\u003eWidth\u003c\/th\u003e\n\u003cth\u003eWork area\u003c\/th\u003e\n\u003cth\u003eBurners\u003c\/th\u003e\n\u003cth\u003eTotal BTU\u003c\/th\u003e\n\u003c\/tr\u003e\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003ca href=\"\/products\/atg-2424-c\"\u003eATG-2424-C\u003c\/a\u003e\u003c\/td\u003e\n\u003ctd\u003e24\"\u003c\/td\u003e\n\u003ctd\u003e24\" x 24\"\u003c\/td\u003e\n\u003ctd\u003e2\u003c\/td\u003e\n\u003ctd\u003e60,000\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003ca href=\"\/products\/atg-3624-c\"\u003eATG-3624-C\u003c\/a\u003e\u003c\/td\u003e\n\u003ctd\u003e36\"\u003c\/td\u003e\n\u003ctd\u003e36\" x 24\"\u003c\/td\u003e\n\u003ctd\u003e3\u003c\/td\u003e\n\u003ctd\u003e90,000\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eATG-4824-C (this model)\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e48\"\u003c\/td\u003e\n\u003ctd\u003e48\" x 24\"\u003c\/td\u003e\n\u003ctd\u003e4\u003c\/td\u003e\n\u003ctd\u003e120,000\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003ca href=\"\/products\/atg-6024-c\"\u003eATG-6024-C\u003c\/a\u003e\u003c\/td\u003e\n\u003ctd\u003e60\"\u003c\/td\u003e\n\u003ctd\u003e60\" x 24\"\u003c\/td\u003e\n\u003ctd\u003e5\u003c\/td\u003e\n\u003ctd\u003e150,000\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\n\u003cp\u003ePrefer a polished steel plate? See the \u003ca href=\"\/products\/atg-4824-s\"\u003eAtosa ATG-4824-S\u003c\/a\u003e. For a lower cost option, see the Atosa ATTG thermostatic griddles, like the \u003ca href=\"\/products\/attg-48-ng\"\u003eAtosa ATTG-48-NG\u003c\/a\u003e.\u003c\/p\u003e\n\n\u003cp\u003eShop all \u003ca href=\"\/collections\/commercial-griddles\" title=\"commercial griddles\"\u003e\u003cstrong\u003ecommercial griddles\u003c\/strong\u003e\u003c\/a\u003e, including natural gas and thermostatic models.\u003c\/p\u003e\n\n\u003ch3\u003eBuy the Atosa ATG-4824-C in Seattle\u003c\/h3\u003e\n\u003cp\u003eEncore Seattle sells the Atosa ATG-4824-C new, not used, with the full manufacturer warranty. If you are pricing a commercial griddle in Seattle, it ships with free freight to Seattle restaurants on orders over $500, and we offer 1-3 day delivery from 12 distribution centers. We deliver to kitchens in Capitol Hill, Ballard, Fremont and South Lake Union, and to restaurants across the lower 48.\u003c\/p\u003e\n\u003cp\u003eCompare more options in our \u003ca href=\"\/collections\/commercial-griddles\"\u003eCommercial Griddles Seattle\u003c\/a\u003e collection, or call or text +1 (206) 419-5801 with questions.\u003c\/p\u003e\n\n\u003ch3\u003eSpecifications\u003c\/h3\u003e\n\n\u003ctable\u003e\n\u003cthead\u003e\u003ctr\u003e\n\u003cth\u003eSpec\u003c\/th\u003e\n\u003cth\u003eDetail\u003c\/th\u003e\n\u003c\/tr\u003e\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eConfiguration\u003c\/td\u003e\n\u003ctd\u003eCountertop thermostatic gas griddle\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eGas type\u003c\/td\u003e\n\u003ctd\u003eNatural gas\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eGriddle plate\u003c\/td\u003e\n\u003ctd\u003e1\" thick chrome plated\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eWork area\u003c\/td\u003e\n\u003ctd\u003e48\" x 24\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBurners\u003c\/td\u003e\n\u003ctd\u003e4, U-shaped, 30,000 BTU each\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTotal BTU\u003c\/td\u003e\n\u003ctd\u003e120,000\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eControls\u003c\/td\u003e\n\u003ctd\u003eIndependent thermostatic, one per 12\" section\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTemperature range\u003c\/td\u003e\n\u003ctd\u003e200°F to 450°F\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eGas pressure (regulator)\u003c\/td\u003e\n\u003ctd\u003e4\" W.C.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eGas connection\u003c\/td\u003e\n\u003ctd\u003e3\/4\" NPT, rear, with regulator\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eGrease drawer\u003c\/td\u003e\n\u003ctd\u003eStainless steel, 6-3\/4\" W x 17-1\/2\" D x 2-1\/2\" H, 4 qt\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eSplashes\u003c\/td\u003e\n\u003ctd\u003e2mm, 14-ga stainless steel, rear and sides\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eWorking height\u003c\/td\u003e\n\u003ctd\u003e12-3\/4\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eClearance to combustibles\u003c\/td\u003e\n\u003ctd\u003eRear 6\", sides 4\" to 6\" depending on model\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eClearance to non-combustibles\u003c\/td\u003e\n\u003ctd\u003e0\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eLegs\u003c\/td\u003e\n\u003ctd\u003eStainless steel\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eConstruction\u003c\/td\u003e\n\u003ctd\u003eStainless steel exterior and interior\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eExterior dimensions\u003c\/td\u003e\n\u003ctd\u003e48\" W x 32\" D x 15-1\/4\" H\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eNet weight\u003c\/td\u003e\n\u003ctd\u003e419 lb\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eShipping weight\u003c\/td\u003e\n\u003ctd\u003e487 lb\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eWarranty\u003c\/td\u003e\n\u003ctd\u003e1 year parts and labor; extended warranty up to 5 years available\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCertifications\u003c\/td\u003e\n\u003ctd\u003ecETLus, ETL-Sanitation; conforms to NSF\/ANSI 4 and ANSI Z83.11b; certified to CSA 1.8b\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\n\u003ch3\u003eBefore You Order\u003c\/h3\u003e\n\n\u003cul\u003e\n\u003cli\u003eThis listing is natural gas only; there is no propane ATG. For propane, see the ATTG-48-LP or ATMG-48-LP.\u003c\/li\u003e\n\u003cli\u003eGas: 3\/4\" NPT rear connection with a regulator. Atosa lists the regulator at 4\" W.C. for natural gas.\u003c\/li\u003e\n\u003cli\u003eCheck your counter: the ATG-4824-C is 48\" wide, 32\" deep and 15-1\/4\" tall. It weighs 419 lb, so use a counter or stand rated for that weight.\u003c\/li\u003e\n\u003cli\u003eAtosa lists clearance to combustibles of 6\" at the rear and 4\" to 6\" at the sides, depending on model, and 0\" to non-combustibles.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3 id=\"atg-4824-c-faq\"\u003eAtosa ATG-4824-C FAQ\u003c\/h3\u003e\n\n\u003ch4\u003eWhat size is the Atosa ATG-4824-C?\u003c\/h4\u003e\n\u003cp\u003eThe ATG-4824-C is 48\" wide, 32\" deep and 15-1\/4\" tall. Its work area is 48\" x 24\". It weighs 419 lb.\u003c\/p\u003e\n\n\u003ch4\u003eHow many BTU is the ATG-4824-C?\u003c\/h4\u003e\n\u003cp\u003e120,000 BTU total: 4 burners at 30,000 BTU each, on natural gas.\u003c\/p\u003e\n\n\u003ch4\u003eHow thick is the ATG-4824-C griddle plate?\u003c\/h4\u003e\n\u003cp\u003e1\" thick chrome plated. Atosa says chrome plating reduces radiant heat into the kitchen, minimizes food sticking and flavor transfer, and can help lower energy use. The ATG-4824-S uses a 1\" polished steel plate instead.\u003c\/p\u003e\n\n\u003ch4\u003eDoes the ATG-4824-C have thermostatic controls?\u003c\/h4\u003e\n\u003cp\u003eYes. The ATG-4824-C has four 12\" sections, each with its own thermostat from 200°F to 450°F.\u003c\/p\u003e\n\n\u003ch4\u003eWhat gas connection does the ATG-4824-C need?\u003c\/h4\u003e\n\u003cp\u003eA 3\/4\" NPT rear connection with a regulator set at 4\" W.C. The ATG-4824-C is natural gas only; for propane, see the ATTG-48-LP.\u003c\/p\u003e\n\n\u003ch4\u003eHow much clearance does the ATG-4824-C need?\u003c\/h4\u003e\n\u003cp\u003eAtosa lists 6\" at the rear and 4\" to 6\" at the sides from combustibles, and 0\" from non-combustibles. With 6\" on each side, plan about 60\" of width for the 48\" ATG-4824-C.\u003c\/p\u003e\n\n\u003ch4\u003eWhat certifications does the ATG-4824-C have?\u003c\/h4\u003e\n\u003cp\u003ecETLus, ETL-Sanitation; conforms to NSF\/ANSI 4 and ANSI Z83.11b; certified to CSA 1.8b.\u003c\/p\u003e\n\n\u003ch4\u003eWhat warranty comes with the ATG-4824-C?\u003c\/h4\u003e\n\u003cp\u003e1 year parts and labor, with an extended warranty up to 5 years available on the ATG-4824-C.\u003c\/p\u003e\n\n\u003ch4\u003eIs the chrome ATG-4824-C worth it over the polished steel ATG-4824-S?\u003c\/h4\u003e\n\u003cp\u003eIt depends on your kitchen. Atosa says chrome plating reduces radiant heat into the kitchen, minimizes food sticking and flavor transfer, and can help lower energy use. That matters most in hot or open kitchens and on mixed menus. If price matters more, the ATG-4824-S is the same 48\" griddle with a polished steel plate.\u003c\/p\u003e\n\u003ch4\u003eWhere can I buy the Atosa ATG-4824-C in Seattle?\u003c\/h4\u003e\n\u003cp\u003eRight here at Encore Seattle. The ATG-4824-C is new and ships to your restaurant with free freight on orders over $500.\u003c\/p\u003e\n\u003ch4\u003eHow fast can I get the ATG-4824-C in Seattle?\u003c\/h4\u003e\n\u003cp\u003eWe offer 1-3 day delivery from 12 distribution centers. Call or text +1 (206) 419-5801 to check timing for your address.\u003c\/p\u003e\n\n\u003ch3\u003eSpec Sheet\u003c\/h3\u003e\n\n\u003cp\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0373\/1000\/5307\/files\/Atosa-CookRite-Thermostatic-Chrome-Griddle-ATG-2424-C-3624-C-4824-C-6024-C-Spec-Sheet.pdf\" title=\"Atosa ATG-4824-C spec sheet\" target=\"_blank\" rel=\"noopener\"\u003eDownload the Atosa ATG-4824-C spec sheet (PDF, Rev. 07\/26)\u003c\/a\u003e\u003c\/p\u003e","brand":"Atosa","offers":[{"title":"Default Title","offer_id":57612600836260,"sku":"ATG-4824-C","price":4756.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0870\/9740\/9700\/files\/ATG-4824-S_b43d7e80-61d9-4de0-bce1-d2087a7219b6.jpg?v=1794257973"},{"product_id":"atg-3624-c","title":"Atosa CookRite ATG-3624-C 36-Inch Thermostatic Chrome Plated Griddle, Natural Gas, 90,000 BTU","description":"\u003cp\u003eThe \u003cstrong\u003eAtosa ATG-3624-C\u003c\/strong\u003e is a 36\" wide gas griddle with a \u003cstrong\u003e1\" thick chrome plated plate\u003c\/strong\u003e and thermostatic controls for each 12\" section. It runs on natural gas with 90,000 BTU in total.\u003c\/p\u003e\n\n\u003ch3\u003eAt a Glance\u003c\/h3\u003e\n\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSize:\u003c\/strong\u003e 36\" W x 32\" D x 15-1\/4\" H\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWork area:\u003c\/strong\u003e 36\" x 24\"\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePlate:\u003c\/strong\u003e 1\" thick chrome plated\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGas:\u003c\/strong\u003e natural gas, 3 burners, 90,000 BTU total\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eControls:\u003c\/strong\u003e independent thermostatic control for each 12\" section\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTemperature:\u003c\/strong\u003e 200°F to 450°F\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCertifications:\u003c\/strong\u003e cETLus, ETL-Sanitation\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWarranty:\u003c\/strong\u003e 1 year parts and labor; extended warranty up to 5 years available\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eMost units ship within one business day from our warehouse with free freight and free lift gate to Seattle restaurants and the lower 48.\u003c\/p\u003e\n\n\u003ch3\u003eA 36 Inch Commercial Griddle with a Chrome Plate\u003c\/h3\u003e\n\n\u003cp\u003eThis 36 inch commercial griddle has a 1\" thick chrome plated plate and a 36\" x 24\" work area. Three thermostatic zones hold 200°F to 450°F, and three U-shaped burners give 90,000 BTU in total.\u003c\/p\u003e\n\n\u003ch3\u003eIs the ATG-3624-C the Right Griddle for Your Line?\u003c\/h3\u003e\n\u003cp\u003eThis is the chrome version: a 1\" chrome plated plate, 36\" x 24\" of cooking space (864 sq in), and three thermostatic 12\" zones from 200°F to 450°F on 90,000 BTU. Atosa says chrome plating reduces radiant heat into the kitchen, minimizes food sticking and flavor transfer, and can help lower energy use.\u003c\/p\u003e\n\u003cp\u003ePlan for 315 lb on the counter or stand (374 lb with packaging) and a 32\" deep footprint. The working height is 12-3\/4\", and the overall height is 15-1\/4\" on stainless legs.\u003c\/p\u003e\n\u003cp\u003eSame size and burners, lower price: the \u003ca href=\"\/products\/atg-3624-s\"\u003eATG-3624-S\u003c\/a\u003e has a 1\" polished steel plate instead of chrome. Pick the ATG-3624-C for a hot or open kitchen, or a menu where flavor transfer matters.\u003c\/p\u003e\n\u003cp\u003eThe ATG line is natural gas only. For propane, see the thermostatic \u003ca href=\"\/products\/attg-36-lp\"\u003eATTG-36-LP\u003c\/a\u003e or the manual \u003ca href=\"\/products\/atmg-36-lp\"\u003eATMG-36-LP\u003c\/a\u003e, both 36\" wide. One more zone: the \u003ca href=\"\/products\/atg-4824-c\"\u003eATG-4824-C\u003c\/a\u003e is 48\" wide. Short on space: the \u003ca href=\"\/products\/atg-2424-c\"\u003eATG-2424-C\u003c\/a\u003e is 24\" wide. Next to it, a 36\" ATRC-36-NG radiant or \u003ca href=\"\/products\/atcb-36\"\u003eATCB-36\u003c\/a\u003e lava rock charbroiler fills the same width on natural gas. Both are 15-1\/5\" tall and 27-3\/5\" deep, a little lower and shallower than this griddle.\u003c\/p\u003e\n\n\u003ch3\u003eGood For\u003c\/h3\u003e\n\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eHot kitchens:\u003c\/strong\u003e chrome reduces radiant heat into the room, per Atosa\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBreakfast service:\u003c\/strong\u003e eggs and pancakes with less sticking\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMixed menus:\u003c\/strong\u003e less flavor transfer from fish or onions to the next order\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBusy lines:\u003c\/strong\u003e three thermostatic zones on 90,000 BTU\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eBuilt for Daily Commercial Use\u003c\/h3\u003e\n\n\u003cul\u003e\n\u003cli\u003eStainless steel exterior and interior\u003c\/li\u003e\n\u003cli\u003eStainless steel grease drawer (6-3\/4\" W x 17-1\/2\" D x 2-1\/2\" H, 4 qt)\u003c\/li\u003e\n\u003cli\u003eHeavy duty 1\" thick chrome plated griddle plate with 2mm, 14-ga stainless steel rear and side splashes\u003c\/li\u003e\n\u003cli\u003eAtosa says chrome plating reduces radiant heat into the kitchen, minimizes food sticking and flavor transfer, and can help lower energy use\u003c\/li\u003e\n\u003cli\u003eU-shaped 30,000 BTU burner for each 12\" section, with standby pilots\u003c\/li\u003e\n\u003cli\u003eIndependent thermostatic control for each 12\" section\u003c\/li\u003e\n\u003cli\u003eTemperature range of 200°F to 450°F\u003c\/li\u003e\n\u003cli\u003eStanding pilot ignition with automatic gas shut-off if the pilot goes out\u003c\/li\u003e\n\u003cli\u003e12-3\/4\" working height with a protruding front edge to reduce contact with the hot plate\u003c\/li\u003e\n\u003cli\u003eStainless steel legs standard\u003c\/li\u003e\n\u003cli\u003e3\/4\" NPT rear gas connection and regulator standard\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003ePick the Right Size\u003c\/h3\u003e\n\n\u003ctable\u003e\n\u003cthead\u003e\u003ctr\u003e\n\u003cth\u003eModel\u003c\/th\u003e\n\u003cth\u003eWidth\u003c\/th\u003e\n\u003cth\u003eWork area\u003c\/th\u003e\n\u003cth\u003eBurners\u003c\/th\u003e\n\u003cth\u003eTotal BTU\u003c\/th\u003e\n\u003c\/tr\u003e\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003ca href=\"\/products\/atg-2424-c\"\u003eATG-2424-C\u003c\/a\u003e\u003c\/td\u003e\n\u003ctd\u003e24\"\u003c\/td\u003e\n\u003ctd\u003e24\" x 24\"\u003c\/td\u003e\n\u003ctd\u003e2\u003c\/td\u003e\n\u003ctd\u003e60,000\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eATG-3624-C (this model)\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e36\"\u003c\/td\u003e\n\u003ctd\u003e36\" x 24\"\u003c\/td\u003e\n\u003ctd\u003e3\u003c\/td\u003e\n\u003ctd\u003e90,000\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003ca href=\"\/products\/atg-4824-c\"\u003eATG-4824-C\u003c\/a\u003e\u003c\/td\u003e\n\u003ctd\u003e48\"\u003c\/td\u003e\n\u003ctd\u003e48\" x 24\"\u003c\/td\u003e\n\u003ctd\u003e4\u003c\/td\u003e\n\u003ctd\u003e120,000\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003ca href=\"\/products\/atg-6024-c\"\u003eATG-6024-C\u003c\/a\u003e\u003c\/td\u003e\n\u003ctd\u003e60\"\u003c\/td\u003e\n\u003ctd\u003e60\" x 24\"\u003c\/td\u003e\n\u003ctd\u003e5\u003c\/td\u003e\n\u003ctd\u003e150,000\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\n\u003cp\u003ePrefer a polished steel plate? See the \u003ca href=\"\/products\/atg-3624-s\"\u003eAtosa ATG-3624-S\u003c\/a\u003e. For a lower cost option, see the Atosa ATTG thermostatic griddles, like the \u003ca href=\"\/products\/attg-36-ng\"\u003eAtosa ATTG-36-NG\u003c\/a\u003e.\u003c\/p\u003e\n\n\u003cp\u003eShop all \u003ca href=\"\/collections\/commercial-griddles\" title=\"commercial griddles\"\u003e\u003cstrong\u003ecommercial griddles\u003c\/strong\u003e\u003c\/a\u003e, including natural gas and thermostatic models.\u003c\/p\u003e\n\n\u003ch3\u003eBuy the Atosa ATG-3624-C in Seattle\u003c\/h3\u003e\n\u003cp\u003eEncore Seattle sells the Atosa ATG-3624-C new, not used, with the full manufacturer warranty. If you are pricing a commercial griddle in Seattle, it ships with free freight to Seattle restaurants on orders over $500, and we offer 1-3 day delivery from 12 distribution centers. We deliver to kitchens in Capitol Hill, Ballard, Fremont and South Lake Union, and to restaurants across the lower 48.\u003c\/p\u003e\n\u003cp\u003eCompare more options in our \u003ca href=\"\/collections\/commercial-griddles\"\u003eCommercial Griddles Seattle\u003c\/a\u003e collection, or call or text +1 (206) 419-5801 with questions.\u003c\/p\u003e\n\n\u003ch3\u003eSpecifications\u003c\/h3\u003e\n\n\u003ctable\u003e\n\u003cthead\u003e\u003ctr\u003e\n\u003cth\u003eSpec\u003c\/th\u003e\n\u003cth\u003eDetail\u003c\/th\u003e\n\u003c\/tr\u003e\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eConfiguration\u003c\/td\u003e\n\u003ctd\u003eCountertop thermostatic gas griddle\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eGas type\u003c\/td\u003e\n\u003ctd\u003eNatural gas\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eGriddle plate\u003c\/td\u003e\n\u003ctd\u003e1\" thick chrome plated\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eWork area\u003c\/td\u003e\n\u003ctd\u003e36\" x 24\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBurners\u003c\/td\u003e\n\u003ctd\u003e3, U-shaped, 30,000 BTU each\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTotal BTU\u003c\/td\u003e\n\u003ctd\u003e90,000\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eControls\u003c\/td\u003e\n\u003ctd\u003eIndependent thermostatic, one per 12\" section\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTemperature range\u003c\/td\u003e\n\u003ctd\u003e200°F to 450°F\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eGas pressure (regulator)\u003c\/td\u003e\n\u003ctd\u003e4\" W.C.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eGas connection\u003c\/td\u003e\n\u003ctd\u003e3\/4\" NPT, rear, with regulator\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eGrease drawer\u003c\/td\u003e\n\u003ctd\u003eStainless steel, 6-3\/4\" W x 17-1\/2\" D x 2-1\/2\" H, 4 qt\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eSplashes\u003c\/td\u003e\n\u003ctd\u003e2mm, 14-ga stainless steel, rear and sides\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eWorking height\u003c\/td\u003e\n\u003ctd\u003e12-3\/4\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eClearance to combustibles\u003c\/td\u003e\n\u003ctd\u003eRear 6\", sides 4\" to 6\" depending on model\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eClearance to non-combustibles\u003c\/td\u003e\n\u003ctd\u003e0\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eLegs\u003c\/td\u003e\n\u003ctd\u003eStainless steel\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eConstruction\u003c\/td\u003e\n\u003ctd\u003eStainless steel exterior and interior\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eExterior dimensions\u003c\/td\u003e\n\u003ctd\u003e36\" W x 32\" D x 15-1\/4\" H\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eNet weight\u003c\/td\u003e\n\u003ctd\u003e315 lb\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eShipping weight\u003c\/td\u003e\n\u003ctd\u003e374 lb\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eWarranty\u003c\/td\u003e\n\u003ctd\u003e1 year parts and labor; extended warranty up to 5 years available\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCertifications\u003c\/td\u003e\n\u003ctd\u003ecETLus, ETL-Sanitation; conforms to NSF\/ANSI 4 and ANSI Z83.11b; certified to CSA 1.8b\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\n\u003ch3\u003eBefore You Order\u003c\/h3\u003e\n\n\u003cul\u003e\n\u003cli\u003eThis listing is natural gas only; there is no propane ATG. For propane, see the ATTG-36-LP or ATMG-36-LP.\u003c\/li\u003e\n\u003cli\u003eGas: 3\/4\" NPT rear connection with a regulator. Atosa lists the regulator at 4\" W.C. for natural gas.\u003c\/li\u003e\n\u003cli\u003eCheck your counter: the ATG-3624-C is 36\" wide, 32\" deep and 15-1\/4\" tall. It weighs 315 lb, so use a counter or stand rated for that weight.\u003c\/li\u003e\n\u003cli\u003eAtosa lists clearance to combustibles of 6\" at the rear and 4\" to 6\" at the sides, depending on model, and 0\" to non-combustibles.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3 id=\"atg-3624-c-faq\"\u003eAtosa ATG-3624-C FAQ\u003c\/h3\u003e\n\n\u003ch4\u003eWhat size is the Atosa ATG-3624-C?\u003c\/h4\u003e\n\u003cp\u003eThe ATG-3624-C is 36\" wide, 32\" deep and 15-1\/4\" tall. Its work area is 36\" x 24\". It weighs 315 lb.\u003c\/p\u003e\n\n\u003ch4\u003eHow many BTU is the ATG-3624-C?\u003c\/h4\u003e\n\u003cp\u003e90,000 BTU total: 3 burners at 30,000 BTU each, on natural gas.\u003c\/p\u003e\n\n\u003ch4\u003eHow thick is the ATG-3624-C griddle plate?\u003c\/h4\u003e\n\u003cp\u003e1\" thick chrome plated. Atosa says chrome plating reduces radiant heat into the kitchen, minimizes food sticking and flavor transfer, and can help lower energy use. The ATG-3624-S uses a 1\" polished steel plate instead.\u003c\/p\u003e\n\n\u003ch4\u003eDoes the ATG-3624-C have thermostatic controls?\u003c\/h4\u003e\n\u003cp\u003eYes. The ATG-3624-C has three 12\" sections, each with its own thermostat from 200°F to 450°F.\u003c\/p\u003e\n\n\u003ch4\u003eWhat gas connection does the ATG-3624-C need?\u003c\/h4\u003e\n\u003cp\u003eA 3\/4\" NPT rear connection with a regulator set at 4\" W.C. The ATG-3624-C is natural gas only; for propane, see the ATTG-36-LP.\u003c\/p\u003e\n\n\u003ch4\u003eHow much clearance does the ATG-3624-C need?\u003c\/h4\u003e\n\u003cp\u003eAtosa lists 6\" at the rear and 4\" to 6\" at the sides from combustibles, and 0\" from non-combustibles. With 6\" on each side, plan about 48\" of width for the 36\" ATG-3624-C.\u003c\/p\u003e\n\n\u003ch4\u003eWhat certifications does the ATG-3624-C have?\u003c\/h4\u003e\n\u003cp\u003ecETLus, ETL-Sanitation; conforms to NSF\/ANSI 4 and ANSI Z83.11b; certified to CSA 1.8b.\u003c\/p\u003e\n\n\u003ch4\u003eWhat warranty comes with the ATG-3624-C?\u003c\/h4\u003e\n\u003cp\u003e1 year parts and labor, with an extended warranty up to 5 years available on the ATG-3624-C.\u003c\/p\u003e\n\n\u003ch4\u003eIs the chrome ATG-3624-C worth it over the polished steel ATG-3624-S?\u003c\/h4\u003e\n\u003cp\u003eIt depends on your kitchen. Atosa says chrome plating reduces radiant heat into the kitchen, minimizes food sticking and flavor transfer, and can help lower energy use. That matters most in hot or open kitchens and on mixed menus. If price matters more, the ATG-3624-S is the same 36\" griddle with a polished steel plate.\u003c\/p\u003e\n\u003ch4\u003eWhere can I buy the Atosa ATG-3624-C in Seattle?\u003c\/h4\u003e\n\u003cp\u003eRight here at Encore Seattle. The ATG-3624-C is new and ships to your restaurant with free freight on orders over $500.\u003c\/p\u003e\n\u003ch4\u003eHow fast can I get the ATG-3624-C in Seattle?\u003c\/h4\u003e\n\u003cp\u003eWe offer 1-3 day delivery from 12 distribution centers. Call or text +1 (206) 419-5801 to check timing for your address.\u003c\/p\u003e\n\n\u003ch3\u003eSpec Sheet\u003c\/h3\u003e\n\n\u003cp\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0373\/1000\/5307\/files\/Atosa-CookRite-Thermostatic-Chrome-Griddle-ATG-2424-C-3624-C-4824-C-6024-C-Spec-Sheet.pdf\" title=\"Atosa ATG-3624-C spec sheet\" target=\"_blank\" rel=\"noopener\"\u003eDownload the Atosa ATG-3624-C spec sheet (PDF, Rev. 07\/26)\u003c\/a\u003e\u003c\/p\u003e","brand":"Atosa","offers":[{"title":"Default Title","offer_id":57612600869028,"sku":"ATG-3624-C","price":3675.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0870\/9740\/9700\/files\/ATG-3624-S_93366dfd-4199-42d4-9652-bbf4033281e4.jpg?v=1794257975"},{"product_id":"atg-2424-c","title":"Atosa CookRite ATG-2424-C 24-Inch Thermostatic Chrome Plated Griddle, Natural Gas, 60,000 BTU","description":"\u003cp\u003eThe \u003cstrong\u003eAtosa ATG-2424-C\u003c\/strong\u003e is a 24\" wide gas griddle with a \u003cstrong\u003e1\" thick chrome plated plate\u003c\/strong\u003e and thermostatic controls for each 12\" section. It runs on natural gas with 60,000 BTU in total.\u003c\/p\u003e\n\n\u003ch3\u003eAt a Glance\u003c\/h3\u003e\n\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSize:\u003c\/strong\u003e 24\" W x 32\" D x 15-1\/4\" H\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWork area:\u003c\/strong\u003e 24\" x 24\"\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePlate:\u003c\/strong\u003e 1\" thick chrome plated\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGas:\u003c\/strong\u003e natural gas, 2 burners, 60,000 BTU total\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eControls:\u003c\/strong\u003e independent thermostatic control for each 12\" section\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTemperature:\u003c\/strong\u003e 200°F to 450°F\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCertifications:\u003c\/strong\u003e cETLus, ETL-Sanitation\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWarranty:\u003c\/strong\u003e 1 year parts and labor; extended warranty up to 5 years available\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eMost units ship within one business day from our warehouse with free freight and free lift gate to Seattle restaurants and the lower 48.\u003c\/p\u003e\n\n\u003ch3\u003eA 24\" Chrome Griddle\u003c\/h3\u003e\n\n\u003cp\u003eThis chrome griddle has a 1\" thick chrome plated plate. Atosa says chrome plating reduces radiant heat into the kitchen and minimizes food sticking and flavor transfer. It has two thermostatic zones that hold 200°F to 450°F.\u003c\/p\u003e\n\n\u003ch3\u003eIs the ATG-2424-C the Right Griddle for Your Line?\u003c\/h3\u003e\n\u003cp\u003eThis is the chrome version: a 1\" chrome plated plate, 24\" x 24\" of cooking space (576 sq in), and two thermostatic 12\" zones from 200°F to 450°F on 60,000 BTU. Atosa says chrome plating reduces radiant heat into the kitchen, minimizes food sticking and flavor transfer, and can help lower energy use.\u003c\/p\u003e\n\u003cp\u003ePlan for 217 lb on the counter or stand (263 lb with packaging) and a 32\" deep footprint. The working height is 12-3\/4\", and the overall height is 15-1\/4\" on stainless legs.\u003c\/p\u003e\n\u003cp\u003eSame size and burners, lower price: the \u003ca href=\"\/products\/atg-2424-s\"\u003eATG-2424-S\u003c\/a\u003e has a 1\" polished steel plate instead of chrome. Pick the ATG-2424-C for a hot or open kitchen, or a menu where flavor transfer matters.\u003c\/p\u003e\n\u003cp\u003eThe ATG line is natural gas only. For propane, see the thermostatic \u003ca href=\"\/products\/attg-24-lp\"\u003eATTG-24-LP\u003c\/a\u003e or the manual \u003ca href=\"\/products\/atmg-24-lp\"\u003eATMG-24-LP\u003c\/a\u003e, both 24\" wide. One more zone: the \u003ca href=\"\/products\/atg-3624-c\"\u003eATG-3624-C\u003c\/a\u003e is 36\" wide. Next to it, a 24\" ATRC-24-NG radiant or \u003ca href=\"\/products\/atcb-24\"\u003eATCB-24\u003c\/a\u003e lava rock charbroiler fills the same width on natural gas. Both are 15-1\/5\" tall and 27-3\/5\" deep, a little lower and shallower than this griddle.\u003c\/p\u003e\n\n\u003ch3\u003eGood For\u003c\/h3\u003e\n\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eOpen kitchens and display cooking:\u003c\/strong\u003e chrome cuts radiant heat at the counter, per Atosa\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCafés with mixed menus:\u003c\/strong\u003e less flavor transfer between eggs, pancakes and meats\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTwo-zone service:\u003c\/strong\u003e two thermostatic 12\" sections\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSmall hot lines:\u003c\/strong\u003e 24\" wide on stainless legs\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eBuilt for Daily Commercial Use\u003c\/h3\u003e\n\n\u003cul\u003e\n\u003cli\u003eStainless steel exterior and interior\u003c\/li\u003e\n\u003cli\u003eStainless steel grease drawer (6-3\/4\" W x 17-1\/2\" D x 2-1\/2\" H, 4 qt)\u003c\/li\u003e\n\u003cli\u003eHeavy duty 1\" thick chrome plated griddle plate with 2mm, 14-ga stainless steel rear and side splashes\u003c\/li\u003e\n\u003cli\u003eAtosa says chrome plating reduces radiant heat into the kitchen, minimizes food sticking and flavor transfer, and can help lower energy use\u003c\/li\u003e\n\u003cli\u003eU-shaped 30,000 BTU burner for each 12\" section, with standby pilots\u003c\/li\u003e\n\u003cli\u003eIndependent thermostatic control for each 12\" section\u003c\/li\u003e\n\u003cli\u003eTemperature range of 200°F to 450°F\u003c\/li\u003e\n\u003cli\u003eStanding pilot ignition with automatic gas shut-off if the pilot goes out\u003c\/li\u003e\n\u003cli\u003e12-3\/4\" working height with a protruding front edge to reduce contact with the hot plate\u003c\/li\u003e\n\u003cli\u003eStainless steel legs standard\u003c\/li\u003e\n\u003cli\u003e3\/4\" NPT rear gas connection and regulator standard\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003ePick the Right Size\u003c\/h3\u003e\n\n\u003ctable\u003e\n\u003cthead\u003e\u003ctr\u003e\n\u003cth\u003eModel\u003c\/th\u003e\n\u003cth\u003eWidth\u003c\/th\u003e\n\u003cth\u003eWork area\u003c\/th\u003e\n\u003cth\u003eBurners\u003c\/th\u003e\n\u003cth\u003eTotal BTU\u003c\/th\u003e\n\u003c\/tr\u003e\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eATG-2424-C (this model)\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e24\"\u003c\/td\u003e\n\u003ctd\u003e24\" x 24\"\u003c\/td\u003e\n\u003ctd\u003e2\u003c\/td\u003e\n\u003ctd\u003e60,000\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003ca href=\"\/products\/atg-3624-c\"\u003eATG-3624-C\u003c\/a\u003e\u003c\/td\u003e\n\u003ctd\u003e36\"\u003c\/td\u003e\n\u003ctd\u003e36\" x 24\"\u003c\/td\u003e\n\u003ctd\u003e3\u003c\/td\u003e\n\u003ctd\u003e90,000\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003ca href=\"\/products\/atg-4824-c\"\u003eATG-4824-C\u003c\/a\u003e\u003c\/td\u003e\n\u003ctd\u003e48\"\u003c\/td\u003e\n\u003ctd\u003e48\" x 24\"\u003c\/td\u003e\n\u003ctd\u003e4\u003c\/td\u003e\n\u003ctd\u003e120,000\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003ca href=\"\/products\/atg-6024-c\"\u003eATG-6024-C\u003c\/a\u003e\u003c\/td\u003e\n\u003ctd\u003e60\"\u003c\/td\u003e\n\u003ctd\u003e60\" x 24\"\u003c\/td\u003e\n\u003ctd\u003e5\u003c\/td\u003e\n\u003ctd\u003e150,000\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\n\u003cp\u003ePrefer a polished steel plate? See the \u003ca href=\"\/products\/atg-2424-s\"\u003eAtosa ATG-2424-S\u003c\/a\u003e. For a lower cost option, see the Atosa ATTG thermostatic griddles, like the \u003ca href=\"\/products\/attg-24-ng\"\u003eAtosa ATTG-24-NG\u003c\/a\u003e.\u003c\/p\u003e\n\n\u003cp\u003eShop all \u003ca href=\"\/collections\/commercial-griddles\" title=\"commercial griddles\"\u003e\u003cstrong\u003ecommercial griddles\u003c\/strong\u003e\u003c\/a\u003e, including natural gas and thermostatic models.\u003c\/p\u003e\n\n\u003ch3\u003eBuy the Atosa ATG-2424-C in Seattle\u003c\/h3\u003e\n\u003cp\u003eEncore Seattle sells the Atosa ATG-2424-C new, not used, with the full manufacturer warranty. If you are pricing a commercial griddle in Seattle, it ships with free freight to Seattle restaurants on orders over $500, and we offer 1-3 day delivery from 12 distribution centers. We deliver to kitchens in Pioneer Square, Wallingford, the U District and West Seattle, and to restaurants across the lower 48.\u003c\/p\u003e\n\u003cp\u003eCompare more options in our \u003ca href=\"\/collections\/commercial-griddles\"\u003eCommercial Griddles Seattle\u003c\/a\u003e collection, or call or text +1 (206) 419-5801 with questions.\u003c\/p\u003e\n\n\u003ch3\u003eSpecifications\u003c\/h3\u003e\n\n\u003ctable\u003e\n\u003cthead\u003e\u003ctr\u003e\n\u003cth\u003eSpec\u003c\/th\u003e\n\u003cth\u003eDetail\u003c\/th\u003e\n\u003c\/tr\u003e\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eConfiguration\u003c\/td\u003e\n\u003ctd\u003eCountertop thermostatic gas griddle\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eGas type\u003c\/td\u003e\n\u003ctd\u003eNatural gas\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eGriddle plate\u003c\/td\u003e\n\u003ctd\u003e1\" thick chrome plated\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eWork area\u003c\/td\u003e\n\u003ctd\u003e24\" x 24\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBurners\u003c\/td\u003e\n\u003ctd\u003e2, U-shaped, 30,000 BTU each\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTotal BTU\u003c\/td\u003e\n\u003ctd\u003e60,000\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eControls\u003c\/td\u003e\n\u003ctd\u003eIndependent thermostatic, one per 12\" section\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTemperature range\u003c\/td\u003e\n\u003ctd\u003e200°F to 450°F\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eGas pressure (regulator)\u003c\/td\u003e\n\u003ctd\u003e4\" W.C.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eGas connection\u003c\/td\u003e\n\u003ctd\u003e3\/4\" NPT, rear, with regulator\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eGrease drawer\u003c\/td\u003e\n\u003ctd\u003eStainless steel, 6-3\/4\" W x 17-1\/2\" D x 2-1\/2\" H, 4 qt\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eSplashes\u003c\/td\u003e\n\u003ctd\u003e2mm, 14-ga stainless steel, rear and sides\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eWorking height\u003c\/td\u003e\n\u003ctd\u003e12-3\/4\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eClearance to combustibles\u003c\/td\u003e\n\u003ctd\u003eRear 6\", sides 4\" to 6\" depending on model\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eClearance to non-combustibles\u003c\/td\u003e\n\u003ctd\u003e0\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eLegs\u003c\/td\u003e\n\u003ctd\u003eStainless steel\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eConstruction\u003c\/td\u003e\n\u003ctd\u003eStainless steel exterior and interior\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eExterior dimensions\u003c\/td\u003e\n\u003ctd\u003e24\" W x 32\" D x 15-1\/4\" H\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eNet weight\u003c\/td\u003e\n\u003ctd\u003e217 lb\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eShipping weight\u003c\/td\u003e\n\u003ctd\u003e263 lb\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eWarranty\u003c\/td\u003e\n\u003ctd\u003e1 year parts and labor; extended warranty up to 5 years available\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCertifications\u003c\/td\u003e\n\u003ctd\u003ecETLus, ETL-Sanitation; conforms to NSF\/ANSI 4 and ANSI Z83.11b; certified to CSA 1.8b\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\n\u003ch3\u003eBefore You Order\u003c\/h3\u003e\n\n\u003cul\u003e\n\u003cli\u003eThis listing is natural gas only; there is no propane ATG. For propane, see the ATTG-24-LP or ATMG-24-LP.\u003c\/li\u003e\n\u003cli\u003eGas: 3\/4\" NPT rear connection with a regulator. Atosa lists the regulator at 4\" W.C. for natural gas.\u003c\/li\u003e\n\u003cli\u003eCheck your counter: the ATG-2424-C is 24\" wide, 32\" deep and 15-1\/4\" tall. It weighs 217 lb, so use a counter or stand rated for that weight.\u003c\/li\u003e\n\u003cli\u003eAtosa lists clearance to combustibles of 6\" at the rear and 4\" to 6\" at the sides, depending on model, and 0\" to non-combustibles.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3 id=\"atg-2424-c-faq\"\u003eAtosa ATG-2424-C FAQ\u003c\/h3\u003e\n\n\u003ch4\u003eWhat size is the Atosa ATG-2424-C?\u003c\/h4\u003e\n\u003cp\u003eThe ATG-2424-C is 24\" wide, 32\" deep and 15-1\/4\" tall. Its work area is 24\" x 24\". It weighs 217 lb.\u003c\/p\u003e\n\n\u003ch4\u003eHow many BTU is the ATG-2424-C?\u003c\/h4\u003e\n\u003cp\u003e60,000 BTU total: 2 burners at 30,000 BTU each, on natural gas.\u003c\/p\u003e\n\n\u003ch4\u003eHow thick is the ATG-2424-C griddle plate?\u003c\/h4\u003e\n\u003cp\u003e1\" thick chrome plated. Atosa says chrome plating reduces radiant heat into the kitchen, minimizes food sticking and flavor transfer, and can help lower energy use. The ATG-2424-S uses a 1\" polished steel plate instead.\u003c\/p\u003e\n\n\u003ch4\u003eDoes the ATG-2424-C have thermostatic controls?\u003c\/h4\u003e\n\u003cp\u003eYes. The ATG-2424-C has two 12\" sections, each with its own thermostat from 200°F to 450°F.\u003c\/p\u003e\n\n\u003ch4\u003eWhat gas connection does the ATG-2424-C need?\u003c\/h4\u003e\n\u003cp\u003eA 3\/4\" NPT rear connection with a regulator set at 4\" W.C. The ATG-2424-C is natural gas only; for propane, see the ATTG-24-LP.\u003c\/p\u003e\n\n\u003ch4\u003eHow much clearance does the ATG-2424-C need?\u003c\/h4\u003e\n\u003cp\u003eAtosa lists 6\" at the rear and 4\" to 6\" at the sides from combustibles, and 0\" from non-combustibles. With 6\" on each side, plan about 36\" of width for the 24\" ATG-2424-C.\u003c\/p\u003e\n\n\u003ch4\u003eWhat certifications does the ATG-2424-C have?\u003c\/h4\u003e\n\u003cp\u003ecETLus, ETL-Sanitation; conforms to NSF\/ANSI 4 and ANSI Z83.11b; certified to CSA 1.8b.\u003c\/p\u003e\n\n\u003ch4\u003eWhat warranty comes with the ATG-2424-C?\u003c\/h4\u003e\n\u003cp\u003e1 year parts and labor, with an extended warranty up to 5 years available on the ATG-2424-C.\u003c\/p\u003e\n\n\u003ch4\u003eIs the chrome ATG-2424-C worth it over the polished steel ATG-2424-S?\u003c\/h4\u003e\n\u003cp\u003eIt depends on your kitchen. Atosa says chrome plating reduces radiant heat into the kitchen, minimizes food sticking and flavor transfer, and can help lower energy use. That matters most in hot or open kitchens and on mixed menus. If price matters more, the ATG-2424-S is the same 24\" griddle with a polished steel plate.\u003c\/p\u003e\n\u003ch4\u003eWhere can I buy the Atosa ATG-2424-C in Seattle?\u003c\/h4\u003e\n\u003cp\u003eRight here at Encore Seattle. The ATG-2424-C is new and ships to your restaurant with free freight on orders over $500.\u003c\/p\u003e\n\u003ch4\u003eHow fast can I get the ATG-2424-C in Seattle?\u003c\/h4\u003e\n\u003cp\u003eWe offer 1-3 day delivery from 12 distribution centers. Call or text +1 (206) 419-5801 to check timing for your address.\u003c\/p\u003e\n\n\u003ch3\u003eSpec Sheet\u003c\/h3\u003e\n\n\u003cp\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0373\/1000\/5307\/files\/Atosa-CookRite-Thermostatic-Chrome-Griddle-ATG-2424-C-3624-C-4824-C-6024-C-Spec-Sheet.pdf\" title=\"Atosa ATG-2424-C spec sheet\" target=\"_blank\" rel=\"noopener\"\u003eDownload the Atosa ATG-2424-C spec sheet (PDF, Rev. 07\/26)\u003c\/a\u003e\u003c\/p\u003e","brand":"Atosa","offers":[{"title":"Default Title","offer_id":57612600901796,"sku":"ATG-2424-C","price":2486.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0870\/9740\/9700\/files\/ATG-2424-C_4813fbf4-0a29-41a1-8ff3-a118b129393b.jpg?v=1794257979"},{"product_id":"atg-6024-s","title":"Atosa CookRite ATG-6024-S 60-Inch Thermostatic Polished Steel Griddle, Natural Gas, 150,000 BTU","description":"\u003cp\u003eThe \u003cstrong\u003eAtosa ATG-6024-S\u003c\/strong\u003e is a 60\" wide gas griddle with a \u003cstrong\u003e1\" thick polished steel plate\u003c\/strong\u003e and thermostatic controls for each 12\" section. It runs on natural gas with 150,000 BTU in total.\u003c\/p\u003e\n\n\u003ch3\u003eAt a Glance\u003c\/h3\u003e\n\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSize:\u003c\/strong\u003e 60\" W x 32\" D x 15-1\/4\" H\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWork area:\u003c\/strong\u003e 60\" x 24\"\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePlate:\u003c\/strong\u003e 1\" thick polished steel\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGas:\u003c\/strong\u003e natural gas, 5 burners, 150,000 BTU total\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eControls:\u003c\/strong\u003e independent thermostatic control for each 12\" section\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTemperature:\u003c\/strong\u003e 200°F to 450°F\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCertifications:\u003c\/strong\u003e cETLus, ETL-Sanitation\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWarranty:\u003c\/strong\u003e 1 year parts and labor; extended warranty up to 5 years available\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eMost units ship within one business day from our warehouse with free freight and free lift gate to Seattle restaurants and the lower 48.\u003c\/p\u003e\n\n\u003ch3\u003eA 60 Inch Griddle with Five Thermostatic Zones\u003c\/h3\u003e\n\n\u003cp\u003eThis 60 inch griddle has a 1\" thick polished steel plate, a 60\" x 24\" work area, and five thermostatic zones that hold 200°F to 450°F. Five U-shaped burners give 150,000 BTU in total.\u003c\/p\u003e\n\n\u003ch3\u003eIs the ATG-6024-S the Right Griddle for Your Line?\u003c\/h3\u003e\n\u003cp\u003eThe ATG-6024-S is 60\" wide with five independent 12\" thermostatic zones, so you can hold five different temperatures at once between 200°F and 450°F. Its 1\" polished steel plate gives 60\" x 24\" of cooking space (1,440 sq in) over 150,000 BTU.\u003c\/p\u003e\n\u003cp\u003eIt weighs 536 lb (618 lb shipped) and stands 15-1\/4\" tall on stainless legs, with a 12-3\/4\" working height. Set it on a counter or equipment stand rated for at least 536 lb that is 32\" deep.\u003c\/p\u003e\n\u003cp\u003ePolished steel is the lower-priced plate. The \u003ca href=\"\/products\/atg-6024-c\"\u003eATG-6024-C\u003c\/a\u003e is the same griddle with a chrome plated plate; atosa says chrome plating reduces radiant heat into the kitchen, minimizes food sticking and flavor transfer, and can help lower energy use. Choose chrome if radiant heat, sticking or flavor transfer matter more than price.\u003c\/p\u003e\n\u003cp\u003eThe ATG line is natural gas only. For propane, see the thermostatic \u003ca href=\"\/products\/attg-48-lp\"\u003eATTG-48-LP\u003c\/a\u003e or the manual \u003ca href=\"\/products\/atmg-48-lp\"\u003eATMG-48-LP\u003c\/a\u003e, both 48\" wide, the widest propane Atosa griddles we carry. Short on space: the \u003ca href=\"\/products\/atg-4824-s\"\u003eATG-4824-S\u003c\/a\u003e is 48\" wide. Atosa's widest countertop charbroilers are 48\": the ATRC-48-NG radiant and \u003ca href=\"\/products\/atcb-48\"\u003eATCB-48\u003c\/a\u003e lava rock models, both on natural gas like this griddle.\u003c\/p\u003e\n\n\u003ch3\u003eGood For\u003c\/h3\u003e\n\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eThe biggest lines:\u003c\/strong\u003e 60\" wide, the largest CookRite griddle\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHigh-volume diners:\u003c\/strong\u003e five zones at different temperatures\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBurger and cheesesteak shops:\u003c\/strong\u003e 1,440 sq in of 1\" steel\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCatering and banquets:\u003c\/strong\u003e 150,000 BTU across five burners\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eBuilt for Daily Commercial Use\u003c\/h3\u003e\n\n\u003cul\u003e\n\u003cli\u003eStainless steel exterior and interior\u003c\/li\u003e\n\u003cli\u003eStainless steel grease drawer (6-3\/4\" W x 17-1\/2\" D x 2-1\/2\" H, 4 qt)\u003c\/li\u003e\n\u003cli\u003eHeavy duty 1\" thick polished steel griddle plate with 2mm, 14-ga stainless steel rear and side splashes\u003c\/li\u003e\n\u003cli\u003eU-shaped 30,000 BTU burner for each 12\" section, with standby pilots\u003c\/li\u003e\n\u003cli\u003eIndependent snap-action thermostatic control for each 12\" section\u003c\/li\u003e\n\u003cli\u003eTemperature range of 200°F to 450°F\u003c\/li\u003e\n\u003cli\u003eStanding pilot ignition with automatic gas shut-off if the pilot goes out\u003c\/li\u003e\n\u003cli\u003e12-3\/4\" working height with a protruding front edge to reduce contact with the hot plate\u003c\/li\u003e\n\u003cli\u003eStainless steel legs standard\u003c\/li\u003e\n\u003cli\u003e3\/4\" NPT rear gas connection and regulator standard\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003ePick the Right Size\u003c\/h3\u003e\n\n\u003ctable\u003e\n\u003cthead\u003e\u003ctr\u003e\n\u003cth\u003eModel\u003c\/th\u003e\n\u003cth\u003eWidth\u003c\/th\u003e\n\u003cth\u003eWork area\u003c\/th\u003e\n\u003cth\u003eBurners\u003c\/th\u003e\n\u003cth\u003eTotal BTU\u003c\/th\u003e\n\u003c\/tr\u003e\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003ca href=\"\/products\/atg-2424-s\"\u003eATG-2424-S\u003c\/a\u003e\u003c\/td\u003e\n\u003ctd\u003e24\"\u003c\/td\u003e\n\u003ctd\u003e24\" x 24\"\u003c\/td\u003e\n\u003ctd\u003e2\u003c\/td\u003e\n\u003ctd\u003e60,000\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003ca href=\"\/products\/atg-3624-s\"\u003eATG-3624-S\u003c\/a\u003e\u003c\/td\u003e\n\u003ctd\u003e36\"\u003c\/td\u003e\n\u003ctd\u003e36\" x 24\"\u003c\/td\u003e\n\u003ctd\u003e3\u003c\/td\u003e\n\u003ctd\u003e90,000\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003ca href=\"\/products\/atg-4824-s\"\u003eATG-4824-S\u003c\/a\u003e\u003c\/td\u003e\n\u003ctd\u003e48\"\u003c\/td\u003e\n\u003ctd\u003e48\" x 24\"\u003c\/td\u003e\n\u003ctd\u003e4\u003c\/td\u003e\n\u003ctd\u003e120,000\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eATG-6024-S (this model)\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e60\"\u003c\/td\u003e\n\u003ctd\u003e60\" x 24\"\u003c\/td\u003e\n\u003ctd\u003e5\u003c\/td\u003e\n\u003ctd\u003e150,000\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\n\u003cp\u003ePrefer a chrome plated plate? See the \u003ca href=\"\/products\/atg-6024-c\"\u003eAtosa ATG-6024-C\u003c\/a\u003e. For a lower cost option, see the Atosa ATTG thermostatic griddles, like the \u003ca href=\"\/products\/attg-48-ng\"\u003eAtosa ATTG-48-NG\u003c\/a\u003e.\u003c\/p\u003e\n\n\u003cp\u003eShop all \u003ca href=\"\/collections\/commercial-griddles\" title=\"commercial griddles\"\u003e\u003cstrong\u003ecommercial griddles\u003c\/strong\u003e\u003c\/a\u003e, including natural gas and thermostatic models.\u003c\/p\u003e\n\n\u003ch3\u003eBuy the Atosa ATG-6024-S in Seattle\u003c\/h3\u003e\n\u003cp\u003eEncore Seattle sells the Atosa ATG-6024-S new, not used, with the full manufacturer warranty. If you are pricing a commercial griddle in Seattle, it ships with free freight to Seattle restaurants on orders over $500, and we offer 1-3 day delivery from 12 distribution centers. We deliver to kitchens in Downtown Seattle, Lake City, Interbay and Madison Park, and to restaurants across the lower 48.\u003c\/p\u003e\n\u003cp\u003eCompare more options in our \u003ca href=\"\/collections\/commercial-griddles\"\u003eCommercial Griddles Seattle\u003c\/a\u003e collection, or call or text +1 (206) 419-5801 with questions.\u003c\/p\u003e\n\n\u003ch3\u003eSpecifications\u003c\/h3\u003e\n\n\u003ctable\u003e\n\u003cthead\u003e\u003ctr\u003e\n\u003cth\u003eSpec\u003c\/th\u003e\n\u003cth\u003eDetail\u003c\/th\u003e\n\u003c\/tr\u003e\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eConfiguration\u003c\/td\u003e\n\u003ctd\u003eCountertop thermostatic gas griddle\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eGas type\u003c\/td\u003e\n\u003ctd\u003eNatural gas\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eGriddle plate\u003c\/td\u003e\n\u003ctd\u003e1\" thick polished steel\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eWork area\u003c\/td\u003e\n\u003ctd\u003e60\" x 24\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBurners\u003c\/td\u003e\n\u003ctd\u003e5, U-shaped, 30,000 BTU each\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTotal BTU\u003c\/td\u003e\n\u003ctd\u003e150,000\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eControls\u003c\/td\u003e\n\u003ctd\u003eIndependent thermostatic, one per 12\" section\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTemperature range\u003c\/td\u003e\n\u003ctd\u003e200°F to 450°F\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eGas pressure (regulator)\u003c\/td\u003e\n\u003ctd\u003e4\" W.C.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eGas connection\u003c\/td\u003e\n\u003ctd\u003e3\/4\" NPT, rear, with regulator\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eGrease drawer\u003c\/td\u003e\n\u003ctd\u003eStainless steel, 6-3\/4\" W x 17-1\/2\" D x 2-1\/2\" H, 4 qt\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eSplashes\u003c\/td\u003e\n\u003ctd\u003e2mm, 14-ga stainless steel, rear and sides\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eWorking height\u003c\/td\u003e\n\u003ctd\u003e12-3\/4\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eClearance to combustibles\u003c\/td\u003e\n\u003ctd\u003eRear 6\", sides 4\" to 6\" depending on model\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eClearance to non-combustibles\u003c\/td\u003e\n\u003ctd\u003e0\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eLegs\u003c\/td\u003e\n\u003ctd\u003eStainless steel\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eConstruction\u003c\/td\u003e\n\u003ctd\u003eStainless steel exterior and interior\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eExterior dimensions\u003c\/td\u003e\n\u003ctd\u003e60\" W x 32\" D x 15-1\/4\" H\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eNet weight\u003c\/td\u003e\n\u003ctd\u003e536 lb\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eShipping weight\u003c\/td\u003e\n\u003ctd\u003e618 lb\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eWarranty\u003c\/td\u003e\n\u003ctd\u003e1 year parts and labor; extended warranty up to 5 years available\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCertifications\u003c\/td\u003e\n\u003ctd\u003ecETLus, ETL-Sanitation; conforms to NSF\/ANSI 4 and ANSI Z83.11b; certified to CSA 1.8b\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\n\u003ch3\u003eBefore You Order\u003c\/h3\u003e\n\n\u003cul\u003e\n\u003cli\u003eThis listing is natural gas only; there is no propane ATG. For propane, see the ATTG-48-LP or ATMG-48-LP.\u003c\/li\u003e\n\u003cli\u003eGas: 3\/4\" NPT rear connection with a regulator. Atosa lists the regulator at 4\" W.C. for natural gas.\u003c\/li\u003e\n\u003cli\u003eCheck your counter: the ATG-6024-S is 60\" wide, 32\" deep and 15-1\/4\" tall. It weighs 536 lb, so use a counter or stand rated for that weight.\u003c\/li\u003e\n\u003cli\u003eAtosa lists clearance to combustibles of 6\" at the rear and 4\" to 6\" at the sides, depending on model, and 0\" to non-combustibles.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3 id=\"atg-6024-s-faq\"\u003eAtosa ATG-6024-S FAQ\u003c\/h3\u003e\n\n\u003ch4\u003eWhat size is the Atosa ATG-6024-S?\u003c\/h4\u003e\n\u003cp\u003eThe ATG-6024-S is 60\" wide, 32\" deep and 15-1\/4\" tall. Its work area is 60\" x 24\". It weighs 536 lb.\u003c\/p\u003e\n\n\u003ch4\u003eHow many BTU is the ATG-6024-S?\u003c\/h4\u003e\n\u003cp\u003e150,000 BTU total: 5 burners at 30,000 BTU each, on natural gas.\u003c\/p\u003e\n\n\u003ch4\u003eHow thick is the ATG-6024-S griddle plate?\u003c\/h4\u003e\n\u003cp\u003e1\" thick polished steel. For a chrome plated plate in the same size, see the ATG-6024-C.\u003c\/p\u003e\n\n\u003ch4\u003eDoes the ATG-6024-S have thermostatic controls?\u003c\/h4\u003e\n\u003cp\u003eYes. The ATG-6024-S has five 12\" sections, each with its own thermostat from 200°F to 450°F.\u003c\/p\u003e\n\n\u003ch4\u003eWhat gas connection does the ATG-6024-S need?\u003c\/h4\u003e\n\u003cp\u003eA 3\/4\" NPT rear connection with a regulator set at 4\" W.C. The ATG-6024-S is natural gas only; for propane, see the ATTG-48-LP.\u003c\/p\u003e\n\n\u003ch4\u003eHow much clearance does the ATG-6024-S need?\u003c\/h4\u003e\n\u003cp\u003eAtosa lists 6\" at the rear and 4\" to 6\" at the sides from combustibles, and 0\" from non-combustibles. With 6\" on each side, plan about 72\" of width for the 60\" ATG-6024-S.\u003c\/p\u003e\n\n\u003ch4\u003eWhat certifications does the ATG-6024-S have?\u003c\/h4\u003e\n\u003cp\u003ecETLus, ETL-Sanitation; conforms to NSF\/ANSI 4 and ANSI Z83.11b; certified to CSA 1.8b.\u003c\/p\u003e\n\n\u003ch4\u003eWhat warranty comes with the ATG-6024-S?\u003c\/h4\u003e\n\u003cp\u003e1 year parts and labor, with an extended warranty up to 5 years available. The polished steel plate is covered under the same terms.\u003c\/p\u003e\n\n\u003ch4\u003eShould I choose the ATG-6024-S or the chrome ATG-6024-C?\u003c\/h4\u003e\n\u003cp\u003eBoth are 60\" wide with five thermostatic zones and 150,000 BTU. The ATG-6024-S has a polished steel plate and is the lower-priced option. The ATG-6024-C has a chrome plated plate; atosa says chrome plating reduces radiant heat into the kitchen, minimizes food sticking and flavor transfer, and can help lower energy use.\u003c\/p\u003e\n\u003ch4\u003eWhere can I buy the Atosa ATG-6024-S in Seattle?\u003c\/h4\u003e\n\u003cp\u003eRight here at Encore Seattle. The ATG-6024-S is new and ships to your restaurant with free freight on orders over $500.\u003c\/p\u003e\n\u003ch4\u003eHow fast can I get the ATG-6024-S in Seattle?\u003c\/h4\u003e\n\u003cp\u003eWe offer 1-3 day delivery from 12 distribution centers. Call or text +1 (206) 419-5801 to check timing for your address.\u003c\/p\u003e\n\n\u003ch3\u003eSpec Sheet\u003c\/h3\u003e\n\n\u003cp\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0373\/1000\/5307\/files\/Atosa-CookRite-Thermostatic-Polished-Steel-Griddle-ATG-2424-S-3624-S-4824-S-6024-S-Spec-Sheet.pdf\" title=\"Atosa ATG-6024-S spec sheet\" target=\"_blank\" rel=\"noopener\"\u003eDownload the Atosa ATG-6024-S spec sheet (PDF, Rev. 07\/26)\u003c\/a\u003e\u003c\/p\u003e","brand":"Atosa","offers":[{"title":"Default Title","offer_id":57612601000100,"sku":"ATG-6024-S","price":5102.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0870\/9740\/9700\/files\/ATG-6024-S.jpg?v=1794257981"},{"product_id":"atg-4824-s","title":"Atosa CookRite ATG-4824-S 48-Inch Thermostatic Polished Steel Griddle, Natural Gas, 120,000 BTU","description":"\u003cp\u003eThe \u003cstrong\u003eAtosa ATG-4824-S\u003c\/strong\u003e is a 48\" wide gas griddle with a \u003cstrong\u003e1\" thick polished steel plate\u003c\/strong\u003e and thermostatic controls for each 12\" section. It runs on natural gas with 120,000 BTU in total.\u003c\/p\u003e\n\n\u003ch3\u003eAt a Glance\u003c\/h3\u003e\n\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSize:\u003c\/strong\u003e 48\" W x 32\" D x 15-1\/4\" H\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWork area:\u003c\/strong\u003e 48\" x 24\"\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePlate:\u003c\/strong\u003e 1\" thick polished steel\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGas:\u003c\/strong\u003e natural gas, 4 burners, 120,000 BTU total\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eControls:\u003c\/strong\u003e independent thermostatic control for each 12\" section\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTemperature:\u003c\/strong\u003e 200°F to 450°F\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCertifications:\u003c\/strong\u003e cETLus, ETL-Sanitation\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWarranty:\u003c\/strong\u003e 1 year parts and labor; extended warranty up to 5 years available\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eMost units ship within one business day from our warehouse with free freight and free lift gate to Seattle restaurants and the lower 48.\u003c\/p\u003e\n\n\u003ch3\u003eA 48\" Commercial Flat Top Griddle\u003c\/h3\u003e\n\n\u003cp\u003eThis commercial flat top griddle has a 1\" thick polished steel plate, a 48\" x 24\" work area, and four thermostatic zones that hold 200°F to 450°F. Four U-shaped burners give 120,000 BTU in total.\u003c\/p\u003e\n\n\u003ch3\u003eIs the ATG-4824-S the Right Griddle for Your Line?\u003c\/h3\u003e\n\u003cp\u003eThe ATG-4824-S is 48\" wide with four independent 12\" thermostatic zones, so you can hold four different temperatures at once between 200°F and 450°F. Its 1\" polished steel plate gives 48\" x 24\" of cooking space (1,152 sq in) over 120,000 BTU.\u003c\/p\u003e\n\u003cp\u003eIt weighs 419 lb (487 lb shipped) and stands 15-1\/4\" tall on stainless legs, with a 12-3\/4\" working height. Set it on a counter or equipment stand rated for at least 419 lb that is 32\" deep.\u003c\/p\u003e\n\u003cp\u003ePolished steel is the lower-priced plate. The \u003ca href=\"\/products\/atg-4824-c\"\u003eATG-4824-C\u003c\/a\u003e is the same griddle with a chrome plated plate; atosa says chrome plating reduces radiant heat into the kitchen, minimizes food sticking and flavor transfer, and can help lower energy use. Choose chrome if radiant heat, sticking or flavor transfer matter more than price.\u003c\/p\u003e\n\u003cp\u003eThe ATG line is natural gas only. For propane, see the thermostatic \u003ca href=\"\/products\/attg-48-lp\"\u003eATTG-48-LP\u003c\/a\u003e or the manual \u003ca href=\"\/products\/atmg-48-lp\"\u003eATMG-48-LP\u003c\/a\u003e, both 48\" wide. One more zone: the \u003ca href=\"\/products\/atg-6024-s\"\u003eATG-6024-S\u003c\/a\u003e is 60\" wide. Short on space: the \u003ca href=\"\/products\/atg-3624-s\"\u003eATG-3624-S\u003c\/a\u003e is 36\" wide. To add a charbroiler at the same 48\" width, see the ATRC-48-NG radiant or \u003ca href=\"\/products\/atcb-48\"\u003eATCB-48\u003c\/a\u003e lava rock models. They are 15-1\/5\" tall and 27-3\/5\" deep, slightly lower and shallower than this 15-1\/4\" tall, 32\" deep griddle.\u003c\/p\u003e\n\n\u003ch3\u003eGood For\u003c\/h3\u003e\n\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eHigh-volume breakfast:\u003c\/strong\u003e four zones for eggs, pancakes, bacon and hash browns\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBurger restaurants:\u003c\/strong\u003e 1,152 sq in of 1\" steel\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDiners:\u003c\/strong\u003e breakfast and lunch on the same plate\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBusy lines:\u003c\/strong\u003e 120,000 BTU across four burners\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eBuilt for Daily Commercial Use\u003c\/h3\u003e\n\n\u003cul\u003e\n\u003cli\u003eStainless steel exterior and interior\u003c\/li\u003e\n\u003cli\u003eStainless steel grease drawer (6-3\/4\" W x 17-1\/2\" D x 2-1\/2\" H, 4 qt)\u003c\/li\u003e\n\u003cli\u003eHeavy duty 1\" thick polished steel griddle plate with 2mm, 14-ga stainless steel rear and side splashes\u003c\/li\u003e\n\u003cli\u003eU-shaped 30,000 BTU burner for each 12\" section, with standby pilots\u003c\/li\u003e\n\u003cli\u003eIndependent snap-action thermostatic control for each 12\" section\u003c\/li\u003e\n\u003cli\u003eTemperature range of 200°F to 450°F\u003c\/li\u003e\n\u003cli\u003eStanding pilot ignition with automatic gas shut-off if the pilot goes out\u003c\/li\u003e\n\u003cli\u003e12-3\/4\" working height with a protruding front edge to reduce contact with the hot plate\u003c\/li\u003e\n\u003cli\u003eStainless steel legs standard\u003c\/li\u003e\n\u003cli\u003e3\/4\" NPT rear gas connection and regulator standard\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003ePick the Right Size\u003c\/h3\u003e\n\n\u003ctable\u003e\n\u003cthead\u003e\u003ctr\u003e\n\u003cth\u003eModel\u003c\/th\u003e\n\u003cth\u003eWidth\u003c\/th\u003e\n\u003cth\u003eWork area\u003c\/th\u003e\n\u003cth\u003eBurners\u003c\/th\u003e\n\u003cth\u003eTotal BTU\u003c\/th\u003e\n\u003c\/tr\u003e\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003ca href=\"\/products\/atg-2424-s\"\u003eATG-2424-S\u003c\/a\u003e\u003c\/td\u003e\n\u003ctd\u003e24\"\u003c\/td\u003e\n\u003ctd\u003e24\" x 24\"\u003c\/td\u003e\n\u003ctd\u003e2\u003c\/td\u003e\n\u003ctd\u003e60,000\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003ca href=\"\/products\/atg-3624-s\"\u003eATG-3624-S\u003c\/a\u003e\u003c\/td\u003e\n\u003ctd\u003e36\"\u003c\/td\u003e\n\u003ctd\u003e36\" x 24\"\u003c\/td\u003e\n\u003ctd\u003e3\u003c\/td\u003e\n\u003ctd\u003e90,000\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eATG-4824-S (this model)\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e48\"\u003c\/td\u003e\n\u003ctd\u003e48\" x 24\"\u003c\/td\u003e\n\u003ctd\u003e4\u003c\/td\u003e\n\u003ctd\u003e120,000\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003ca href=\"\/products\/atg-6024-s\"\u003eATG-6024-S\u003c\/a\u003e\u003c\/td\u003e\n\u003ctd\u003e60\"\u003c\/td\u003e\n\u003ctd\u003e60\" x 24\"\u003c\/td\u003e\n\u003ctd\u003e5\u003c\/td\u003e\n\u003ctd\u003e150,000\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\n\u003cp\u003ePrefer a chrome plated plate? See the \u003ca href=\"\/products\/atg-4824-c\"\u003eAtosa ATG-4824-C\u003c\/a\u003e. For a lower cost option, see the Atosa ATTG thermostatic griddles, like the \u003ca href=\"\/products\/attg-48-ng\"\u003eAtosa ATTG-48-NG\u003c\/a\u003e.\u003c\/p\u003e\n\n\u003cp\u003eShop all \u003ca href=\"\/collections\/commercial-griddles\" title=\"commercial griddles\"\u003e\u003cstrong\u003ecommercial griddles\u003c\/strong\u003e\u003c\/a\u003e, including natural gas and thermostatic models.\u003c\/p\u003e\n\n\u003ch3\u003eBuy the Atosa ATG-4824-S in Seattle\u003c\/h3\u003e\n\u003cp\u003eEncore Seattle sells the Atosa ATG-4824-S new, not used, with the full manufacturer warranty. If you are pricing a commercial griddle in Seattle, it ships with free freight to Seattle restaurants on orders over $500, and we offer 1-3 day delivery from 12 distribution centers. We deliver to kitchens in Rainier Valley, Eastlake, Phinney Ridge and SoDo, and to restaurants across the lower 48.\u003c\/p\u003e\n\u003cp\u003eCompare more options in our \u003ca href=\"\/collections\/commercial-griddles\"\u003eCommercial Griddles Seattle\u003c\/a\u003e collection, or call or text +1 (206) 419-5801 with questions.\u003c\/p\u003e\n\n\u003ch3\u003eSpecifications\u003c\/h3\u003e\n\n\u003ctable\u003e\n\u003cthead\u003e\u003ctr\u003e\n\u003cth\u003eSpec\u003c\/th\u003e\n\u003cth\u003eDetail\u003c\/th\u003e\n\u003c\/tr\u003e\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eConfiguration\u003c\/td\u003e\n\u003ctd\u003eCountertop thermostatic gas griddle\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eGas type\u003c\/td\u003e\n\u003ctd\u003eNatural gas\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eGriddle plate\u003c\/td\u003e\n\u003ctd\u003e1\" thick polished steel\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eWork area\u003c\/td\u003e\n\u003ctd\u003e48\" x 24\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBurners\u003c\/td\u003e\n\u003ctd\u003e4, U-shaped, 30,000 BTU each\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTotal BTU\u003c\/td\u003e\n\u003ctd\u003e120,000\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eControls\u003c\/td\u003e\n\u003ctd\u003eIndependent thermostatic, one per 12\" section\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTemperature range\u003c\/td\u003e\n\u003ctd\u003e200°F to 450°F\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eGas pressure (regulator)\u003c\/td\u003e\n\u003ctd\u003e4\" W.C.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eGas connection\u003c\/td\u003e\n\u003ctd\u003e3\/4\" NPT, rear, with regulator\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eGrease drawer\u003c\/td\u003e\n\u003ctd\u003eStainless steel, 6-3\/4\" W x 17-1\/2\" D x 2-1\/2\" H, 4 qt\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eSplashes\u003c\/td\u003e\n\u003ctd\u003e2mm, 14-ga stainless steel, rear and sides\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eWorking height\u003c\/td\u003e\n\u003ctd\u003e12-3\/4\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eClearance to combustibles\u003c\/td\u003e\n\u003ctd\u003eRear 6\", sides 4\" to 6\" depending on model\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eClearance to non-combustibles\u003c\/td\u003e\n\u003ctd\u003e0\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eLegs\u003c\/td\u003e\n\u003ctd\u003eStainless steel\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eConstruction\u003c\/td\u003e\n\u003ctd\u003eStainless steel exterior and interior\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eExterior dimensions\u003c\/td\u003e\n\u003ctd\u003e48\" W x 32\" D x 15-1\/4\" H\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eNet weight\u003c\/td\u003e\n\u003ctd\u003e419 lb\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eShipping weight\u003c\/td\u003e\n\u003ctd\u003e487 lb\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eWarranty\u003c\/td\u003e\n\u003ctd\u003e1 year parts and labor; extended warranty up to 5 years available\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCertifications\u003c\/td\u003e\n\u003ctd\u003ecETLus, ETL-Sanitation; conforms to NSF\/ANSI 4 and ANSI Z83.11b; certified to CSA 1.8b\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\n\u003ch3\u003eBefore You Order\u003c\/h3\u003e\n\n\u003cul\u003e\n\u003cli\u003eThis listing is natural gas only; there is no propane ATG. For propane, see the ATTG-48-LP or ATMG-48-LP.\u003c\/li\u003e\n\u003cli\u003eGas: 3\/4\" NPT rear connection with a regulator. Atosa lists the regulator at 4\" W.C. for natural gas.\u003c\/li\u003e\n\u003cli\u003eCheck your counter: the ATG-4824-S is 48\" wide, 32\" deep and 15-1\/4\" tall. It weighs 419 lb, so use a counter or stand rated for that weight.\u003c\/li\u003e\n\u003cli\u003eAtosa lists clearance to combustibles of 6\" at the rear and 4\" to 6\" at the sides, depending on model, and 0\" to non-combustibles.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3 id=\"atg-4824-s-faq\"\u003eAtosa ATG-4824-S FAQ\u003c\/h3\u003e\n\n\u003ch4\u003eWhat size is the Atosa ATG-4824-S?\u003c\/h4\u003e\n\u003cp\u003eThe ATG-4824-S is 48\" wide, 32\" deep and 15-1\/4\" tall. Its work area is 48\" x 24\". It weighs 419 lb.\u003c\/p\u003e\n\n\u003ch4\u003eHow many BTU is the ATG-4824-S?\u003c\/h4\u003e\n\u003cp\u003e120,000 BTU total: 4 burners at 30,000 BTU each, on natural gas.\u003c\/p\u003e\n\n\u003ch4\u003eHow thick is the ATG-4824-S griddle plate?\u003c\/h4\u003e\n\u003cp\u003e1\" thick polished steel. For a chrome plated plate in the same size, see the ATG-4824-C.\u003c\/p\u003e\n\n\u003ch4\u003eDoes the ATG-4824-S have thermostatic controls?\u003c\/h4\u003e\n\u003cp\u003eYes. The ATG-4824-S has four 12\" sections, each with its own thermostat from 200°F to 450°F.\u003c\/p\u003e\n\n\u003ch4\u003eWhat gas connection does the ATG-4824-S need?\u003c\/h4\u003e\n\u003cp\u003eA 3\/4\" NPT rear connection with a regulator set at 4\" W.C. The ATG-4824-S is natural gas only; for propane, see the ATTG-48-LP.\u003c\/p\u003e\n\n\u003ch4\u003eHow much clearance does the ATG-4824-S need?\u003c\/h4\u003e\n\u003cp\u003eAtosa lists 6\" at the rear and 4\" to 6\" at the sides from combustibles, and 0\" from non-combustibles. With 6\" on each side, plan about 60\" of width for the 48\" ATG-4824-S.\u003c\/p\u003e\n\n\u003ch4\u003eWhat certifications does the ATG-4824-S have?\u003c\/h4\u003e\n\u003cp\u003ecETLus, ETL-Sanitation; conforms to NSF\/ANSI 4 and ANSI Z83.11b; certified to CSA 1.8b.\u003c\/p\u003e\n\n\u003ch4\u003eWhat warranty comes with the ATG-4824-S?\u003c\/h4\u003e\n\u003cp\u003e1 year parts and labor, with an extended warranty up to 5 years available. The polished steel plate is covered under the same terms.\u003c\/p\u003e\n\n\u003ch4\u003eShould I choose the ATG-4824-S or the chrome ATG-4824-C?\u003c\/h4\u003e\n\u003cp\u003eBoth are 48\" wide with four thermostatic zones and 120,000 BTU. The ATG-4824-S has a polished steel plate and is the lower-priced option. The ATG-4824-C has a chrome plated plate; atosa says chrome plating reduces radiant heat into the kitchen, minimizes food sticking and flavor transfer, and can help lower energy use.\u003c\/p\u003e\n\u003ch4\u003eWhere can I buy the Atosa ATG-4824-S in Seattle?\u003c\/h4\u003e\n\u003cp\u003eRight here at Encore Seattle. The ATG-4824-S is new and ships to your restaurant with free freight on orders over $500.\u003c\/p\u003e\n\u003ch4\u003eHow fast can I get the ATG-4824-S in Seattle?\u003c\/h4\u003e\n\u003cp\u003eWe offer 1-3 day delivery from 12 distribution centers. Call or text +1 (206) 419-5801 to check timing for your address.\u003c\/p\u003e\n\n\u003ch3\u003eSpec Sheet\u003c\/h3\u003e\n\n\u003cp\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0373\/1000\/5307\/files\/Atosa-CookRite-Thermostatic-Polished-Steel-Griddle-ATG-2424-S-3624-S-4824-S-6024-S-Spec-Sheet.pdf\" title=\"Atosa ATG-4824-S spec sheet\" target=\"_blank\" rel=\"noopener\"\u003eDownload the Atosa ATG-4824-S spec sheet (PDF, Rev. 07\/26)\u003c\/a\u003e\u003c\/p\u003e","brand":"Atosa","offers":[{"title":"Default Title","offer_id":57612601032868,"sku":"ATG-4824-S","price":3855.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0870\/9740\/9700\/files\/ATG-4824-S.jpg?v=1794257985"},{"product_id":"atg-3624-s","title":"Atosa CookRite ATG-3624-S 36-Inch Thermostatic Polished Steel Griddle, Natural Gas, 90,000 BTU","description":"\u003cp\u003eThe \u003cstrong\u003eAtosa ATG-3624-S\u003c\/strong\u003e is a 36\" wide gas griddle with a \u003cstrong\u003e1\" thick polished steel plate\u003c\/strong\u003e and thermostatic controls for each 12\" section. It runs on natural gas with 90,000 BTU in total.\u003c\/p\u003e\n\n\u003ch3\u003eAt a Glance\u003c\/h3\u003e\n\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSize:\u003c\/strong\u003e 36\" W x 32\" D x 15-1\/4\" H\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWork area:\u003c\/strong\u003e 36\" x 24\"\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePlate:\u003c\/strong\u003e 1\" thick polished steel\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGas:\u003c\/strong\u003e natural gas, 3 burners, 90,000 BTU total\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eControls:\u003c\/strong\u003e independent thermostatic control for each 12\" section\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTemperature:\u003c\/strong\u003e 200°F to 450°F\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCertifications:\u003c\/strong\u003e cETLus, ETL-Sanitation\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWarranty:\u003c\/strong\u003e 1 year parts and labor; extended warranty up to 5 years available\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eMost units ship within one business day from our warehouse with free freight and free lift gate to Seattle restaurants and the lower 48.\u003c\/p\u003e\n\n\u003ch3\u003eA 36\" Commercial Flat Top Grill\u003c\/h3\u003e\n\n\u003cp\u003eThis commercial flat top grill has a 1\" thick polished steel plate, a 36\" x 24\" work area, and three thermostatic zones that hold 200°F to 450°F. Three U-shaped burners give 90,000 BTU in total.\u003c\/p\u003e\n\n\u003ch3\u003eIs the ATG-3624-S the Right Griddle for Your Line?\u003c\/h3\u003e\n\u003cp\u003eThe ATG-3624-S is 36\" wide with three independent 12\" thermostatic zones, so you can hold three different temperatures at once between 200°F and 450°F. Its 1\" polished steel plate gives 36\" x 24\" of cooking space (864 sq in) over 90,000 BTU.\u003c\/p\u003e\n\u003cp\u003eIt weighs 315 lb (374 lb shipped) and stands 15-1\/4\" tall on stainless legs, with a 12-3\/4\" working height. Set it on a counter or equipment stand rated for at least 315 lb that is 32\" deep.\u003c\/p\u003e\n\u003cp\u003ePolished steel is the lower-priced plate. The \u003ca href=\"\/products\/atg-3624-c\"\u003eATG-3624-C\u003c\/a\u003e is the same griddle with a chrome plated plate; atosa says chrome plating reduces radiant heat into the kitchen, minimizes food sticking and flavor transfer, and can help lower energy use. Choose chrome if radiant heat, sticking or flavor transfer matter more than price.\u003c\/p\u003e\n\u003cp\u003eThe ATG line is natural gas only. For propane, see the thermostatic \u003ca href=\"\/products\/attg-36-lp\"\u003eATTG-36-LP\u003c\/a\u003e or the manual \u003ca href=\"\/products\/atmg-36-lp\"\u003eATMG-36-LP\u003c\/a\u003e, both 36\" wide. One more zone: the \u003ca href=\"\/products\/atg-4824-s\"\u003eATG-4824-S\u003c\/a\u003e is 48\" wide. Short on space: the \u003ca href=\"\/products\/atg-2424-s\"\u003eATG-2424-S\u003c\/a\u003e is 24\" wide. To add a charbroiler at the same 36\" width, see the ATRC-36-NG radiant or \u003ca href=\"\/products\/atcb-36\"\u003eATCB-36\u003c\/a\u003e lava rock models. They are 15-1\/5\" tall and 27-3\/5\" deep, slightly lower and shallower than this 15-1\/4\" tall, 32\" deep griddle.\u003c\/p\u003e\n\n\u003ch3\u003eGood For\u003c\/h3\u003e\n\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBreakfast and lunch counters:\u003c\/strong\u003e pancakes in one zone, burgers in another\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBurger and sandwich shops:\u003c\/strong\u003e smash burgers and cheesesteaks on 864 sq in\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTaquerias:\u003c\/strong\u003e tortillas, meats and vegetables\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBusy lines:\u003c\/strong\u003e three thermostatic zones\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eBuilt for Daily Commercial Use\u003c\/h3\u003e\n\n\u003cul\u003e\n\u003cli\u003eStainless steel exterior and interior\u003c\/li\u003e\n\u003cli\u003eStainless steel grease drawer (6-3\/4\" W x 17-1\/2\" D x 2-1\/2\" H, 4 qt)\u003c\/li\u003e\n\u003cli\u003eHeavy duty 1\" thick polished steel griddle plate with 2mm, 14-ga stainless steel rear and side splashes\u003c\/li\u003e\n\u003cli\u003eU-shaped 30,000 BTU burner for each 12\" section, with standby pilots\u003c\/li\u003e\n\u003cli\u003eIndependent snap-action thermostatic control for each 12\" section\u003c\/li\u003e\n\u003cli\u003eTemperature range of 200°F to 450°F\u003c\/li\u003e\n\u003cli\u003eStanding pilot ignition with automatic gas shut-off if the pilot goes out\u003c\/li\u003e\n\u003cli\u003e12-3\/4\" working height with a protruding front edge to reduce contact with the hot plate\u003c\/li\u003e\n\u003cli\u003eStainless steel legs standard\u003c\/li\u003e\n\u003cli\u003e3\/4\" NPT rear gas connection and regulator standard\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003ePick the Right Size\u003c\/h3\u003e\n\n\u003ctable\u003e\n\u003cthead\u003e\u003ctr\u003e\n\u003cth\u003eModel\u003c\/th\u003e\n\u003cth\u003eWidth\u003c\/th\u003e\n\u003cth\u003eWork area\u003c\/th\u003e\n\u003cth\u003eBurners\u003c\/th\u003e\n\u003cth\u003eTotal BTU\u003c\/th\u003e\n\u003c\/tr\u003e\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003ca href=\"\/products\/atg-2424-s\"\u003eATG-2424-S\u003c\/a\u003e\u003c\/td\u003e\n\u003ctd\u003e24\"\u003c\/td\u003e\n\u003ctd\u003e24\" x 24\"\u003c\/td\u003e\n\u003ctd\u003e2\u003c\/td\u003e\n\u003ctd\u003e60,000\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eATG-3624-S (this model)\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e36\"\u003c\/td\u003e\n\u003ctd\u003e36\" x 24\"\u003c\/td\u003e\n\u003ctd\u003e3\u003c\/td\u003e\n\u003ctd\u003e90,000\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003ca href=\"\/products\/atg-4824-s\"\u003eATG-4824-S\u003c\/a\u003e\u003c\/td\u003e\n\u003ctd\u003e48\"\u003c\/td\u003e\n\u003ctd\u003e48\" x 24\"\u003c\/td\u003e\n\u003ctd\u003e4\u003c\/td\u003e\n\u003ctd\u003e120,000\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003ca href=\"\/products\/atg-6024-s\"\u003eATG-6024-S\u003c\/a\u003e\u003c\/td\u003e\n\u003ctd\u003e60\"\u003c\/td\u003e\n\u003ctd\u003e60\" x 24\"\u003c\/td\u003e\n\u003ctd\u003e5\u003c\/td\u003e\n\u003ctd\u003e150,000\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\n\u003cp\u003ePrefer a chrome plated plate? See the \u003ca href=\"\/products\/atg-3624-c\"\u003eAtosa ATG-3624-C\u003c\/a\u003e. For a lower cost option, see the Atosa ATTG thermostatic griddles, like the \u003ca href=\"\/products\/attg-36-ng\"\u003eAtosa ATTG-36-NG\u003c\/a\u003e.\u003c\/p\u003e\n\n\u003cp\u003eShop all \u003ca href=\"\/collections\/commercial-griddles\" title=\"commercial griddles\"\u003e\u003cstrong\u003ecommercial griddles\u003c\/strong\u003e\u003c\/a\u003e, including natural gas and thermostatic models.\u003c\/p\u003e\n\n\u003ch3\u003eBuy the Atosa ATG-3624-S in Seattle\u003c\/h3\u003e\n\u003cp\u003eEncore Seattle sells the Atosa ATG-3624-S new, not used, with the full manufacturer warranty. If you are pricing a commercial griddle in Seattle, it ships with free freight to Seattle restaurants on orders over $500, and we offer 1-3 day delivery from 12 distribution centers. We deliver to kitchens in Rainier Valley, Eastlake, Phinney Ridge and SoDo, and to restaurants across the lower 48.\u003c\/p\u003e\n\u003cp\u003eCompare more options in our \u003ca href=\"\/collections\/commercial-griddles\"\u003eCommercial Griddles Seattle\u003c\/a\u003e collection, or call or text +1 (206) 419-5801 with questions.\u003c\/p\u003e\n\n\u003ch3\u003eSpecifications\u003c\/h3\u003e\n\n\u003ctable\u003e\n\u003cthead\u003e\u003ctr\u003e\n\u003cth\u003eSpec\u003c\/th\u003e\n\u003cth\u003eDetail\u003c\/th\u003e\n\u003c\/tr\u003e\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eConfiguration\u003c\/td\u003e\n\u003ctd\u003eCountertop thermostatic gas griddle\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eGas type\u003c\/td\u003e\n\u003ctd\u003eNatural gas\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eGriddle plate\u003c\/td\u003e\n\u003ctd\u003e1\" thick polished steel\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eWork area\u003c\/td\u003e\n\u003ctd\u003e36\" x 24\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBurners\u003c\/td\u003e\n\u003ctd\u003e3, U-shaped, 30,000 BTU each\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTotal BTU\u003c\/td\u003e\n\u003ctd\u003e90,000\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eControls\u003c\/td\u003e\n\u003ctd\u003eIndependent thermostatic, one per 12\" section\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTemperature range\u003c\/td\u003e\n\u003ctd\u003e200°F to 450°F\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eGas pressure (regulator)\u003c\/td\u003e\n\u003ctd\u003e4\" W.C.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eGas connection\u003c\/td\u003e\n\u003ctd\u003e3\/4\" NPT, rear, with regulator\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eGrease drawer\u003c\/td\u003e\n\u003ctd\u003eStainless steel, 6-3\/4\" W x 17-1\/2\" D x 2-1\/2\" H, 4 qt\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eSplashes\u003c\/td\u003e\n\u003ctd\u003e2mm, 14-ga stainless steel, rear and sides\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eWorking height\u003c\/td\u003e\n\u003ctd\u003e12-3\/4\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eClearance to combustibles\u003c\/td\u003e\n\u003ctd\u003eRear 6\", sides 4\" to 6\" depending on model\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eClearance to non-combustibles\u003c\/td\u003e\n\u003ctd\u003e0\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eLegs\u003c\/td\u003e\n\u003ctd\u003eStainless steel\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eConstruction\u003c\/td\u003e\n\u003ctd\u003eStainless steel exterior and interior\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eExterior dimensions\u003c\/td\u003e\n\u003ctd\u003e36\" W x 32\" D x 15-1\/4\" H\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eNet weight\u003c\/td\u003e\n\u003ctd\u003e315 lb\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eShipping weight\u003c\/td\u003e\n\u003ctd\u003e374 lb\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eWarranty\u003c\/td\u003e\n\u003ctd\u003e1 year parts and labor; extended warranty up to 5 years available\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCertifications\u003c\/td\u003e\n\u003ctd\u003ecETLus, ETL-Sanitation; conforms to NSF\/ANSI 4 and ANSI Z83.11b; certified to CSA 1.8b\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\n\u003ch3\u003eBefore You Order\u003c\/h3\u003e\n\n\u003cul\u003e\n\u003cli\u003eThis listing is natural gas only; there is no propane ATG. For propane, see the ATTG-36-LP or ATMG-36-LP.\u003c\/li\u003e\n\u003cli\u003eGas: 3\/4\" NPT rear connection with a regulator. Atosa lists the regulator at 4\" W.C. for natural gas.\u003c\/li\u003e\n\u003cli\u003eCheck your counter: the ATG-3624-S is 36\" wide, 32\" deep and 15-1\/4\" tall. It weighs 315 lb, so use a counter or stand rated for that weight.\u003c\/li\u003e\n\u003cli\u003eAtosa lists clearance to combustibles of 6\" at the rear and 4\" to 6\" at the sides, depending on model, and 0\" to non-combustibles.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3 id=\"atg-3624-s-faq\"\u003eAtosa ATG-3624-S FAQ\u003c\/h3\u003e\n\n\u003ch4\u003eWhat size is the Atosa ATG-3624-S?\u003c\/h4\u003e\n\u003cp\u003eThe ATG-3624-S is 36\" wide, 32\" deep and 15-1\/4\" tall. Its work area is 36\" x 24\". It weighs 315 lb.\u003c\/p\u003e\n\n\u003ch4\u003eHow many BTU is the ATG-3624-S?\u003c\/h4\u003e\n\u003cp\u003e90,000 BTU total: 3 burners at 30,000 BTU each, on natural gas.\u003c\/p\u003e\n\n\u003ch4\u003eHow thick is the ATG-3624-S griddle plate?\u003c\/h4\u003e\n\u003cp\u003e1\" thick polished steel. For a chrome plated plate in the same size, see the ATG-3624-C.\u003c\/p\u003e\n\n\u003ch4\u003eDoes the ATG-3624-S have thermostatic controls?\u003c\/h4\u003e\n\u003cp\u003eYes. The ATG-3624-S has three 12\" sections, each with its own thermostat from 200°F to 450°F.\u003c\/p\u003e\n\n\u003ch4\u003eWhat gas connection does the ATG-3624-S need?\u003c\/h4\u003e\n\u003cp\u003eA 3\/4\" NPT rear connection with a regulator set at 4\" W.C. The ATG-3624-S is natural gas only; for propane, see the ATTG-36-LP.\u003c\/p\u003e\n\n\u003ch4\u003eHow much clearance does the ATG-3624-S need?\u003c\/h4\u003e\n\u003cp\u003eAtosa lists 6\" at the rear and 4\" to 6\" at the sides from combustibles, and 0\" from non-combustibles. With 6\" on each side, plan about 48\" of width for the 36\" ATG-3624-S.\u003c\/p\u003e\n\n\u003ch4\u003eWhat certifications does the ATG-3624-S have?\u003c\/h4\u003e\n\u003cp\u003ecETLus, ETL-Sanitation; conforms to NSF\/ANSI 4 and ANSI Z83.11b; certified to CSA 1.8b.\u003c\/p\u003e\n\n\u003ch4\u003eWhat warranty comes with the ATG-3624-S?\u003c\/h4\u003e\n\u003cp\u003e1 year parts and labor, with an extended warranty up to 5 years available. The polished steel plate is covered under the same terms.\u003c\/p\u003e\n\n\u003ch4\u003eShould I choose the ATG-3624-S or the chrome ATG-3624-C?\u003c\/h4\u003e\n\u003cp\u003eBoth are 36\" wide with three thermostatic zones and 90,000 BTU. The ATG-3624-S has a polished steel plate and is the lower-priced option. The ATG-3624-C has a chrome plated plate; atosa says chrome plating reduces radiant heat into the kitchen, minimizes food sticking and flavor transfer, and can help lower energy use.\u003c\/p\u003e\n\u003ch4\u003eWhere can I buy the Atosa ATG-3624-S in Seattle?\u003c\/h4\u003e\n\u003cp\u003eRight here at Encore Seattle. The ATG-3624-S is new and ships to your restaurant with free freight on orders over $500.\u003c\/p\u003e\n\u003ch4\u003eHow fast can I get the ATG-3624-S in Seattle?\u003c\/h4\u003e\n\u003cp\u003eWe offer 1-3 day delivery from 12 distribution centers. Call or text +1 (206) 419-5801 to check timing for your address.\u003c\/p\u003e\n\n\u003ch3\u003eSpec Sheet\u003c\/h3\u003e\n\n\u003cp\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0373\/1000\/5307\/files\/Atosa-CookRite-Thermostatic-Polished-Steel-Griddle-ATG-2424-S-3624-S-4824-S-6024-S-Spec-Sheet.pdf\" title=\"Atosa ATG-3624-S spec sheet\" target=\"_blank\" rel=\"noopener\"\u003eDownload the Atosa ATG-3624-S spec sheet (PDF, Rev. 07\/26)\u003c\/a\u003e\u003c\/p\u003e","brand":"Atosa","offers":[{"title":"Default Title","offer_id":57612601262244,"sku":"ATG-3624-S","price":2991.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0870\/9740\/9700\/files\/ATG-3624-S.jpg?v=1794257987"},{"product_id":"atg-2424-s","title":"Atosa CookRite ATG-2424-S 24-Inch Thermostatic Polished Steel Griddle, Natural Gas, 60,000 BTU","description":"\u003cp\u003eThe \u003cstrong\u003eAtosa ATG-2424-S\u003c\/strong\u003e is a 24\" wide gas griddle with a \u003cstrong\u003e1\" thick polished steel plate\u003c\/strong\u003e and thermostatic controls for each 12\" section. It runs on natural gas with 60,000 BTU in total.\u003c\/p\u003e\n\n\u003ch3\u003eAt a Glance\u003c\/h3\u003e\n\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSize:\u003c\/strong\u003e 24\" W x 32\" D x 15-1\/4\" H\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWork area:\u003c\/strong\u003e 24\" x 24\"\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePlate:\u003c\/strong\u003e 1\" thick polished steel\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGas:\u003c\/strong\u003e natural gas, 2 burners, 60,000 BTU total\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eControls:\u003c\/strong\u003e independent thermostatic control for each 12\" section\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTemperature:\u003c\/strong\u003e 200°F to 450°F\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCertifications:\u003c\/strong\u003e cETLus, ETL-Sanitation\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWarranty:\u003c\/strong\u003e 1 year parts and labor; extended warranty up to 5 years available\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eMost units ship within one business day from our warehouse with free freight and free lift gate to Seattle restaurants and the lower 48.\u003c\/p\u003e\n\n\u003ch3\u003eA 24\" Thermostatic Countertop Griddle\u003c\/h3\u003e\n\n\u003cp\u003eThis countertop griddle from CookRite by Atosa has a 1\" thick polished steel plate, a 24\" x 24\" work area, and two thermostatic zones that hold 200°F to 450°F.\u003c\/p\u003e\n\n\u003ch3\u003eIs the ATG-2424-S the Right Griddle for Your Line?\u003c\/h3\u003e\n\u003cp\u003eThe ATG-2424-S is 24\" wide with two independent 12\" thermostatic zones, so you can hold two different temperatures at once between 200°F and 450°F. Its 1\" polished steel plate gives 24\" x 24\" of cooking space (576 sq in) over 60,000 BTU.\u003c\/p\u003e\n\u003cp\u003eIt weighs 217 lb (263 lb shipped) and stands 15-1\/4\" tall on stainless legs, with a 12-3\/4\" working height. Set it on a counter or equipment stand rated for at least 217 lb that is 32\" deep.\u003c\/p\u003e\n\u003cp\u003ePolished steel is the lower-priced plate. The \u003ca href=\"\/products\/atg-2424-c\"\u003eATG-2424-C\u003c\/a\u003e is the same griddle with a chrome plated plate; atosa says chrome plating reduces radiant heat into the kitchen, minimizes food sticking and flavor transfer, and can help lower energy use. Choose chrome if radiant heat, sticking or flavor transfer matter more than price.\u003c\/p\u003e\n\u003cp\u003eThe ATG line is natural gas only. For propane, see the thermostatic \u003ca href=\"\/products\/attg-24-lp\"\u003eATTG-24-LP\u003c\/a\u003e or the manual \u003ca href=\"\/products\/atmg-24-lp\"\u003eATMG-24-LP\u003c\/a\u003e, both 24\" wide. One more zone: the \u003ca href=\"\/products\/atg-3624-s\"\u003eATG-3624-S\u003c\/a\u003e is 36\" wide. To add a charbroiler at the same 24\" width, see the ATRC-24-NG radiant or \u003ca href=\"\/products\/atcb-24\"\u003eATCB-24\u003c\/a\u003e lava rock models. They are 15-1\/5\" tall and 27-3\/5\" deep, slightly lower and shallower than this 15-1\/4\" tall, 32\" deep griddle.\u003c\/p\u003e\n\n\u003ch3\u003eGood For\u003c\/h3\u003e\n\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSmall cafés and food counters:\u003c\/strong\u003e eggs and sandwiches on a 24\" x 24\" plate\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTwo-temperature cooking:\u003c\/strong\u003e two 12\" zones, one for eggs, one for bacon\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTight lines:\u003c\/strong\u003e 24\" wide and 217 lb\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eKitchens on a budget:\u003c\/strong\u003e the lower-priced 1\" plate in the CookRite line\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eBuilt for Daily Commercial Use\u003c\/h3\u003e\n\n\u003cul\u003e\n\u003cli\u003eStainless steel exterior and interior\u003c\/li\u003e\n\u003cli\u003eStainless steel grease drawer (6-3\/4\" W x 17-1\/2\" D x 2-1\/2\" H, 4 qt)\u003c\/li\u003e\n\u003cli\u003eHeavy duty 1\" thick polished steel griddle plate with 2mm, 14-ga stainless steel rear and side splashes\u003c\/li\u003e\n\u003cli\u003eU-shaped 30,000 BTU burner for each 12\" section, with standby pilots\u003c\/li\u003e\n\u003cli\u003eIndependent snap-action thermostatic control for each 12\" section\u003c\/li\u003e\n\u003cli\u003eTemperature range of 200°F to 450°F\u003c\/li\u003e\n\u003cli\u003eStanding pilot ignition with automatic gas shut-off if the pilot goes out\u003c\/li\u003e\n\u003cli\u003e12-3\/4\" working height with a protruding front edge to reduce contact with the hot plate\u003c\/li\u003e\n\u003cli\u003eStainless steel legs standard\u003c\/li\u003e\n\u003cli\u003e3\/4\" NPT rear gas connection and regulator standard\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003ePick the Right Size\u003c\/h3\u003e\n\n\u003ctable\u003e\n\u003cthead\u003e\u003ctr\u003e\n\u003cth\u003eModel\u003c\/th\u003e\n\u003cth\u003eWidth\u003c\/th\u003e\n\u003cth\u003eWork area\u003c\/th\u003e\n\u003cth\u003eBurners\u003c\/th\u003e\n\u003cth\u003eTotal BTU\u003c\/th\u003e\n\u003c\/tr\u003e\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003cstrong\u003eATG-2424-S (this model)\u003c\/strong\u003e\u003c\/td\u003e\n\u003ctd\u003e24\"\u003c\/td\u003e\n\u003ctd\u003e24\" x 24\"\u003c\/td\u003e\n\u003ctd\u003e2\u003c\/td\u003e\n\u003ctd\u003e60,000\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003ca href=\"\/products\/atg-3624-s\"\u003eATG-3624-S\u003c\/a\u003e\u003c\/td\u003e\n\u003ctd\u003e36\"\u003c\/td\u003e\n\u003ctd\u003e36\" x 24\"\u003c\/td\u003e\n\u003ctd\u003e3\u003c\/td\u003e\n\u003ctd\u003e90,000\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003ca href=\"\/products\/atg-4824-s\"\u003eATG-4824-S\u003c\/a\u003e\u003c\/td\u003e\n\u003ctd\u003e48\"\u003c\/td\u003e\n\u003ctd\u003e48\" x 24\"\u003c\/td\u003e\n\u003ctd\u003e4\u003c\/td\u003e\n\u003ctd\u003e120,000\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003e\u003ca href=\"\/products\/atg-6024-s\"\u003eATG-6024-S\u003c\/a\u003e\u003c\/td\u003e\n\u003ctd\u003e60\"\u003c\/td\u003e\n\u003ctd\u003e60\" x 24\"\u003c\/td\u003e\n\u003ctd\u003e5\u003c\/td\u003e\n\u003ctd\u003e150,000\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\n\u003cp\u003ePrefer a chrome plated plate? See the \u003ca href=\"\/products\/atg-2424-c\"\u003eAtosa ATG-2424-C\u003c\/a\u003e. For a lower cost option, see the Atosa ATTG thermostatic griddles, like the \u003ca href=\"\/products\/attg-24-ng\"\u003eAtosa ATTG-24-NG\u003c\/a\u003e.\u003c\/p\u003e\n\n\u003cp\u003eShop all \u003ca href=\"\/collections\/commercial-griddles\" title=\"commercial griddles\"\u003e\u003cstrong\u003ecommercial griddles\u003c\/strong\u003e\u003c\/a\u003e, including natural gas and thermostatic models.\u003c\/p\u003e\n\n\u003ch3\u003eBuy the Atosa ATG-2424-S in Seattle\u003c\/h3\u003e\n\u003cp\u003eEncore Seattle sells the Atosa ATG-2424-S new, not used, with the full manufacturer warranty. If you are pricing a commercial griddle in Seattle, it ships with free freight to Seattle restaurants on orders over $500, and we offer 1-3 day delivery from 12 distribution centers. We deliver to kitchens in Downtown Seattle, Lake City, Interbay and Madison Park, and to restaurants across the lower 48.\u003c\/p\u003e\n\u003cp\u003eCompare more options in our \u003ca href=\"\/collections\/commercial-griddles\"\u003eCommercial Griddles Seattle\u003c\/a\u003e collection, or call or text +1 (206) 419-5801 with questions.\u003c\/p\u003e\n\n\u003ch3\u003eSpecifications\u003c\/h3\u003e\n\n\u003ctable\u003e\n\u003cthead\u003e\u003ctr\u003e\n\u003cth\u003eSpec\u003c\/th\u003e\n\u003cth\u003eDetail\u003c\/th\u003e\n\u003c\/tr\u003e\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eConfiguration\u003c\/td\u003e\n\u003ctd\u003eCountertop thermostatic gas griddle\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eGas type\u003c\/td\u003e\n\u003ctd\u003eNatural gas\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eGriddle plate\u003c\/td\u003e\n\u003ctd\u003e1\" thick polished steel\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eWork area\u003c\/td\u003e\n\u003ctd\u003e24\" x 24\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBurners\u003c\/td\u003e\n\u003ctd\u003e2, U-shaped, 30,000 BTU each\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTotal BTU\u003c\/td\u003e\n\u003ctd\u003e60,000\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eControls\u003c\/td\u003e\n\u003ctd\u003eIndependent thermostatic, one per 12\" section\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTemperature range\u003c\/td\u003e\n\u003ctd\u003e200°F to 450°F\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eGas pressure (regulator)\u003c\/td\u003e\n\u003ctd\u003e4\" W.C.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eGas connection\u003c\/td\u003e\n\u003ctd\u003e3\/4\" NPT, rear, with regulator\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eGrease drawer\u003c\/td\u003e\n\u003ctd\u003eStainless steel, 6-3\/4\" W x 17-1\/2\" D x 2-1\/2\" H, 4 qt\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eSplashes\u003c\/td\u003e\n\u003ctd\u003e2mm, 14-ga stainless steel, rear and sides\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eWorking height\u003c\/td\u003e\n\u003ctd\u003e12-3\/4\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eClearance to combustibles\u003c\/td\u003e\n\u003ctd\u003eRear 6\", sides 4\" to 6\" depending on model\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eClearance to non-combustibles\u003c\/td\u003e\n\u003ctd\u003e0\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eLegs\u003c\/td\u003e\n\u003ctd\u003eStainless steel\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eConstruction\u003c\/td\u003e\n\u003ctd\u003eStainless steel exterior and interior\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eExterior dimensions\u003c\/td\u003e\n\u003ctd\u003e24\" W x 32\" D x 15-1\/4\" H\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eNet weight\u003c\/td\u003e\n\u003ctd\u003e217 lb\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eShipping weight\u003c\/td\u003e\n\u003ctd\u003e263 lb\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eWarranty\u003c\/td\u003e\n\u003ctd\u003e1 year parts and labor; extended warranty up to 5 years available\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCertifications\u003c\/td\u003e\n\u003ctd\u003ecETLus, ETL-Sanitation; conforms to NSF\/ANSI 4 and ANSI Z83.11b; certified to CSA 1.8b\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\n\u003ch3\u003eBefore You Order\u003c\/h3\u003e\n\n\u003cul\u003e\n\u003cli\u003eThis listing is natural gas only; there is no propane ATG. For propane, see the ATTG-24-LP or ATMG-24-LP.\u003c\/li\u003e\n\u003cli\u003eGas: 3\/4\" NPT rear connection with a regulator. Atosa lists the regulator at 4\" W.C. for natural gas.\u003c\/li\u003e\n\u003cli\u003eCheck your counter: the ATG-2424-S is 24\" wide, 32\" deep and 15-1\/4\" tall. It weighs 217 lb, so use a counter or stand rated for that weight.\u003c\/li\u003e\n\u003cli\u003eAtosa lists clearance to combustibles of 6\" at the rear and 4\" to 6\" at the sides, depending on model, and 0\" to non-combustibles.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3 id=\"atg-2424-s-faq\"\u003eAtosa ATG-2424-S FAQ\u003c\/h3\u003e\n\n\u003ch4\u003eWhat size is the Atosa ATG-2424-S?\u003c\/h4\u003e\n\u003cp\u003eThe ATG-2424-S is 24\" wide, 32\" deep and 15-1\/4\" tall. Its work area is 24\" x 24\". It weighs 217 lb.\u003c\/p\u003e\n\n\u003ch4\u003eHow many BTU is the ATG-2424-S?\u003c\/h4\u003e\n\u003cp\u003e60,000 BTU total: 2 burners at 30,000 BTU each, on natural gas.\u003c\/p\u003e\n\n\u003ch4\u003eHow thick is the ATG-2424-S griddle plate?\u003c\/h4\u003e\n\u003cp\u003e1\" thick polished steel. For a chrome plated plate in the same size, see the ATG-2424-C.\u003c\/p\u003e\n\n\u003ch4\u003eDoes the ATG-2424-S have thermostatic controls?\u003c\/h4\u003e\n\u003cp\u003eYes. The ATG-2424-S has two 12\" sections, each with its own thermostat from 200°F to 450°F.\u003c\/p\u003e\n\n\u003ch4\u003eWhat gas connection does the ATG-2424-S need?\u003c\/h4\u003e\n\u003cp\u003eA 3\/4\" NPT rear connection with a regulator set at 4\" W.C. The ATG-2424-S is natural gas only; for propane, see the ATTG-24-LP.\u003c\/p\u003e\n\n\u003ch4\u003eHow much clearance does the ATG-2424-S need?\u003c\/h4\u003e\n\u003cp\u003eAtosa lists 6\" at the rear and 4\" to 6\" at the sides from combustibles, and 0\" from non-combustibles. With 6\" on each side, plan about 36\" of width for the 24\" ATG-2424-S.\u003c\/p\u003e\n\n\u003ch4\u003eWhat certifications does the ATG-2424-S have?\u003c\/h4\u003e\n\u003cp\u003ecETLus, ETL-Sanitation; conforms to NSF\/ANSI 4 and ANSI Z83.11b; certified to CSA 1.8b.\u003c\/p\u003e\n\n\u003ch4\u003eWhat warranty comes with the ATG-2424-S?\u003c\/h4\u003e\n\u003cp\u003e1 year parts and labor, with an extended warranty up to 5 years available. The polished steel plate is covered under the same terms.\u003c\/p\u003e\n\n\u003ch4\u003eShould I choose the ATG-2424-S or the chrome ATG-2424-C?\u003c\/h4\u003e\n\u003cp\u003eBoth are 24\" wide with two thermostatic zones and 60,000 BTU. The ATG-2424-S has a polished steel plate and is the lower-priced option. The ATG-2424-C has a chrome plated plate; atosa says chrome plating reduces radiant heat into the kitchen, minimizes food sticking and flavor transfer, and can help lower energy use.\u003c\/p\u003e\n\u003ch4\u003eWhere can I buy the Atosa ATG-2424-S in Seattle?\u003c\/h4\u003e\n\u003cp\u003eRight here at Encore Seattle. The ATG-2424-S is new and ships to your restaurant with free freight on orders over $500.\u003c\/p\u003e\n\u003ch4\u003eHow fast can I get the ATG-2424-S in Seattle?\u003c\/h4\u003e\n\u003cp\u003eWe offer 1-3 day delivery from 12 distribution centers. Call or text +1 (206) 419-5801 to check timing for your address.\u003c\/p\u003e\n\n\u003ch3\u003eSpec Sheet\u003c\/h3\u003e\n\n\u003cp\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0373\/1000\/5307\/files\/Atosa-CookRite-Thermostatic-Polished-Steel-Griddle-ATG-2424-S-3624-S-4824-S-6024-S-Spec-Sheet.pdf\" title=\"Atosa ATG-2424-S spec sheet\" target=\"_blank\" rel=\"noopener\"\u003eDownload the Atosa ATG-2424-S spec sheet (PDF, Rev. 07\/26)\u003c\/a\u003e\u003c\/p\u003e","brand":"Atosa","offers":[{"title":"Default Title","offer_id":57612601524388,"sku":"ATG-2424-S","price":2018.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0870\/9740\/9700\/files\/ATG-2424-C.jpg?v=1794257990"}],"url":"https:\/\/encoreseattle.com\/collections\/commercial-griddles.oembed","provider":"Encore Seattle","version":"1.0","type":"link"}